Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA Mosaic Galaxy Verdant	Specialty IPA: New England IPA	12 Litres	1.067	1.013	7.05	123.97	6.45 °L	291	0
Author: BarryWalsh Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 11:51 AM Notes:
Birch Hills Brewery NEIPA	American IPA	5.5 Gallons	1.07	1.016	7.06	70.21	6.28 °L	291	0
Author: DrogoRedsmith Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 12/8/2024 1:47 AM Notes:
Peppermint Milk Stout	American Stout	5.5 Gallons	1.069	1.015	7.04	43.51	50 °L	291	0
Author: BruNomad Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2023 2:48 AM Notes: "Belgian Candi Sugar" = Peppermint candy crushed and melted into syrup, dissolved with some wort at ~15 minutes, then added back into the kettle.
Latch Attack	American IPA	11.5 Gallons	1.068	1.018	7.03	42.44	4.98 °L	291	0
Author: SaintTone Boil Size: 13.98 Gallons Boil Time: 45 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 9.68 psi Creation Date: 7/16/2023 12:43 PM Notes:
MJB IPA2	American IPA	5.5 Gallons	1.066	1.014	6.83	101.47	5.55 °L	291	1
Author: chemichael Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2023 10:49 PM Notes:
Xmas IPA 2022	American IPA	35 Litres	1.065	1.012	6.93	43.75	14.06 °L	291	0
Author: Crafty Macgyver Boil Size: 45.72 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 11/10/2022 1:10 AM Notes:
FULL CIRCLE	American IPA	7 Gallons	1.07	1.016	7.04	42.34	6.04 °L	291	1
Author: Kvn Vnc Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 82 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2021 4:07 PM Notes:
EG IPA	No Profile Selected	46 Gallons	1.065	1.013	6.85	27.43	4.8 °L	291	0
Author: TheGrainShed Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 11:53 PM Notes:
Sweet Dreams Vanilla Orange Porter	Brown Porter	5 Gallons	1.071	1.018	6.96	41.13	35.34 °L	291	0
Author: nascyUSF Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2020 5:42 PM Notes:
Citra SMaSH	American IPA	2.5 Gallons	1.065	1.012	6.9	0	3.84 °L	291	0
Author: Reach Around Brewing Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 4:11 PM Notes:
Bock V3.0	Traditional Bock	6.5 Gallons	1.071	1.017	6.97	25.81	16.26 °L	291	1
Author: DrPaulsen Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2016 5:18 PM Notes: Extra Dark Crystal is a British Crystal malt sold by Northern Brewer. Pitch 550B - 750B cells, per the Brewer's Friend calculator. This is 275-375 gms of thick yeast slurry. Start Vol = 7.9 gal (68F, 9.8"), 8.27 gal (212F, 9.25") Finish Vol = 6.5 gal (68F, 11.4"), 6.77 gal (212F, 11.1") (Volume into Fermentor = 6 gal)
Canadian Sit’n’visit	American Strong Ale	5.5 Gallons	1.071	1.018	6.94	27.24	5.98 °L	291	0
Author: jordyb25x Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/5/2020 5:46 PM Notes:
American Ale 7%	American Pale Ale	5.5 Gallons	1.067	1.013	7.08	39.9	6.4 °L	291	0
Author: Shock615 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 1:44 PM Notes:
New England IPA	Specialty IPA: New England IPA	22 Litres	1.068	1.014	7.07	17.27	4.78 °L	291	0
Author: Spike beer Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: InvertSugar Priming Amount: 79.1 g Creation Date: 3/7/2020 11:29 PM Notes:
No Bake Stout	Experimental Beer	35 Gallons	1.076	1.022	7.04	23.36	44.13 °L	291	0
Author: Genus Brewing Boil Size: 37 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 8:42 PM Notes: toast the oats for cookie goodness taste to add peanut butter flava
New Dips	Specialty IPA: New England IPA	3 Gallons	1.072	1.02	6.9	69.3	6.01 °L	291	0
Author: heynow Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2020 8:59 PM Notes:
Belgin Dubbel	Belgian Dubbel	20 Litres	1.075	1.022	6.93	14.22	18.84 °L	291	0
Author: Arad Zilberman Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 111.8 g Creation Date: 10/10/2019 5:45 PM Notes:
Source NE IPA	Specialty IPA: New England IPA	45 Litres	16.954	4.015	7.06	0	7.58 °L	291	0
Author: Chris Grey Boil Size: 50 Litres Boil Time: 75 Boil Gravity: 15.3 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 9:00 AM Notes: Boil 60 min Whirlpool 30 min ( for last hop additions) 0.3 g per litre @ 30 min(whirlpool for 5 min) of each 0.9 g per litre @ 20 min(whirlpool for 5 min) of each 1.3 g per litre @ 10 min(stand)of each
Bacon Brown Ale- 800L	Experimental Beer	800 Litres	1.074	1.021	6.97	19.32	16.92 °L	291	0
Author: Robinalon Boil Size: 809 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 11:51 PM Notes: Try to find Beech Smoked Malt. 35L Starter, 7.7Lbs DME per starter, 1 Smack pack. Pitch Rate: 0.36M cells / mL / °P
Warm Me Up	American Stout	5.5 Gallons	1.069	1.015	7	64.95	35.73 °L	291	0
Author: Hoppy Hacker Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 3:37 PM Notes:
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