American Strong Ale
|
No Profile Selected |
1.5 Gallons |
1.088 |
1.015 |
9.68 |
99.1 |
18.27 °L
|
160 |
0 |
|
|
Boil
Size: 2.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/13/2023 2:44 AM |
Notes: |
|
Half Nelson IPA
|
American IPA
|
10.5 Litres |
1.07 |
1.013 |
7.44 |
56.19 |
4.55 °L
|
160 |
0 |
|
Author:
|
|
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2024 10:57 PM |
Notes: |
|
Dune
|
Specialty IPA: Rye IPA
|
600 Litres |
1.06 |
1.012 |
6.33 |
52.23 |
9.89 °L
|
160 |
0 |
|
|
Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2024 3:49 AM |
Notes: beer stuf
200grams Cacl
30 grams CaSO4
20 grams Nacl
6 day dry hop
270ml Lactic acid
170ml sparge lactic
|
|
DRAFT - Polaris Pilsner
|
No Profile Selected |
10 Litres |
1.047 |
1.011 |
4.8 |
44.7 |
4.47 °L
|
160 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2024 9:25 AM |
Notes: - Boil should be a simmer, less than 10% loss
- Filter when transferring to fermenter |
|
Nyoo Zilund Pilsner
|
International Pale Lager
|
20 Litres |
1.048 |
1.008 |
5.26 |
40.27 |
4.13 °L
|
160 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2024 8:26 AM |
Notes: |
|
Extra Special Bitter
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.049 |
1.01 |
5.22 |
46.92 |
11.56 °L
|
160 |
1 |
|
|
Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 26.71 psi |
Creation
Date: 1/27/2024 1:23 PM |
Notes: |
|
Pliny MD Hops
|
American IPA
|
5 Gallons |
1.083 |
1.015 |
8.91 |
196.48 |
6.81 °L
|
160 |
0 |
|
|
Boil
Size: 7.51 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/15/2024 12:21 AM |
Notes: |
|
Back In The Saddle 2023
|
American IPA
|
5 Gallons |
1.092 |
1.024 |
8.97 |
114.25 |
12.6 °L
|
160 |
0 |
|
|
Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 12:10 AM |
Notes: |
|
Punschrullestout
|
pastry stout |
9 Litres |
1.079 |
1.026 |
7.02 |
34.06 |
37.59 °L
|
160 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2023 3:22 PM |
Notes: |
|
Grays Blonde Ale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.01 |
5.58 |
40.17 |
5.62 °L
|
160 |
0 |
|
|
Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2023 1:34 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.044 |
1.011 |
4.34 |
55.24 |
3.22 °L
|
160 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/1/2022 12:07 PM |
Notes: |
|
Biscuits And Honey
|
American Wheat Beer
|
5.5 Gallons |
1.053 |
1.013 |
5.18 |
41.96 |
5.36 °L
|
160 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/9/2023 1:19 AM |
Notes: |
|
Waste A Moment
|
Specialty IPA: New England IPA
|
800 Litres |
16.876 |
2.834 |
7.63 |
0 |
4.98 °L
|
160 |
0 |
|
|
Boil
Size: 850 Litres |
Boil Time: 60 |
Boil Gravity: 15.9 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/8/2023 12:54 AM |
Notes: |
|
Sir Henry Bohemian Pils
|
Czech Pale Lager
|
5 Gallons |
1.05 |
1.011 |
5.07 |
27.55 |
4.44 °L
|
160 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2023 1:46 AM |
Notes: |
|
Catharina Wine Mixer
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.005 |
5.42 |
5.66 |
3.85 °L
|
160 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2023 8:19 PM |
Notes: 4/3/2/1 CEGS water additions
Add frozen fruit at 50% of FG |
|
Ambrosia Belgian Quad-extract
|
Belgian Dark Strong Ale
|
5 Gallons |
1.095 |
1.016 |
10.32 |
21.88 |
36.53 °L
|
160 |
1 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: Honey |
Priming Amount: 5.9 oz |
Creation
Date: 7/13/2023 2:21 PM |
Notes: Started a 2L starter using _. |
|
American IPA
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.01 |
6.34 |
97.55 |
6.93 °L
|
160 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/18/2023 2:46 PM |
Notes: |
|
Hazy IPA
|
Specialty IPA: New England IPA
|
11 Gallons |
1.063 |
1.016 |
6.07 |
10.73 |
5.19 °L
|
160 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 80 |
Boil Gravity: 1.229 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2023 5:02 PM |
Notes: |
|
German Alt Northern Brewer
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.011 |
4.71 |
61.68 |
10.88 °L
|
160 |
0 |
|
|
Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2023 1:31 PM |
Notes: |
|
Awesome Recipe
|
American Lager
|
20.8 Litres |
1.045 |
1.011 |
4.38 |
7.17 |
3.32 °L
|
160 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2022 11:26 PM |
Notes: |
|
|
|