|
NEIPA 2
|
Specialty IPA: New England IPA
|
10 Litres |
1.063 |
1.013 |
6.65 |
41.28 |
4.03 °L
|
250 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 75.1 g |
Creation
Date: 12/28/2020 6:22 PM |
| Notes: |
|
|
Wonderbrew Blue
|
Classic American Pilsner
|
187.5 Gallons |
1.066 |
1.016 |
6.58 |
10.57 |
20.24 °L
|
250 |
0 |
|
|
|
| Boil
Size: 248.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2024 6:57 PM |
| Notes: |
|
|
ChatGPT Dark Weizenbock - 11gal
|
Weizenbock
|
12.5 Gallons |
1.063 |
1.013 |
6.59 |
28.8 |
21.21 °L
|
250 |
0 |
|
|
|
| Boil
Size: 14.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/12/2024 2:10 PM |
| Notes: |
|
|
Screaming Weevil ElMoTra NEIPA
|
Specialty IPA: New England IPA
|
3 Gallons |
1.066 |
1.015 |
6.7 |
39.58 |
4.22 °L
|
250 |
0 |
|
|
|
| Boil
Size: 4.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 2.2 oz |
Creation
Date: 4/3/2024 10:55 PM |
Notes: Brewers crystals added at 15 minutes left in boil.
Hop Hash used for hop stand and dry hop.
Clarity Ferm added to reduce gluten. |
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|
Ranger
|
American IPA
|
55 Gallons |
1.062 |
1.012 |
6.6 |
74.45 |
9.76 °L
|
250 |
0 |
|
|
|
| Boil
Size: 57.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2024 5:15 AM |
| Notes: |
|
|
Dubbel Vision
|
Belgian Dubbel
|
5.5 Gallons |
1.064 |
1.013 |
6.69 |
21.78 |
14.54 °L
|
250 |
1 |
|
|
Author:
|
|
WesBrew
|
|
| Boil
Size: 6.43 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 68 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/2/2023 6:45 PM |
| Notes: -nice clean beer, I like the yeast, not too fruity or spicy. minor adjustment to bump munich to 2lbs, ditched the dextrine 6oz and reduced the caramunich from 18-12oz |
|
|
すきすきHazy IPA
|
English IPA
|
410 Litres |
16.48 |
4.487 |
6.54 |
23.18 |
4.13 °L
|
250 |
0 |
|
|
|
| Boil
Size: 460 Litres |
Boil Time: 60 |
Boil Gravity: 14.8 |
Efficiency: 68 |
Mash Thickness: 2.8 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2022 11:15 AM |
Notes: ストロベリー20kg/1バッチ
Dry HOP 10g
ベーカーズローズ |
|
|
Awesome Recipe
|
Northern English Brown
|
3 Gallons |
1.066 |
1.016 |
6.57 |
26.13 |
15.21 °L
|
250 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 0.5 oz |
Creation
Date: 12/6/2022 5:47 PM |
| Notes: |
|
|
Bunny Shooter
|
Specialty IPA: New England IPA
|
8.5 Litres |
1.067 |
1.017 |
6.55 |
0 |
4.42 °L
|
250 |
0 |
|
|
|
| Boil
Size: 14.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2022 9:49 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.062 |
1.011 |
6.61 |
0 |
3.36 °L
|
250 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2022 10:25 PM |
| Notes: |
|
|
Stout
|
Foreign Extra Stout
|
6 Gallons |
1.071 |
1.02 |
6.67 |
35.36 |
34.69 °L
|
250 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2018 3:48 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
2 Gallons |
1.068 |
1.018 |
6.57 |
44.98 |
4.46 °L
|
250 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 1.1 oz |
Creation
Date: 6/1/2020 3:09 AM |
| Notes: |
|
|
Citra Smash
|
American IPA
|
10 Gallons |
1.061 |
1.011 |
6.61 |
74.97 |
7.24 °L
|
250 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 11:56 PM |
| Notes: |
|
|
Sauvin Smash
|
American Pale Ale
|
18 Litres |
1.064 |
1.013 |
6.6 |
66.23 |
5.37 °L
|
250 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2020 10:35 AM |
| Notes: |
|
|
DunkelWeizen
|
Dunkles Weissbier
|
5.5 Gallons |
1.058 |
1.008 |
6.58 |
29.43 |
16.45 °L
|
250 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 5:25 PM |
| Notes: |
|
|
Nam Ipa
|
No Profile Selected |
20 Litres |
1.067 |
1.017 |
6.55 |
0 |
11.2 °L
|
250 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2019 8:13 AM |
| Notes: |
|
|
Pumpkin
|
American Amber Ale
|
5 Gallons |
1.06 |
1.011 |
6.53 |
25.49 |
10.29 °L
|
250 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2019 8:20 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: White IPA
|
5.5 Gallons |
1.062 |
1.011 |
6.7 |
14.86 |
2.81 °L
|
250 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6.9 oz |
Creation
Date: 8/3/2019 5:26 PM |
| Notes: |
|
|
Punk Ipa
|
American IPA
|
19 Litres |
1.063 |
1.013 |
6.57 |
0 |
6.34 °L
|
250 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2019 7:42 PM |
| Notes: |
|
|
Jenuina Craft
|
American IPA
|
90 Litres |
1.061 |
1.01 |
6.65 |
94.17 |
8.97 °L
|
250 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 9:40 PM |
| Notes: |
|
|
|
|