Gjenbruks-IPA
|
Specialty IPA: New England IPA
|
3 Litres |
1.064 |
1.014 |
6.85 |
0 |
5.17 °L
|
188 |
0 |
|
Author:
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Uglebrygg
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|
Boil
Size: 3 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2020 5:57 PM |
Notes: Forsøker å gjenbruke 80 g med Galaxy-humle som Whirlpool etter 1 dags tørrhumling. Bruker i tillegg 25 g Ekuanot. |
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Dark Weizenbock
|
Weizenbock
|
12 Litres |
1.072 |
1.019 |
6.98 |
23.7 |
8.48 °L
|
188 |
0 |
|
|
Boil
Size: 15.155 Litres |
Boil Time: 80 |
Boil Gravity: 1.057 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 17 ° C |
Priming Method: sucrose |
Priming Amount: 107.4 g |
Creation
Date: 7/29/2023 9:26 PM |
Notes: Chill to 17C, oxygenate and pitch yeast.
Ferment at 17C for 7 days, then raise temperature to 21C and hold for another 7 days. |
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Flanders Red (1 Gal)
|
No Profile Selected |
1.25 Gallons |
1.065 |
1.013 |
6.92 |
16.67 |
16.56 °L
|
188 |
0 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2022 4:51 AM |
Notes: https://beerandbrewing.com/baroness-von-rycknell-flanders-red-recipe/ |
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JuanIpa
|
American IPA
|
18.4 Litres |
1.064 |
1.011 |
6.9 |
67.28 |
7.04 °L
|
188 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2021 5:31 PM |
Notes: COCCIÓN 20 DE MARZO DE 2021
EN ETA OCASIÓN SE COCINA CON AGIA DESTILADA
PH A LOS 19 MINUTOS - 5,4
PRUEBA DE YODO SUPERADA A LOS 47 MIN
PESO DE AFRECHO 7,7 KG
PESO DE LA TORTA CERVECERA APROXIMADAMENTE 2 KILOS
BATCH TOTAL 18,4 LITROS
DENSIDAD ORIGINAL 1,064
DENSIDAD FINAL ALCANZADA EL LUNES 29 DE MARZO
DENSIDAD FINAL 1,016
EL MIERCOLES 31 DE ABRIL DE 2021 SE TRASVASO A OTRO BARRIL
TEMPERATURA DE TRASVASE - 18 C° APROX
SE METIÓ EL BARRIL A 1 C° (ES AQUÍ DONDE CREO QUE PUEDE ESTAR PROBLEMA-EN BAJAR DE MANERA BRUSCA LA TEMPERATURA DE LA CERVEZA)
A LA SEMANA TRASVASE A BARRIL CORNELIUS - CARBONATACIÓN FORZADA ESE DÍA
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Awesome Recipe
|
No Profile Selected |
19 Litres |
1.07 |
1.018 |
6.91 |
0 |
7.97 °L
|
188 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/10/2020 10:22 AM |
Notes: |
|
Lost Vikings - Galdrer
|
British Strong Ale
|
22 Litres |
1.064 |
1.011 |
6.91 |
43.77 |
7.56 °L
|
188 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1,4 |
Creation
Date: 8/31/2020 7:03 PM |
Notes: |
|
The Imperial Pumpkin
|
Spice, Herb, or Vegetable Beer
|
5 Gallons |
1.068 |
1.016 |
6.91 |
70.47 |
32.62 °L
|
188 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.0 |
Creation
Date: 8/23/2020 2:47 PM |
Notes: |
|
48 IPA
|
American IPA
|
4 Gallons |
1.068 |
1.015 |
6.88 |
55.38 |
8.89 °L
|
188 |
1 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dme |
Priming Amount: 5 oz |
Creation
Date: 8/13/2020 5:52 PM |
Notes: |
|
Awesome Recipe
|
American Strong Ale
|
1 Gallons |
1.069 |
1.016 |
6.88 |
57.59 |
43.57 °L
|
188 |
0 |
|
|
Boil
Size: 1.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 4:52 AM |
Notes: |
|
Amarillo IPA
|
American IPA
|
5.25 Gallons |
1.064 |
1.012 |
6.83 |
53.25 |
5.75 °L
|
188 |
0 |
|
|
Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 8:40 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.076 |
1.023 |
6.95 |
0 |
10.83 °L
|
188 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.139 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2018 2:45 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2.75 Gallons |
1.069 |
1.017 |
6.84 |
76.4 |
8.84 °L
|
188 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2020 5:17 PM |
Notes: |
|
Gina Kim
|
No Profile Selected |
5.5 Gallons |
1.069 |
1.017 |
6.86 |
90.81 |
7.1 °L
|
188 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2020 3:59 AM |
Notes: |
|
IPA Scraps
|
American IPA
|
6 Gallons |
1.068 |
1.015 |
6.95 |
104.96 |
5.44 °L
|
188 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/3/2020 8:24 PM |
Notes: OG-1.064 on Jan-4-2020
Added all yeast day 1
Fermentation temp 54 deg
Removed dry hops day 10
FG- 1.009 on Jan-16
OG-FG*1000/7.36= 7.47 |
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Awesome Recipe
|
No Profile Selected |
100 Litres |
1.068 |
1.016 |
6.82 |
69.16 |
35.84 °L
|
188 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2020 11:25 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
38 Litres |
1.064 |
1.011 |
6.99 |
60.02 |
6.96 °L
|
188 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2019 2:25 AM |
Notes: |
|
Awesome Recipe
|
Trappist Single
|
60 Litres |
1.068 |
1.015 |
6.84 |
0 |
10.08 °L
|
188 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/7/2019 12:22 PM |
Notes: |
|
XPA
|
American Pale Ale
|
11 Litres |
1.069 |
1.016 |
6.96 |
41.76 |
4.24 °L
|
188 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2019 5:22 AM |
Notes: |
|
Georgette Red Ipa
|
American IPA
|
20.8 Litres |
1.064 |
1.011 |
6.98 |
25.68 |
12.58 °L
|
188 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2019 8:55 PM |
Notes: |
|
Colorado Citra
|
American Pale Ale
|
5 Gallons |
1.063 |
1.011 |
6.92 |
45.61 |
8.54 °L
|
188 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 2:31 AM |
Notes: |
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