Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Honey Red Light	Irish Red Ale	5.5 Gallons	1.046	1.008	4.96	23.55	18.83 °L	296	1
Author: JonBruse Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 1:18 PM Notes:
Oatmeal Stout 2.02	No Profile Selected	6.5 Gallons	1.048	1.01	4.95	28.31	33.39 °L	296	1
Author: KcLob Boil Size: 7.6 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2024 6:30 PM Notes:
Inn At The Crossroads V3.0 (5 Gallon); 2024	Strong Bitter	5 Gallons	1.054	1.015	5.04	39.13	15.24 °L	296	1
Author: BierKlaus Boil Size: 5.75 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2024 6:35 PM Notes:
Hefe Weizen	Weissbier	330 Litres	12.222	2.868	5	8.07	7.03 °L	296	0
Author: Yuriy_Kalinka Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 86 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2023 10:14 AM Notes:
Kentucky Common	Kentucky Common	5.5 Gallons	1.047	1.009	5.03	28.69	21.81 °L	296	0
Author: Large Father Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2023 10:26 PM Notes:
Scottish Ale	Scottish Export	150 Litres	1.05	1.012	5.02	19.28	15.41 °L	296	0
Author: Boil Size: 158.9 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2023 9:13 PM Notes:
Heffski Helles	Munich Helles	5.5 Gallons	1.049	1.011	4.99	21.59	4.63 °L	296	0
Author: EscapePlanAllGrain Boil Size: 7.54 Gallons Boil Time: 80 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2022 5:28 PM Notes:
Awesome Recipe	No Profile Selected	1116 Gallons	1.051	1.013	4.99	0	4.48 °L	296	0
Author: aedm Boil Size: 1131.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 4:50 PM Notes:
Sorachi ACE	American IPA	31 Litres	1.051	1.013	4.99	38.82	3.9 °L	296	0
Author: Nerubian Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 10:20 AM Notes:
Is That Velvet?	Sweet Stout	2.5 Gallons	1.072	1.034	5	23.19	40.04 °L	296	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 2.5 oz Creation Date: 7/14/2020 3:30 AM Notes:
Hefe #3	Weizen/Weissbier	40 Litres	1.052	1.014	4.98	17.17	3.75 °L	296	0
Author: Barking Log Bar and Brewhaus Boil Size: 48 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2017 3:53 AM Notes: From old beersmith file. Played around with so many Hefe recipes and find simple is the best. Start at 35, on the Brau takes around 25 minutes to get to 69. Aim to slightly underpitch and ferment at 18, always delivers balance hefe with a bit of banana in the tail pipe.
NE Juicy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.052	1.014	5	0	3.71 °L	296	0
Author: Chris Girardi Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 9:50 PM Notes: Dry Hop 1.0 oz Galaxy (5 days into fermentation) 1.0 oz Mosaic (5 days into fermentation) .5 oz Nelson (5 days into fermentation) 1.0 oz Mosaic (7 days into fermentation) .75 oz Nelson (7 days into fermentation) 1.25 oz Galaxy (7 days into fermentation)
CtrlALTDel	Altbier	27 Litres	1.047	1.009	5.01	42.75	11.35 °L	296	0
Author: Mingærn Boil Size: 31 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 4:04 PM Notes:
Wit	Witbier	16 Litres	1.051	1.013	4.98	16.64	3.6 °L	296	1
Author: Boil Size: 17.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2020 11:59 PM Notes: .8g/l sinaasappel schil .8g/l koriander zaad .8g/l gember Gist kan opgekweekt worden uit hoegaarden flesjes
Dry Stout	Dry Stout	20 Litres	1.046	1.008	4.97	36.65	39.86 °L	296	0
Author: Guilherme Teixeira Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2019 5:33 PM Notes:
Squealer	American Pale Ale	24 Litres	1.047	1.008	5	35.68	9.08 °L	296	0
Author: Shpira Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2019 6:41 PM Notes:
Awesome Recipe	American Light Lager	10 Litres	1.051	1.013	5.02	0	4.19 °L	296	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 10:43 PM Notes:
Citra	American Pale Ale	23 Litres	1.047	1.009	4.97	33.93	8.79 °L	296	1
Author: Andrej Dobravec Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 11:52 AM Notes:
Session IPA	American IPA	1500 Litres	1.047	1.009	5	18.8	7.22 °L	296	0
Author: Boil Size: 1600 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 10:00 PM Notes:
Awesome Recipe	American Light Lager	7 Litres	1.051	1.013	4.97	0	4.79 °L	296	0
Author: MariBrie Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 5:21 PM Notes:
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