Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
CREAM ALE ROGER	Cream Ale	33 Litres	1.045	1.009	4.81	12.59	6.76 °L	270	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 12:04 PM Notes:
Munich Dunkel By Saflager S-23	Munich Dunkel	20.8 Litres	1.053	1.008	5.8	30.28	20.92 °L	270	0
Author: dong bok yi Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2025 1:08 AM Notes:
Urquell	Czech Premium Pale Lager	23 Litres	1.051	1.013	4.98	37.21	4.53 °L	270	0
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2024 11:02 PM Notes:
Dunkelweizen	Dunkles Weissbier	6 Gallons	1.055	1.011	5.77	17.2	15.3 °L	270	1
Author: Meatwad Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 4:12 PM Notes:
Helles Bock	Helles Bock	12 Litres	1.071	1.018	6.89	30.54	6.48 °L	270	0
Author: Boil Size: 15.93 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: 73.8 g Creation Date: 1/8/2023 7:27 PM Notes: Ferment at 10C for 7 days, raise the temperature to 13C and hold for 2 weeks. Slowly chill to lagering temperatures, rack to secondary or keg and lager for 7 weeks. Transfer to bottles or keg and carbonate to 2.4 vol of CO2.
Awesome Recipe	British Strong Ale	11 Litres	1.086	1.022	8.51	61.09	7.4 °L	270	0
Author: Boil Size: 16.9 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2023 1:16 PM Notes:
Awesome Recipe	International Pale Lager	1 Litres	1.039	1.007	4.14	2.98	4.66 °L	270	0
Author: Boil Size: 28.4 Litres Boil Time: 15 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 6:48 PM Notes:
Marzen	Märzen	5.5 Gallons	1.059	1.01	6.54	19.92	12.26 °L	270	1
Author: bbesser Boil Size: 6.98 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 5:53 PM Notes:
Dean Laidley Brown Ale	Scottish Export	17 Litres	1.071	1.018	6.98	0	19.77 °L	270	0
Author: Wisey Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2020 9:59 AM Notes:
Blues Cream Ale	Cream Ale	20 Litres	1.045	1.008	4.85	15.24	4.02 °L	270	0
Author: Cassemiro Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 254.3 g Creation Date: 8/18/2020 3:37 PM Notes:
Juice III	American Pale Ale	5.5 Gallons	1.051	1.013	5.01	84.09	4.89 °L	270	0
Author: bmurdo Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2016 9:46 AM Notes: Brewed on 6/15/16 No mash-out or temp raise (lazy, testing efficiency w/o) No sparge at all (testing efficiency w/o) 24 hr starter (1L) 1/2 tsp yeast nutrient w/ 10 min left in boil NO irish moss or whirlfloc since want it cloudy :) -3 days into primary, added 2 oz mosaic pellets (straight into the carboy) -after 8 days of primary, racked to keg and added 2 more oz dry hop (in a muslin bag) - will remove after 4 days. -gravity at this point is 1015 (June 23) -taste on 6/23 was good up front but then had a bitter/grainy/astringency...not sure why...hops?
Awesome Recipe	American Pale Ale	3.2 Gallons	1.055	1.014	5.43	43.59	12.12 °L	270	0
Author: Boil Size: 4.7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 8:36 PM Notes:
USAC	Scottish Heavy	275 Litres	1.042	1.011	4.14	0	4.22 °L	270	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.408 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 2:41 AM Notes:
Pale	Ordinary Bitter	8 Litres	1.059	1.015	5.78	0	5.25 °L	270	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/26/2020 8:49 AM Notes:
Awesome Recipe	Scottish Light	20 Litres	1.03	1.008	2.96	0	3.41 °L	270	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 1:51 AM Notes:
Awesome Recipe	Irish Stout	5.5 Gallons	1.035	1.009	3.48	0	2.63 °L	270	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 9:54 PM Notes:
Awesome Recipe	Weissbier	11 Litres	1.062	1.015	6.08	0	4.96 °L	270	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 1:06 AM Notes:
Awesome Recipe	American Pale Ale	15 Litres	1.073	1.018	7.19	0	7.79 °L	270	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2020 8:25 PM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.059	1.015	5.8	40.28	5.21 °L	270	0
Author: Registrutor Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 12:26 PM Notes:
Helles	Munich Helles	4.5 Gallons	1.047	1.009	5.01	23.45	3.92 °L	270	0
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2019 9:13 PM Notes:
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