Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	23 Litres	1.05	1.012	4.92	0	4.35 °L	231	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2023 4:39 PM Notes:
Tropical Cyclone Alfred	Best Bitter	26 Litres	1.044	1.008	4.82	42.14	8.16 °L	231	0
Author: Serendipitous Mischief Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 12:07 PM Notes: Gambling that I’d get this brew-day completed before we lost power and water, I brewed this beer to make use of the copious rain and as a distraction from the howling winds during Tropical Cyclone Alfred (Brisbane, May 2025). It produced an awesome beer. My favourite part is the colour which is best described as “Burnished Copper”. I’d recommend this (overly complicated) grain bill to put with any hops you like. Importantly, the Shepherds Delight malt is only added for the very last 5 minutes of the mash. As described here, the beer is very well balanced with sufficient malt sweetness to carry some pronounced bitterness. This was my first use of Mandarina Bavaria hops. Overall, this beer is eminently drinkable. It is also really good to look at with the light casting a copper sheen as it passes through the crystal-clear beer. I do routinely use Gelatin clearing (less than 5g Gelatin dissolved in 200mL in boiled water at 66 degrees C dripped onto the chilled beer surface after it has been sitting at -2 degrees C for 48 hours to induce a chill haze). Extra detail: I used 1.6kg HoppyDays Superblend in this recipe. This contributed 1.36kg Pale malt, 0.192kg Vienna malt and 48g Chit malt) (Leaving only the 2.45 Kg American Ale malt, 0.346kg Vienna malt, 100g Wheat malt, 0.65kg Melanoidin malt and 50g Shephards Delight). Voyager Planet Vienna malt was used rather than the Schooner as listed here. It’s a shame I’m likely to have to wait another 50 years until I can brew this beer again. Tropical cyclones don’t come this far south very regularly (for which I am grateful).
ESB V5	Strong Bitter	20 Litres	1.053	1.016	4.79	39.77	11.41 °L	231	1
Author: Stefan Larsson Boil Size: 26.02 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 10/17/2024 1:27 PM Notes:
Pooches' Porter	English Porter	5.5 Gallons	1.05	1.012	4.91	33.13	28.6 °L	231	0
Author: Salsbury Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2024 8:48 PM Notes:
Matt's Helles	Munich Helles	5.5 Gallons	1.045	1.007	4.92	21.22	4.16 °L	231	1
Author: Tradition Brewing Boil Size: 7.84 Gallons Boil Time: 75 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 49 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 7/27/2024 12:08 AM Notes: Single infusion at 150. Open fermentation. Cover with sanitized foil. Pitch at 48, ferment at 49. Once fermentation gets to around 1.015 raise temp to about 58 for a diacytl rest for a couple days. Then drop temp 4 degrees per day to a final temp of 32. Lager for 3-4 weeks.
Awesome Recipe	No Profile Selected	11.5 Litres	1.046	1.009	4.85	27.26	3.88 °L	231	0
Author: Boil Size: 13.5 Litres Boil Time: 45 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2024 9:08 AM Notes:
Pilsner Extra	Bohemian Pilsener	70 Litres	1.044	1.007	4.78	13.31	5.82 °L	231	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 3:30 PM Notes:
Witbier	Witbier	5.25 Gallons	1.044	1.007	4.84	21.77	4.13 °L	231	0
Author: Gover Boil Size: 6.75 Gallons Boil Time: 75 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2023 2:20 PM Notes:
Test Brew	No Profile Selected	5.5 Gallons	1.049	1.012	4.92	0	4.78 °L	231	0
Author: Jim Boudreaux Boil Size: 7.85 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2023 5:22 PM Notes:
Honeymex	International Pale Lager	465 Gallons	1.05	1.012	4.9	3.92	6.54 °L	231	0
Author: Yukon Boil Size: 468.53 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2023 12:50 PM Notes:
Pale Ale	American Light Lager	24 Litres	1.047	1.011	4.81	19.41	5.1 °L	231	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 12:06 PM Notes:
Paradise By The Citra	American Pale Ale	4.25 Gallons	1.049	1.012	4.84	60.589	4.54 °L	231	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/4/2022 6:13 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.046	1.01	4.82	0	7.95 °L	231	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2022 8:14 PM Notes:
Awesome Recipe	American Wheat Beer	19 Litres	1.046	1.009	4.9	0	4.17 °L	231	1
Author: Boil Size: 19 Litres Boil Time: 5 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 149.1 g Creation Date: 5/8/2021 11:47 AM Notes:
Awesome Recipe	No Profile Selected	7 Litres	1.048	1.011	4.79	54.23	9.8 °L	231	0
Author: originalcollo Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 2:56 PM Notes:
Choco Coffee Stout	Dry Stout	20 Litres	1.05	1.012	4.89	0	19.55 °L	231	0
Author: Boil Size: 10 Litres Boil Time: 90 Boil Gravity: 1.099 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 1:36 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.049	1.012	4.83	0	10.91 °L	231	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 8:33 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.05	1.012	4.91	23.8	3.59 °L	231	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 1:51 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.049	1.012	4.78	0	8.68 °L	231	0
Author: samlam Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 6:14 PM Notes:
Awesome Recipe	American Light Lager	1000 Litres	1.049	1.012	4.81	0	6.41 °L	231	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 3:02 PM Notes:
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