|
El Camino Obregón IPA 01/08/2023
|
American IPA
|
570 Litres |
1.06 |
1.014 |
6.02 |
77.02 |
4.77 °L
|
223 |
0 |
|
|
|
| Boil
Size: 670 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2023 8:50 AM |
| Notes: |
|
|
Rye Wine
|
American Barleywine
|
3.5 Gallons |
1.109 |
1.019 |
11.76 |
98.69 |
18.79 °L
|
223 |
0 |
|
|
|
| Boil
Size: 4.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: 1.57 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2025 7:35 PM |
| Notes: Pre boil OG 1.077 at 4.7 gallons. Very viscous run off, had to squeeze the bag quite a bit to get all the wort. |
|
|
West Coast IPA Ola Calavera
|
American IPA
|
320 Litres |
1.055 |
1.009 |
6.16 |
80.95 |
3.67 °L
|
223 |
0 |
|
|
|
| Boil
Size: 521 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2024 1:18 AM |
| Notes: |
|
|
Skogstur
|
Double IPA
|
28 Litres |
1.076 |
1.013 |
8.24 |
73.1 |
7.77 °L
|
223 |
1 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/10/2024 9:11 AM |
| Notes: |
|
|
Confident Bastard
|
Double IPA
|
22.7 Litres |
1.07 |
1.013 |
7.45 |
79.06 |
16.01 °L
|
223 |
0 |
|
|
|
| Boil
Size: 29.09 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 138.5 g |
Creation
Date: 2/3/2024 1:00 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.059 |
1.015 |
5.79 |
36.74 |
14.88 °L
|
223 |
0 |
|
|
|
| Boil
Size: 20.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2023 10:39 AM |
| Notes: |
|
|
VillagePubPreservSociety Winter Ale
|
American Strong Ale
|
5 Gallons |
1.092 |
1.019 |
9.58 |
61.18 |
15.69 °L
|
223 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 80 |
Boil Gravity: 1.066 |
Efficiency: 64.5 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4 oz |
Creation
Date: 11/1/2023 7:54 PM |
| Notes: Referment at bottling with Mangrove Jack WC ale yeast M44.€ |
|
|
Smash Ipa 1
|
American IPA
|
5 Gallons |
1.068 |
1.023 |
5.95 |
0 |
4.6 °L
|
223 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 83 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2023 5:40 PM |
| Notes: |
|
|
Cascading 10s
|
American IPA
|
5.5 Gallons |
1.057 |
1.014 |
5.56 |
55.79 |
6.02 °L
|
223 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2023 7:27 PM |
| Notes: |
|
|
West Coast Desch Labs
|
American IPA
|
5.5 Gallons |
1.057 |
1.012 |
5.87 |
125.44 |
28.17 °L
|
223 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2023 2:53 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Belgian IPA
|
24 Litres |
1.036 |
1.009 |
3.55 |
0 |
3.28 °L
|
223 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2018 7:26 PM |
| Notes: |
|
|
Rocema IPA
|
American IPA
|
20.8 Litres |
1.061 |
1.014 |
6.22 |
38.33 |
4.63 °L
|
223 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2023 8:17 PM |
| Notes: |
|
|
20230719 Range Collab
|
Double IPA
|
700 Litres |
19.873 |
5.758 |
7.83 |
0 |
4.67 °L
|
223 |
0 |
|
|
|
| Boil
Size: 900 Litres |
Boil Time: 90 |
Boil Gravity: 18.4 |
Efficiency: 63 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/8/2023 2:33 AM |
| Notes: |
|
|
Beer
|
American IPA
|
11 Gallons |
1.067 |
1.014 |
6.97 |
71.41 |
4.41 °L
|
223 |
0 |
|
|
Author:
|
|
dnezmusic
|
|
| Boil
Size: 12.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/18/2023 10:06 PM |
| Notes: |
|
|
Ipa Lagunitas
|
American IPA
|
10 Litres |
1.057 |
1.014 |
5.61 |
0 |
4.38 °L
|
223 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2023 5:56 PM |
| Notes: |
|
|
Test Cacade
|
American IPA
|
23 Litres |
1.056 |
1.011 |
5.92 |
49.88 |
5.3 °L
|
223 |
0 |
|
|
|
| Boil
Size: 29.41 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 84 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2023 6:22 PM |
| Notes: |
|
|
Proper Westy
|
Double IPA
|
38 Gallons |
1.084 |
1.015 |
9.09 |
87.17 |
6.16 °L
|
223 |
0 |
|
|
|
| Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 82 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2020 9:00 PM |
| Notes: |
|
|
WB Belgian Wit
|
Witbier
|
5.5 Gallons |
1.056 |
1.014 |
5.51 |
37.03 |
5.62 °L
|
223 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2020 3:15 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: White IPA
|
95 Gallons |
9.095 |
2.325 |
3.57 |
0 |
2.58 °L
|
223 |
0 |
|
|
|
| Boil
Size: 102 Gallons |
Boil Time: 70 |
Boil Gravity: 8.5 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2020 2:26 PM |
| Notes: |
|
|
Awesome Recipe
|
Double IPA
|
20 Litres |
1.072 |
1.013 |
7.78 |
49.87 |
17.96 °L
|
223 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2019 3:38 AM |
| Notes: |
|
|
|
|