Hazy IPA Beer Recipe | Extract Specialty IPA: New England IPA by Eric S | Brewer's Friend
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Hazy IPA

209 calories 21.8 g 12 oz
Beer Stats
Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 80 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.229 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Thursday June 15th 2023
1.063
1.016
6.1%
33.7
5.2
n/a
n/a