Milkshake Ipa
|
Specialty IPA: New England IPA
|
6 Gallons |
1.068 |
1.014 |
7.16 |
0 |
6.33 °L
|
184 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/21/2019 9:31 PM |
Notes: |
|
BELGIAN DUBBEL
|
Belgian Dubbel
|
23 Litres |
1.065 |
1.012 |
6.97 |
20.8 |
14.47 °L
|
184 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 70 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/26/2023 8:21 PM |
Notes: |
|
Cousins' Pumpkin
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.044 |
1.009 |
4.54 |
31.02 |
14.23 °L
|
184 |
0 |
|
|
Boil
Size: 7.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 9/7/2023 2:40 AM |
Notes: |
|
Krampus Krusty Dago
|
Winter Seasonal Beer
|
5.5 Gallons |
1.06 |
1.018 |
5.49 |
22.97 |
28.98 °L
|
184 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.164 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2022 2:11 PM |
Notes: |
|
Cloud-Christmas
|
Spice, Herb, or Vegetable Beer
|
18.5 Litres |
1.058 |
1.012 |
6.02 |
0 |
50 °L
|
184 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/13/2021 10:42 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
28 Litres |
1.058 |
1.015 |
5.75 |
0 |
3.88 °L
|
184 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2019 12:36 AM |
Notes: |
|
HAZY 1.0
|
Specialty IPA: New England IPA
|
5.25 Gallons |
1.072 |
1.014 |
7.54 |
59.71 |
4.89 °L
|
184 |
2 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 12/3/2019 10:47 PM |
Notes: |
|
2019 3 Leg
|
Belgian Tripel
|
475 Litres |
1.071 |
1.017 |
7.03 |
28.99 |
3.96 °L
|
184 |
0 |
|
|
Boil
Size: 490 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2019 3:25 PM |
Notes: |
|
Winter
|
Winter Seasonal Beer
|
190 Gallons |
1.051 |
1.013 |
4.99 |
0 |
25.26 °L
|
184 |
0 |
|
|
Boil
Size: 210 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2019 7:08 PM |
Notes: |
|
Juicy Fruit 9.0 - Humleabstinens (#129)
|
Specialty IPA: New England IPA
|
24 Litres |
1.06 |
1.014 |
6.2 |
22.61 |
5.99 °L
|
184 |
0 |
|
Author:
|
|
Uglebrygg
|
|
Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 1.058 |
Efficiency: 78 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2019 10:27 PM |
Notes: Humle:
All kok-humle blandes godt.
10 g ved 2 min.
40 g ved flameout (5 min)
181 g ved whirlpool 75 C (20 min)
Tørrhumling:
200 g på dag 4, 200 g på dag 9.
Cold-crash på dag 12.
Tapping på fat dag 14. |
|
Volcano Steve
|
Specialty IPA: New England IPA
|
6.08 Gallons |
1.046 |
1.011 |
4.49 |
0 |
4.46 °L
|
184 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2018 4:54 PM |
Notes: |
|
Mango Hazy NW IPA
|
Specialty IPA: New England IPA
|
2.5 Gallons |
1.07 |
1.017 |
6.89 |
0 |
4.53 °L
|
184 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2019 10:15 PM |
Notes: |
|
Citra Bomb
|
Specialty IPA: New England IPA
|
5 Gallons |
1.063 |
1.023 |
5.3 |
48.11 |
6.65 °L
|
184 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2019 7:29 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
2100 Litres |
1.057 |
1.014 |
5.65 |
35.46 |
2.98 °L
|
184 |
0 |
|
|
Boil
Size: 2250 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 12:30 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.082 |
1.02 |
8.14 |
0 |
5.26 °L
|
184 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2019 7:01 PM |
Notes: |
|
NE IPA V4.01 - Citra Galaxy
|
Specialty IPA: New England IPA
|
6.25 Gallons |
1.072 |
1.017 |
7.22 |
53.51 |
6.86 °L
|
184 |
1 |
|
|
Boil
Size: 8.36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 5:12 PM |
Notes: 8.0 gal mash
16g yeast / 16g dextrose
6g cacl / 7g gypsum /2g nacl
6.0 ml lactic
1.21 g nameta (40mg/L)
1.21 g aa
2.08 g btb (0.26 g/gal)
1.6 gal sparge
0.3g (40mg/L) nameta
0.3g (40mg/L) aa
1.0g cacl / 1.0g gypsum in boil
1.3 g BTB |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
31 Gallons |
1.069 |
1.017 |
6.84 |
90.17 |
5.34 °L
|
184 |
0 |
|
|
Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2019 5:58 PM |
Notes: |
|
Dec Lights
|
Specialty IPA: New England IPA
|
40 Litres |
1.052 |
1.013 |
5.15 |
0 |
6.23 °L
|
184 |
0 |
|
|
Boil
Size: 43 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2018 2:30 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.079 |
1.022 |
7.4 |
85.06 |
4.44 °L
|
184 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2018 9:56 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
410 Gallons |
1.063 |
1.016 |
6.19 |
0 |
3.81 °L
|
184 |
0 |
|
|
Boil
Size: 356 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2018 3:00 PM |
Notes: |
|
|
|