Homebrew Beer Recipes

Page 11918 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Munich Helles	Munich Helles	21 Litres	1.048	1.01	5	20.65	3.75 °L	224	0
Author: kejake Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2020 8:54 AM Notes:
Munich Helles	Munich Helles	60 Litres	1.048	1.011	4.91	20.27	3.5 °L	224	0
Author: Segar Boil Size: 68.1 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2023 8:57 AM Notes:
B&V Collab #1	Munich Helles	5.5 Gallons	1.06	1.013	6.18	27.22	7.55 °L	224	0
Author: Pechon Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 3:06 AM Notes:
Kolsh	Kölsch	630 Litres	1.044	1.011	4.42	19.79	2.94 °L	224	0
Author: Mo Brewer Boil Size: 670 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 0.55 bar Creation Date: 4/18/2023 9:43 PM Notes:
The Helles Wrong With You? V2	Munich Helles	5.5 Gallons	1.046	1.009	4.79	20.78	3.95 °L	224	2
Author: Karissa & Robert Boil Size: 6.95 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 1/21/2023 2:10 AM Notes: Ferment at 48 for 7 days under 28 PSI Diacetyl rest at 60 for 7 days under 28 PSI
08 Ocktoberfest	Märzen	21 Litres	1.06	1.011	6.4	23.74	11.21 °L	224	0
Author: Blades&Brews Boil Size: 26.13 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/24/2022 1:31 PM Notes:
Oktoberfest	Märzen	11 Gallons	1.056	1.01	6.15	16.55	12.8 °L	224	2
Author: luhmanbill Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2022 8:06 PM Notes: Ideal temperature range for 34/70 is 53-64 degrees F. Learned after the fact that it is not necessary to oxygenate with dry yeast. This one was slow to start fermentation. Once fermentation is complete, lager for 2-3 weeks at 40 F. Update 21Sep2023. Took gravity sample after about 2 weeks in primary and had reached 1.014. Started cool down lowering temperature 5 degrees every other day until it gets to 40F. Color is spot on what I was looking for, similar to Sam Adams Oktoberfest.
If It Walks Like A Kölsch...	Kölsch	500 Litres	1.043	1.01	4.36	20.55	3.42 °L	224	0
Author: Boil Size: 508.45 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2022 7:55 AM Notes:
95630	German Pils	220 Gallons	1.051	1.011	5.18	29.55	4.27 °L	224	0
Author: schmidder Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 4:40 PM Notes:
Munich Helles	Munich Helles	6.5 Gallons	1.051	1.009	5.5	16.88	3.27 °L	224	0
Author: JayDoe Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 4:47 PM Notes: Brew Date -1/22/21 Finally, I hit the numbers and the results didn't disappoint. I added 8oz of DME because I had it, I normally wouldn't add extract to my all-grain brew. It was accounted for in the actual results below. I will delete it from the recipe. UPDATE - 2/7/21 - Racked into glass. SG @ 1.008, already at 86% attenuation. Will lager 4-6 weeks @ 33-34 degrees. UPDATE - 4/10/21 - SG remained at 1.008. Racked into keg with no sugar and kept cold. I figure if I'm not adding sugar I don't need to bring up the temp. Will return to tried and true method of forced carbonation. Burp, increase Psi to 30lb, shake and roll around on the ground for a few minutes. Let sit for 72 hours. Decrease psi to under 10lbs and release excess Co2. Pour. ACTUAL RESULTS: Total water: 9 gals - perfect for this one Pre-boil volume: 7.5 - 7.75 gals Ending kettle volume: 6.25 - 6.5 gallons Fermenter volume: 6.1 gals Boil time: 90 min Efficiency: 83% !!! OG: 1.060 FG: 1.008 ABV: 6.8% Attenuation: 86% IBU's: 16 SRM: 3.4
Red Kaleidoscope	Märzen	5 Gallons	1.058	1.017	5.35	24.9	18.74 °L	224	0
Author: Just Jim Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2018 3:51 PM Notes:
Marzen In August	Märzen	1.85 Gallons	1.052	1.018	4.46	29.75	11.39 °L	224	1
Author: Boil Size: 3 Gallons Boil Time: 70 Boil Gravity: 1.035 Efficiency: 63 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 65 ° F Priming Method: dme Priming Amount: 2 oz Creation Date: 8/15/2020 10:37 PM Notes:
Awesome Recipe	Märzen	5.5 Gallons	1.058	1.015	5.75	18.1	8.34 °L	224	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2020 9:39 PM Notes:
Eraclea	German Pils	10 Gallons	1.047	1.01	4.84	30.2	2.95 °L	224	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2020 11:56 PM Notes:
Pils	Munich Helles	120 Litres	1.048	1.008	5.23	20.16	3.86 °L	224	0
Author: iliadiliev@gmail.com Boil Size: 150 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2020 10:33 AM Notes:
Awesome Recipe	Festbier	20 Litres	12.653	2.227	5.57	21.32	9.25 °L	224	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 10.6 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2019 11:06 AM Notes:
Novo Pivo	Märzen	25 Litres	1.056	1.012	5.77	20.9	16.92 °L	224	0
Author: RIBrewer Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 196.5 g Creation Date: 11/30/2019 6:41 PM Notes:
Kolsch Valkyrie	Kölsch	20 Litres	1.025	1.006	2.46	45.54	8.79 °L	224	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2019 10:55 AM Notes:
Awesome Recipe	Munich Helles	6 Gallons	1.054	1.013	5.37	0	4.2 °L	224	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 9:44 PM Notes:
Oktoberfest 2019	Festbier	5.5 Gallons	1.052	1.013	5.12	23.28	9.88 °L	224	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 12:05 PM Notes:
« First ‹ Previous 11914 11915 11916 11917 11918 11919 11920 11921 11922 Next › Last »							Page 11918 of 15,437 20 Recipes of 308,734