|
Hippa Ipa
|
American IPA
|
25 Litres |
1.064 |
1.012 |
6.83 |
55.35 |
8.17 °L
|
234 |
0 |
|
|
|
| Boil
Size: 31.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 12/2/2022 7:52 AM |
| Notes: |
|
|
Drifting Through The Haze
|
No Profile Selected |
5.5 Gallons |
1.072 |
1.018 |
7.08 |
31.15 |
4.7 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2025 6:43 PM |
| Notes: |
|
|
Cream IPA 3 - Superdelic, Nelson Sauvin, Motueka
|
Specialty IPA: New England IPA
|
6 Gallons |
1.072 |
1.019 |
7 |
56.53 |
7.61 °L
|
234 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2025 11:30 AM |
| Notes: |
|
|
Broke Mans Beer
|
No Profile Selected |
5 Gallons |
1.064 |
1.012 |
6.92 |
22.52 |
8.52 °L
|
234 |
0 |
|
|
|
| Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2025 2:33 AM |
| Notes: |
|
|
No Tax On Tips Ipa
|
American IPA
|
6 Gallons |
1.064 |
1.012 |
6.81 |
46.34 |
8.82 °L
|
234 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2024 2:08 AM |
| Notes: |
|
|
Energy Guide
|
Specialty IPA: New England IPA
|
3.5 Gallons |
1.066 |
1.013 |
6.99 |
49.75 |
5.33 °L
|
234 |
0 |
|
|
|
| Boil
Size: 5.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 95 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2024 11:50 PM |
Notes: Brew Day 5/18/24
New process day!
Used the recirculation pump for the first time today.
Mashed in at 154 and brought the temp to 152.
Let everything settle 15-20 minutes then turned the pump on. Took a few minutes to get going, but once the flow started it was all good. Medium flow over the dispersion plate.
Checked the temp coming from the out flow and it was consistent with the foundry controller. Mashed 75 minutes at 152-154.
As a test, I did not do any stirring or lifting this time around. I want to see what effect the pump and recirculation alone has on my OG as I've been struggling with that over the past few months.
On to the boil. Brought it up to boiling, set power to 83%. Put the lid on for 10-15 minute increments to prop up the boil and really get it rolling.
Followed hop schedule.
Whirlpool/hopstand
dropped hops immediately around 205 and started to chill. Got to 170 and shut off chilling. continued to drop to the 150s. Going to extend the WP/HS for a few extra minutes.
After that, chilled the rest of the way to like 90 degrees. transferred and let it ride.
Measured OG: 1.058 - 1.059. (58% brewhouse efficiency)
Dry hop 5/24, will let this go 3-4 days.
Measured FG 1.010 @74ish degrees, so corrected FG is probably 1.011-1.012.
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|
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The West Is The Best
|
American IPA
|
6 Gallons |
1.071 |
1.018 |
6.96 |
0 |
5.84 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 1:20 AM |
| Notes: |
|
|
Hon-EYYY!
|
No Profile Selected |
93 Gallons |
1.065 |
1.012 |
6.9 |
19.1 |
6.26 °L
|
234 |
0 |
|
|
|
| Boil
Size: 89.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2023 4:51 AM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
10 Litres |
1.069 |
1.017 |
6.89 |
27.02 |
37.51 °L
|
234 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 3/6/2023 8:15 PM |
| Notes: |
|
|
Centennial Brown IPA
|
No Profile Selected |
1.25 Gallons |
1.065 |
1.012 |
6.93 |
71.27 |
34.69 °L
|
234 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: .85 |
Creation
Date: 12/6/2022 3:48 PM |
| Notes: |
|
|
Dragonfleizen
|
Blonde Ale
|
5.5 Gallons |
1.072 |
1.018 |
7.05 |
0 |
23.18 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 4:32 AM |
| Notes: |
|
|
Zz Hop
|
No Profile Selected |
5.5 Gallons |
1.067 |
1.015 |
6.78 |
0 |
5.72 °L
|
234 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.122 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/20/2022 4:11 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.067 |
1.014 |
6.93 |
60.56 |
6.59 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 75 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/19/2022 10:07 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.071 |
1.018 |
6.95 |
0 |
6.55 °L
|
234 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/23/2021 2:16 PM |
| Notes: |
|
|
ARCS BREW
|
American IPA
|
5 Litres |
1.071 |
1.017 |
7.11 |
18.64 |
4.96 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2021 4:44 PM |
| Notes: |
|
|
IPA Today
|
American IPA
|
5 Gallons |
1.069 |
1.016 |
6.95 |
21.84 |
7.95 °L
|
234 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2020 10:39 PM |
| Notes: |
|
|
Stout
|
No Profile Selected |
5 Gallons |
1.069 |
1.015 |
7.14 |
17.52 |
29.56 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 38.6 psi |
Creation
Date: 1/19/2020 10:06 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.068 |
1.016 |
6.81 |
0 |
29.36 °L
|
234 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.92 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2019 4:07 AM |
| Notes: |
|
|
Double Envoye Keaven
|
No Profile Selected |
22.7 Litres |
1.069 |
1.016 |
7.02 |
0 |
6.38 °L
|
234 |
0 |
|
|
|
| Boil
Size: 28.62 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -0.83 bar |
Creation
Date: 10/19/2019 1:34 PM |
| Notes: |
|
|
Ne Ipa IV
|
No Profile Selected |
10.5 Gallons |
1.069 |
1.016 |
6.95 |
0 |
6.79 °L
|
234 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2019 10:34 PM |
| Notes: |
|
|
|
|