Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Refresh	No Profile Selected	28 Litres	1.052	1.01	5.55	37.05	3.16 °L	184	0
Author: philipyug Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2022 5:47 PM Notes:
Idaho	American Pale Ale	20 Litres	1.039	1.01	3.86	32.83	5.07 °L	184	0
Author: Boil Size: 23.03 Litres Boil Time: 30 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2024 11:18 AM Notes:
IPA 600L	No Profile Selected	650 Litres	1.063	1.016	6.25	7.87	4.5 °L	184	0
Author: Jensens Bryghus Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2024 9:31 PM Notes:
Who's Your Taddy Porter (5)	Brown Porter	5 Gallons	1.052	1.013	5.14	27.83	22.21 °L	184	0
Author: Boil Size: 5.81 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 5.56 psi Creation Date: 6/19/2023 8:01 PM Notes:
Apple Beer Mead	No Profile Selected	4.5 Litres	1.152	1.038	14.99	0	12.17 °L	184	0
Author: Miraculix Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 1.152 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2023 4:14 PM Notes: Start with apple juice and malt extract only. Once fermentation really slows down, add 500g of honey. Again, once slowing down, add additional 500g honey. Continue adding honey in 25g portions till the yeast gives up. Backsweeten with more honey to your liking, wait till it clears, bottle. Needs some aging. Probably 2 years or more. The Breakdown (rounded to the nearest tenth) Go-Ferm needed 2.5 grams Water to dilute Go-Ferm 50 ml Yeast needed 2 grams TOTAL NUTRIENT NEEDED 5.9 grams Each nutrient addition (4 total) 1.5 grams SUPPLEMENTAL DATA 1/3 Sugar Break 1.078 Starting Gravity Converted to Brix 28.08 Fruit Sugar Percentage 41.67 COMMERCIAL SCALE DOSAGE RATES Go-Ferm needed 0.1 oz Water to dilute Go-Ferm 0.1 liters Yeast needed 2.3 grams TOTAL NUTRIENT NEEDED 0.2 oz Each nutrient addition (4 total) 0.1 oz NUTRIENT ADDITION SCHEDULE Add each nutrient addition at 24, 48 & 72-hours after yeast pitch. The fourth nutrient addition is added at the 1/3 sugar break listed above, or Day 7. Whichever comes first.
Fresh Start	No Profile Selected	5.5 Gallons	1.046	1.007	5.05	34.57	2.55 °L	184	0
Author: tsoybeans Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 12:48 AM Notes:
Stout - MHBC	Sweet Stout	500 Litres	1.05	1.012	5.01	16.15	34.97 °L	184	0
Author: MrBizzleBrew Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2023 12:58 PM Notes:
Awesome Recipe	Kölsch	5 Gallons	1.059	1.015	5.82	0	3.11 °L	184	0
Author: jaybeerfish Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2022 10:53 PM Notes:
All Grain Saison Nov 18	No Profile Selected	3 Gallons	1.047	1.005	5.55	37.7	6.96 °L	184	0
Author: RabylNitrate Boil Size: 3.4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 53 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2022 4:48 PM Notes:
Awesome Recipe	No Profile Selected	124 Gallons	1.056	1.015	5.39	0	9.24 °L	184	0
Author: BenTheBrewer Boil Size: 125.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2022 4:59 PM Notes:
PF Rebirth	English IPA	40 Litres	1.062	1.015	6.18	48.76	6.21 °L	184	1
Author: Ferlovski Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 7:55 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.077	1.019	7.58	0	8.2 °L	184	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.334 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2022 8:54 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.048	1.012	4.72	0	2.55 °L	184	0
Author: IBWBIBYAA Boil Size: 2.23 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2022 9:42 PM Notes:
Citra Single NEIPA	American IPA	12 Litres	1.059	1.015	5.82	19.64	8.49 °L	184	0
Author: Boil Size: 11.4 Litres Boil Time: 10 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2021 8:05 PM Notes:
Fullers London Porter	Robust Porter	19 Litres	1.052	1.013	5.11	29.44	20.8 °L	184	0
Author: stvhop Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 10:25 AM Notes:
Awesome Recipe	Irish Red Ale	5 Gallons	1.061	1.021	5.34	23.34	13.52 °L	184	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 1/27/2020 8:30 PM Notes:
Chocolate Caramel Stout	Sweet Stout	5.5 Gallons	1.059	1.011	6.31	55.91	39.09 °L	184	0
Author: Vasylr Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2019 8:35 PM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.06	1.015	5.86	37.52	9.71 °L	184	0
Author: Dave London Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30.37 psi Creation Date: 11/9/2019 1:57 PM Notes:
Beer	North German Altbier	5 Gallons	1.062	1.016	6.11	46.16	10.21 °L	184	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2019 7:04 PM Notes:
Awesome Recipe	American Pale Ale	2.5 Gallons	1.053	1.01	5.61	40.89	6.15 °L	184	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 4:00 PM Notes:
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