Homebrew Beer Recipes

Page 14190 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Stout	300 Litres	1.059	1.015	5.84	0	34.08 °L	257	0
Author: Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2021 8:40 PM Notes:
Briar’s Blackberry Belgian Wit	Witbier	5.5 Gallons	1.059	1.014	5.85	19.34	3.76 °L	257	0
Author: RaccoonBrews Boil Size: 7.83 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2024 4:35 AM Notes:
Sierra Nevada	American Pale Ale	12.5 Gallons	1.054	1.01	5.8	25.17	7.63 °L	257	0
Author: Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.09 Efficiency: 79 Mash Thickness: 0.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2023 6:10 PM Notes:
American IPA	American IPA	18 Litres	1.059	1.015	5.85	56.07	18.99 °L	257	0
Author: Boil Size: 36.93 Litres Boil Time: 200 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2022 2:55 PM Notes:
Extract Oatmeal Stout (Small Batch)	Oatmeal Stout	2 Gallons	1.063	1.019	5.75	20.32	30 °L	257	0
Author: jardal Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2022 5:18 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.059	1.015	5.8	0	11.86 °L	257	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 6:40 PM Notes:
Rushmore IPA East Coast	American IPA	5.75 Gallons	1.058	1.015	5.74	0	26.91 °L	257	0
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2022 1:42 PM Notes:
Awesome Recipe	Blonde Ale	20 Litres	1.054	1.01	5.82	0	3.98 °L	257	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2022 9:57 PM Notes:
NEIPA	No Profile Selected	28 Litres	1.056	1.012	5.85	61.17	3.99 °L	257	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2021 2:28 PM Notes:
House Saison	No Profile Selected	11 Gallons	1.058	1.013	5.82	41.35	4.1 °L	257	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2021 4:04 PM Notes:
1	Blonde Ale	5 Gallons	1.053	1.009	5.79	21	4.49 °L	257	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 11:17 PM Notes:
Awesome Recipe	American IPA	22 Litres	1.057	1.013	5.71	0	4.38 °L	257	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 1:30 AM Notes:
Golden Munich NEIPA VARIANT	No Profile Selected	20 Litres	1.057	1.013	5.8	39.71	8.77 °L	257	0
Author: Dmd150978 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 12:23 PM Notes:
WFH - Lager	American Lager	5.5 Gallons	1.052	1.008	5.77	27.16	3.43 °L	257	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 3/31/2020 10:30 PM Notes:
NEIPAv0	American IPA	24 Litres	1.056	1.012	5.77	14.29	8.79 °L	257	0
Author: stpema Boil Size: 29 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 1:48 PM Notes: Whirlpool at 76C and stand until beer down to 71%, stirring throughout. Ferment at 18 for 7 days. Increase temp 1 degree per day to 21C. 1st DH (25g per) at high krausen (~24 hours) for 3 days. 2nd DH (25g per) after 1st DH, for 3 days. 3rd DH (25g per) after 2nd DH. Cold crash started. Keg at 3 days after DH3.
Awesome Recipe	American Brown Ale	5.5 Gallons	1.056	1.012	5.81	25.58	21.24 °L	257	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 7:35 AM Notes:
American Pale Ale	American Pale Ale	20 Litres	1.054	1.01	5.84	33.27	8.5 °L	257	0
Author: Npaine01 Boil Size: 26 Litres Boil Time: 45 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 8:08 AM Notes:
Värmande Tomte	Strong Bitter	25 Litres	1.064	1.019	5.88	59.35	16.09 °L	257	1
Author: Mordramelch Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 6g/l Creation Date: 9/30/2019 3:27 PM Notes:
Plzinka	Bohemian Pilsener	19 Litres	1.055	1.01	5.82	39.75	3.75 °L	257	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 3:50 PM Notes:
Reasons IPA	American IPA	285 Litres	1.058	1.015	5.75	0	12.72 °L	257	0
Author: Juan Carlos Narro Diaz Boil Size: 350 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 7:26 PM Notes:
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