Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Papal Creamation	Cream Ale	11 Gallons	1.051	1.009	5.5	14.29	3.47 °L	154	0
Author: Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/28/2023 9:33 PM Notes:
QBR_003 = Am. Wheat Beer	American Wheat Beer	20 Litres	1.051	1.01	5.4	40.92	4.91 °L	154	0
Author: El Baiano Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2024 2:21 PM Notes:
WITBIER	American Wheat Beer	100 Litres	1.046	1.012	4.55	20.41	5.9 °L	154	0
Author: Boil Size: 106.23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 4:40 PM Notes:
Bonjour Belgium	Saison	11 Litres	1.053	1.005	6.37	32.54	6.8 °L	154	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2024 8:56 AM Notes:
Bavarian Festbier With Homegrown Hops	Festbier	20.8 Litres	1.06	1.015	6.02	34.44	6.97 °L	154	1
Author: AnokaBrewer Boil Size: 24.24 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14.4 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2024 5:29 PM Notes: This was my first all grain that I did and then I repeated it with my neighbor's hops. It came out great and he wanted me to brew him a batch, so that is when I entered this into Brewers Friend. This is my sixth time using this basic recipe. I made a snapshot as I changed the brand of grains and the hops I am using.
German Helles	Munich Helles	5.5 Gallons	1.048	1.01	5.03	28.11	4.47 °L	154	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2023 6:11 PM Notes:
Angry Bear	Fruit Beer	10 Litres	1.063	1.015	6.26	95.08	27.75 °L	154	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2023 3:26 AM Notes:
Tundra Girl (20L)	Spice, Herb, or Vegetable Beer	20 Litres	14.791	3.09	6.32	30.14	4.61 °L	154	0
Author: Untraveled Road Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 12 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 9:09 PM Notes: 2L Apfelsaft (1L auf 10L Würze) zum Whirlpool dazugeben. Dry Hop Hopfen nach ein paar Tagen Gärung dazu. 600gr Ingwer (30gr auf 1L) nach dem Whirlpool in den Gärtank, bei noch heißer Würze.
Marzen	Märzen	1050 Litres	1.06	1.012	6.26	0	15.04 °L	154	0
Author: giuse_mangio Boil Size: 1056 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72.9 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2023 5:00 PM Notes:
Meanbrews American Wheat	American Wheat Beer	7 Gallons	1.048	1.011	4.89	37.77	4.2 °L	154	0
Author: San Antonio Cerveceros Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 12:31 PM Notes:
Claudia's Lager	American Lager	5.5 Gallons	1.049	1.01	5.19	17.75	3.02 °L	154	0
Author: Garth1978 Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 9/16/2021 12:19 AM Notes:
American Wheat Beer	American Wheat Beer	50 Litres	1.052	1.013	5.12	11.15	4.61 °L	154	0
Author: Nacho27 Boil Size: 55.68 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2023 8:40 PM Notes:
Stone Leaf Märzen	Märzen	25 Litres	1.058	1.013	5.87	20.17	13.5 °L	154	0
Author: Superhinken Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2023 11:54 AM Notes:
Windmill Hefeweizen	Weizen/Weissbier	275 Gallons	1.046	1.009	4.8	9.5	3.49 °L	154	0
Author: aero1243 Boil Size: 285 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 66 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2023 5:58 PM Notes:
Boat Beer	American Lager	465 Gallons	1.042	1.01	4.21	16.42	2.36 °L	154	0
Author: Hedgehog Brewering Boil Size: 520 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2023 6:30 PM Notes:
佐々木さん　ゆず	American Light Lager	10 Litres	1.044	1.004	5.18	19.21	3.26 °L	154	0
Author: arinomibrewery Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2023 7:08 AM Notes: ゆず　２００g　WP
Hoppy Saison	Saison	12 Gallons	1.064	1.013	6.67	26.54	8.06 °L	154	0
Author: Duanebush Boil Size: 13.8 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2023 4:17 PM Notes:
Miller Saison	Saison	6.5 Gallons	1.056	1.01	6.05	32.32	6.63 °L	154	0
Author: Frankenheim Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2023 7:04 PM Notes: Pitch at 68F, free rise to 75F - heat control off
White Album	American Light Lager	5.5 Gallons	1.011	1.003	1.09	0	1.85 °L	154	0
Author: Enthusiast11 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2022 8:53 PM Notes:
Kolsch	Kölsch	310 Gallons	12.018	2.811	4.92	20.96	4.86 °L	154	0
Author: Boil Size: 332.83 Gallons Boil Time: 60 Boil Gravity: 11.2 Efficiency: 82 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/31/2022 5:23 PM Notes:
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