Golden Truck Ale
|
British Golden Ale
|
90 Litres |
1.053 |
1.011 |
5.6 |
22.3 |
5.89 °L
|
100 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2024 2:56 PM |
Notes: |
|
Long Long Time Ago Ver.2(final)
|
Old Ale
|
13 Litres |
1.093 |
1.021 |
9.5 |
42.38 |
36.07 °L
|
100 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 120 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2024 5:10 AM |
Notes: |
|
Base Weizen
|
Weissbier
|
31 Litres |
1.051 |
1.011 |
5.31 |
14.34 |
5.31 °L
|
100 |
0 |
|
|
Boil
Size: 38.74 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.22 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2024 2:52 PM |
Notes: |
|
BEST DARK ALE
|
British Strong Ale
|
36 Litres |
1.02 |
1.005 |
2 |
0 |
2.33 °L
|
100 |
0 |
|
|
Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2024 5:38 AM |
Notes: |
|
Theakstons Best
|
Ordinary Bitter
|
23 Litres |
1.039 |
1.01 |
3.84 |
28.7 |
7.1 °L
|
100 |
1 |
|
|
Boil
Size: 27.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 7/17/2024 8:35 AM |
Notes: |
|
Reboot
|
Weissbier
|
8 Litres |
1.051 |
1.012 |
5.12 |
28.02 |
3.63 °L
|
100 |
1 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2024 4:37 PM |
Notes: |
|
Ol Cuppa
|
Dark Mild
|
15 Gallons |
1.038 |
1.01 |
3.67 |
14.73 |
22.1 °L
|
100 |
0 |
|
|
Boil
Size: 16.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2024 10:34 AM |
Notes: |
|
Quick And Dirty Bitter
|
Best Bitter
|
17 Litres |
11.248 |
2.621 |
4.59 |
34.98 |
9.14 °L
|
100 |
1 |
|
|
Boil
Size: 19.25 Litres |
Boil Time: 30 |
Boil Gravity: 10.5 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 25 ° C |
Priming Method: co2 |
Priming Amount: 2.15 bar |
Creation
Date: 6/24/2024 8:27 PM |
Notes: |
|
By Hook Or By Crook
|
Best Bitter
|
62.5 Litres |
1.042 |
1.008 |
4.45 |
25.17 |
11.94 °L
|
100 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2024 4:10 PM |
Notes: |
|
One Eyed Best
|
Best Bitter
|
12 Gallons |
1.043 |
1.011 |
4.28 |
25.81 |
4.29 °L
|
100 |
1 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2024 2:46 PM |
Notes: |
|
American Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.003 |
1.001 |
0.34 |
53.17 |
0.52 °L
|
100 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/10/2023 12:13 AM |
Notes: |
|
Hartke Heffe
|
Weissbier
|
15 Gallons |
1.055 |
1.014 |
5.45 |
13.5 |
5.58 °L
|
100 |
0 |
|
|
Boil
Size: 16.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 4/6/2024 2:17 PM |
Notes: |
|
Blond Pale Ale
|
Strong Bitter
|
5 Gallons |
1.046 |
1.01 |
4.73 |
0 |
29.1 °L
|
100 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 0.98 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° F |
Priming Method: Honey |
Priming Amount: 4.1 oz |
Creation
Date: 3/7/2024 10:23 PM |
Notes: |
|
Dry Irish Stout 2024
|
Irish Stout
|
5.5 Gallons |
1.051 |
1.014 |
4.95 |
38.12 |
35.48 °L
|
100 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 69 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: dextrose |
Priming Amount: 1.5 oz |
Creation
Date: 2/17/2024 4:10 PM |
Notes: |
|
German Weissbier
|
Weissbier
|
20 Litres |
1.059 |
1.014 |
5.91 |
0 |
6.21 °L
|
100 |
0 |
|
|
Boil
Size: 25.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2024 4:38 PM |
Notes: |
|
Awesome Recipe
|
British Brown Ale
|
542.5 Gallons |
10.037 |
2.572 |
3.96 |
0 |
18.36 °L
|
100 |
0 |
|
|
Boil
Size: 666.5 Gallons |
Boil Time: 60 |
Boil Gravity: 8.2 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2023 8:19 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
36 Litres |
1.039 |
1.005 |
4.42 |
10.44 |
2.8 °L
|
100 |
0 |
|
|
Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2023 9:37 AM |
Notes: |
|
Roachillo Alpenbrau Spruce Ale #161
|
Strong Bitter
|
5.5 Gallons |
1.059 |
1.01 |
6.34 |
25.62 |
9.54 °L
|
100 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 12 psi |
Creation
Date: 10/4/2023 6:26 PM |
Notes: |
|
Knife Beer.
|
Weissbier
|
20.8 Litres |
1.048 |
1.01 |
4.94 |
8.1 |
3.35 °L
|
100 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2023 3:07 PM |
Notes: |
|
Awesome Recipe
|
British Golden Ale
|
100 Litres |
1.043 |
1.01 |
4.35 |
0 |
3.7 °L
|
100 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2023 2:11 AM |
Notes: |
|
|
|