Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Imperial Stout	21 Litres	1.107	1.027	10.54	67.46	50 °L	302	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 2:14 AM Notes:
Sam Flip Bier	No Profile Selected	5 Litres	1.107	1.014	12.32	51.57	41.51 °L	302	0
Author: PhilipvdK Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2025 4:16 PM Notes:
Awesome Recipe	No Profile Selected	528 Gallons	24.757	-0.003	13.72	0	0 °L	302	0
Author: jskeen5 Boil Size: 543 Gallons Boil Time: 20 Boil Gravity: 24.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2024 10:06 PM Notes:
Hard Bing Cherry Cola	No Profile Selected	15.8 Gallons	20.151	1.002	10.47	0	1.44 °L	302	0
Author: Boil Size: 17.3 Gallons Boil Time: 60 Boil Gravity: 18.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 83 ° F Priming Method: co2 Priming Amount: 13.51 psi Creation Date: 1/1/2024 5:01 AM Notes:
The Reverend	Belgian Dark Strong Ale	3 Gallons	1.095	1.018	10.14	25.29	18.63 °L	302	1
Author: Benman Boil Size: 3.49 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2023 2:53 PM Notes: Mash at 148°F (64°C) for 90 minutes to ensure adequate conversion. Then sparge and boil for 60 minutes, following the hops schedule and adding the candi syrup at the start of the boil. Chill and pitch the yeast at 68°F (20°C) and hold for first half of fermentation, then allow the temperature to rise as high as possible to promote attenuation. YEAST Westmalle (Wyeast 3787 Trappist High Gravity or White Labs WLP530 Abbey Ale)
Awesome Recipe	No Profile Selected	25 Litres	1.12	1.002	15.52	0	47.14 °L	302	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.12 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2023 12:37 PM Notes:
Definitely Wine	English Barleywine	10 Gallons	1.122	1.022	13.15	34.67	13.29 °L	302	0
Author: mechanicalbrewer Boil Size: 16.08 Gallons Boil Time: 240 Boil Gravity: 1.076 Efficiency: 55 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2022 2:24 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.115	1	15.03	0	1.85 °L	302	0
Author: scurry64 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2021 4:03 PM Notes:
Barley Wine With Cranberry	No Profile Selected	30 Litres	1.101	1.021	10.48	73.43	21.15 °L	302	0
Author: Boil Size: 45 Litres Boil Time: 85 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 6:52 PM Notes:
+	No Profile Selected	3.5 Gallons	1.121	1.03	11.87	0	24.09 °L	302	0
Author: ophiodon Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2020 10:07 PM Notes:
Awesome Recipe	American IPA	3 Gallons	1.104	1.011	12.19	80.02	16.02 °L	302	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 3:56 AM Notes:
Show Mead	No Profile Selected	5.5 Gallons	1.095	1.001	12.37	0	4.78 °L	302	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 1:35 PM Notes:
Awesome Recipe	No Profile Selected	5 Litres	1.116	1.016	13.01	21.84	15.63 °L	302	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.116 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 10:16 AM Notes:
Just Another Stout	Baltic Porter	5.5 Gallons	1.11	1.026	11.04	0	50 °L	302	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.202 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 8:08 PM Notes:
Rum	No Profile Selected	5.5 Gallons	1.114	1.002	14.75	0	45.22 °L	302	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 11:40 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.115	1.029	11.33	60.23	45.02 °L	302	0
Author: Boil Size: 1.1 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2020 5:29 AM Notes:
NEDIPA	Imperial IPA	5.5 Gallons	1.098	1.019	10.47	21.96	5.24 °L	302	0
Author: Jamie Morris Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 12/10/2019 3:03 AM Notes:
GR BLONDE	American Pale Ale	20.8 Litres	1.106	1.027	10.46	0	5.88 °L	302	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 6:29 PM Notes:
Awesome Recipe	American Light Lager	20 Litres	1.107	1.027	10.57	0	45.9 °L	302	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 10:19 AM Notes:
Cherry Baltic Porter	Baltic Porter	5.5 Gallons	1.099	1.021	10.22	63.58	27.89 °L	302	0
Author: Alemate Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2018 4:56 PM Notes:
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