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Awesome Recipe
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No Profile Selected |
31 Gallons |
1.043 |
1.004 |
5.13 |
5.17 |
2.58 °L
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207 |
0 |
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| Boil
Size: 32.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2023 6:14 PM |
| Notes: |
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B 008-13052025-SSB4 (伝統的なヘーフェヴァイツェン)
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Weizen/Weissbier
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140 Litres |
1.048 |
1.009 |
5.15 |
14.92 |
3.44 °L
|
207 |
1 |
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| Boil
Size: 153.79 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2025 11:49 PM |
| Notes: |
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Man In The Moon
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British Brown Ale
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5 Gallons |
1.053 |
1.014 |
5.08 |
25.93 |
15.09 °L
|
207 |
0 |
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| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2024 2:04 AM |
| Notes: |
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Kolsch
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Kölsch
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21 Litres |
1.049 |
1.011 |
4.96 |
25.21 |
3.3 °L
|
207 |
0 |
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2024 9:56 PM |
| Notes: |
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Signal 13 Alarm Jalapeño
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Spice, Herb, or Vegetable Beer
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6.08 Gallons |
1.052 |
1.013 |
5.15 |
12.98 |
3.45 °L
|
207 |
0 |
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| Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2024 11:44 PM |
| Notes: |
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Feel It In Your Plumbs Brown
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British Brown Ale
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6 Gallons |
1.053 |
1.014 |
5.07 |
25.22 |
15.81 °L
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207 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/23/2024 1:39 AM |
Notes: 2lb plums 10 mim
2lb plums frozen secondary |
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HOPPY RED ALE
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Irish Red Ale
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5.5 Gallons |
1.053 |
1.015 |
4.96 |
10.59 |
11.65 °L
|
207 |
0 |
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| Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10.04 psi |
Creation
Date: 5/11/2024 11:47 AM |
| Notes: |
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American Pale Ale
|
American Pale Ale
|
600 Litres |
1.047 |
1.009 |
5.07 |
28.41 |
6.69 °L
|
207 |
0 |
|
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| Boil
Size: 600 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2024 6:58 AM |
| Notes: |
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#079 - Blackberry Seltzer
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Experimental Beer
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5.5 Gallons |
1.038 |
1 |
5.01 |
0 |
0 °L
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207 |
0 |
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| Boil
Size: 5 Gallons |
Boil Time: 10 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2023 2:08 AM |
| Notes: |
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Brown Ale
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British Brown Ale
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5.5 Gallons |
1.051 |
1.013 |
4.97 |
19.41 |
16.7 °L
|
207 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/4/2023 3:10 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
23 Litres |
1.049 |
1.011 |
4.99 |
36.29 |
44.22 °L
|
207 |
0 |
|
|
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| Boil
Size: 37.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: dextrose |
Priming Amount: 145.8 g |
Creation
Date: 7/30/2019 3:50 PM |
| Notes: |
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Texas Beer Schwarz
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Schwarzbier
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245 Gallons |
12.552 |
3.07 |
5.08 |
18.99 |
28.49 °L
|
207 |
0 |
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Author:
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| Boil
Size: 260 Gallons |
Boil Time: 60 |
Boil Gravity: 11.9 |
Efficiency: 80 |
Mash Thickness: 1.15 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2023 1:25 PM |
| Notes: |
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Awesome Weiss Recipe
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Weissbier
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36 Litres |
1.052 |
1.013 |
5.09 |
9.48 |
4.16 °L
|
207 |
0 |
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| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2023 3:34 PM |
| Notes: |
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Casa De Windsor
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Scottish Export
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25 Litres |
1.053 |
1.015 |
5 |
19.69 |
16.55 °L
|
207 |
0 |
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| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2023 5:53 PM |
| Notes: |
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Mango Kolsch
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Kölsch
|
5.5 Gallons |
1.047 |
1.008 |
5.06 |
14.64 |
3.52 °L
|
207 |
1 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 28.9 psi |
Creation
Date: 7/10/2023 1:35 PM |
| Notes: |
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Bockbier
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Munich Dunkel
|
2 Gallons |
1.051 |
1.013 |
4.98 |
18.74 |
17.92 °L
|
207 |
0 |
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Author:
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Bootsy Jankus
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| Boil
Size: 2.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 66.6 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/8/2022 3:26 PM |
Notes: Fermented in lower 50s (63...50...52...52...53-55...62-65...666...).
Local tap water adjusted to "Brown Balanced" profile in Bru'n Water. (Mash pH: 5.4).
Competitions:
-Won gold in 28th Ales Open - Ale and Lager Enthusiasts of Saskatchewan (Apr-2023)
"Dark Lager" category (15 entries)
Excellent judge comments. Clear, clean, to style, "complex and easy drinking at the same time". Does it get much better than that as a brewer to hear!?!?! That is what I am constantly chasing!
- Same recipe with Escarpment Isar won bronze at 2025 MALT competition in Montreal.
My comments:
This is a great beer! I brewed it is a "Bock." Truly lovely. I'm a bigger fan of the White labs German Bock yeast.
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Jessub
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No Profile Selected |
3 Gallons |
1.048 |
1.009 |
5.08 |
34.53 |
33.89 °L
|
207 |
0 |
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Author:
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whiskeysauers
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2022 3:26 PM |
| Notes: |
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Test
|
No Profile Selected |
21 Litres |
12.744 |
3.29 |
5.07 |
0 |
3.98 °L
|
207 |
0 |
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Author:
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Brasserie Hecto
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 10.9 |
Efficiency: 60 |
Mash Thickness: 2.9 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2022 1:10 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.05 |
1.012 |
5.11 |
0 |
3.37 °L
|
207 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/21/2020 1:46 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
465 Gallons |
1.051 |
1.013 |
5.03 |
0 |
8.99 °L
|
207 |
0 |
|
|
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| Boil
Size: 490 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 6:20 PM |
| Notes: |
|
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