Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Baltic Porter	Baltic Porter	175 Gallons	1.078	1.018	7.79	35.95	30.27 °L	253	0
Author: Boil Size: 195 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 5:33 PM Notes: Hold back naked and mill separately. Hold back Dark malts & crystal to bb added at mascot. use HERMS to mashout Boil strike water with salts added preset while cold op pH 7. Mash at 152F for 60 min, check conversion Water specs as per max's above. Use 300 micron for hops and adjust efficiency. O2 10-12 ppm
Paulaner Hefe-Weissbier Klōn	Weissbier	6 Gallons	1.052	1.011	5.4	18.31	3.89 °L	253	1
Author: Alchemist Prime Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.37 psi Creation Date: 9/12/2025 3:58 PM Notes:
Brown Ale	British Brown Ale	5 Gallons	1.049	1.012	4.84	0	17.92 °L	253	0
Author: Side-Gig Brewery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2025 2:26 PM Notes:
Beer Puppy Golden Ale	British Golden Ale	5.5 Gallons	1.046	1.009	4.87	35.89	3.92 °L	253	0
Author: Kingofthebeavers Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2024 5:16 AM Notes:
GS Cashemere SMaSH	Best Bitter	23 Litres	1.045	1.012	4.37	0	17.03 °L	253	0
Author: Golden Shepherd Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2024 1:58 AM Notes:
Common IPA 47	English IPA	21.5 Litres	14.466	2.588	6.39	59.44	6.97 °L	253	0
Author: Łukasz Nawrot Boil Size: 26 Litres Boil Time: 65 Boil Gravity: 12.1 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 130 Creation Date: 2/2/2024 8:36 AM Notes: Warzone 10.02.2024 67, 75 Rozlane 24.02.2024 Mała piana przy rozlewaniu.
Miraculix Best - Classic English Ale	Ordinary Bitter	23 Litres	1.047	1.012	4.61	33.89	10.82 °L	253	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2024 10:07 AM Notes:
English IPA	English IPA	42 Litres	1.05	1.01	5.13	46.27	8.27 °L	253	0
Author: Brew it Bru Boil Size: 46.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2023 1:23 PM Notes:
Weissbier	Weissbier	60 Litres	1.051	1.01	5.38	19.64	3.68 °L	253	0
Author: pablo guachun Boil Size: 65.83 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2023 3:07 PM Notes:
Baltic Porter	Baltic Porter	5.75 Gallons	1.073	1.017	7.42	39.7	39.01 °L	253	0
Author: KUBrew Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2023 6:02 PM Notes: Mash 14.5 lb grains in 4.75 gal 163 to first rest 152-3 60 min, bump to 168 10 min, Hold the dark roasted malts until last 10 minutes of mash/mash out
Awesome Recipe	Strong Bitter	5 Gallons	1.06	1.015	5.93	0	12.63 °L	253	0
Author: Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2018 2:23 AM Notes:
Bavarian Hefeweizen	Weissbier	5 Gallons	1.048	1.011	4.81	16.48	3.74 °L	253	1
Author: Two Legs Brewing Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2023 8:48 PM Notes:
Wheat Ale	Weissbier	226 Litres	1.048	1.006	5.52	15.43	4.07 °L	253	0
Author: BREWNIC Boil Size: 234.59 Litres Boil Time: 80 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 9:20 AM Notes:
Brown	British Brown Ale	5.5 Gallons	1.049	1.012	4.88	26.36	17.12 °L	253	1
Author: Big Toad Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/1/2021 12:42 PM Notes:
Timmelom	Ordinary Bitter	34 Litres	1.05	1.012	4.92	63.37	15.99 °L	253	0
Author: Timbakeruk Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 6:16 PM Notes:
Awesome Recipe	British Brown Ale	23 Litres	1.039	1.01	3.82	0	4.56 °L	253	0
Author: Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2020 8:20 PM Notes:
Awesome Recipe	Baltic Porter	5.5 Gallons	1.064	1.016	6.28	22.18	19 °L	253	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2020 12:11 PM Notes:
Vehnäolut	Weissbier	20 Litres	1.051	1.013	5.02	9.5	3.64 °L	253	0
Author: Boil Size: 26.3 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 254.3 g Creation Date: 5/16/2020 2:55 PM Notes:
Wheat What You Sew	Weissbier	50 Litres	1.041	1.01	4.06	0	3.58 °L	253	0
Author: Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 10:46 PM Notes:
Awesome Recipe	Weissbier	20.8 Litres	1.036	1.009	3.56	17.38	3.3 °L	253	0
Author: Boil Size: 24.4 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2019 5:09 AM Notes:
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