Homebrew Beer Recipes

Page 14190 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rød Snø	American Amber Ale	23 Litres	1.06	1.014	6.1	51.75	19.68 °L	265	0
Author: Mr. Paddedammen Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2020 4:45 PM Notes:
Bitter	Ordinary Bitter	20 Litres	1.036	1.009	3.49	29.87	10.52 °L	265	0
Author: Big Boy Ferments Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 9:56 PM Notes:
Three Thumbers	Best Bitter	10 Litres	1.049	1.011	4.92	43.23	10.68 °L	265	1
Author: FarbrorFrej Boil Size: 15.87 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 5:06 PM Notes:
Dirty Brunch	American Stout	5.5 Gallons	1.075	1.015	7.79	57.03	44.85 °L	265	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2024 2:13 PM Notes: Mash temp 155 for 75 minutes Preboil Vol - 6.5 gal 60 Minute boil Strike Volume 15.38 lb x .1 gal/lb + 6.5 = 8.03 gallons Strike water temp - 165 Preboil Grav - 75 x 5.5= 412.5/6.5=63 = 1.063; Actual 1.060 OG - 1.078 FG - 1.018 7.88% Add 4oz. Cacao nibs at flameout. Add 2oz. ground coffee at flameout. Steep 2oz ground coffee in 1 cup water overnight. Strain and add to fermenter.
Torp Weissen	Weissbier	23 Litres	1.06	1.008	6.87	18.01	4.44 °L	265	0
Author: Soddy Boil Size: 28.88 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2024 11:24 AM Notes:
Cheeky Otter	English IPA	9 Litres	1.062	1.015	6.09	49.13	9.45 °L	265	0
Author: Boil Size: 14.85 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2023 10:37 PM Notes:
Experiment	British Golden Ale	8 Litres	1.04	1.01	3.89	0	6.2 °L	265	0
Author: Boil Size: 10.84 Litres Boil Time: 30 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 9:27 PM Notes:
Cascade Pale Ale	American Pale Ale	20.8 Litres	1.05	1.009	5.45	39.04	4 °L	265	0
Author: Guillaume37 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2021 1:52 PM Notes:
Pale	Ordinary Bitter	8 Litres	1.059	1.015	5.78	0	5.25 °L	265	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/26/2020 8:49 AM Notes:
Awesome Recipe IPA	American IPA	12.5 Litres	1.061	1.017	5.78	40.49	7.5 °L	265	2
Author: Boil Size: 5 Litres Boil Time: 90 Boil Gravity: 1.153 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2020 6:22 AM Notes:
Rybjerg Ale 3	American Pale Ale	25 Litres	1.047	1.012	4.54	34.46	8.17 °L	265	0
Author: Albert Navne Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 8:28 PM Notes:
Awesome Recipe	American Brown Ale	5.5 Gallons	1.057	1.013	5.8	26.24	24.41 °L	265	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 5:22 PM Notes:
Awesome Recipe	American IPA	11 Litres	1.069	1.016	6.97	0	7.48 °L	265	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/12/2020 7:02 AM Notes:
January Golden Ale	British Golden Ale	19 Litres	1.04	1.009	4.11	27.62	5.91 °L	265	0
Author: @RoyalGallon Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 12/20/2019 1:10 PM Notes:
Citra	American IPA	5 Litres	1.065	1.016	6.42	68.19	6.77 °L	265	0
Author: AllgrainJock Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 10:06 PM Notes:
Awesome Recipe	American IPA	6 Gallons	1.062	1.01	6.83	100.49	4.88 °L	265	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 6/20/2019 7:23 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.03	1.008	2.99	0	6.59 °L	265	0
Author: Greg_PP Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 11:01 AM Notes:
Parti-gyle IPA	American IPA	3 Gallons	1.069	1.012	7.41	64.33	7.66 °L	265	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 3:01 PM Notes:
Bitters	Ordinary Bitter	5.5 Gallons	1.048	1.012	4.69	30.88	11.69 °L	265	0
Author: OscarBrau Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 7:10 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.055	1.014	5.42	0	7.51 °L	265	0
Author: Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 2:20 PM Notes:
« First ‹ Previous 14186 14187 14188 14189 14190 14191 14192 14193 14194 Next › Last »							Page 14190 of 16,268 20 Recipes of 325,358