|
Hefe Weizen V4
|
Weizen/Weissbier
|
12 Litres |
1.054 |
1.013 |
5.38 |
15.45 |
7.72 °L
|
285 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 76.2 g |
Creation
Date: 9/6/2020 8:59 AM |
| Notes: |
|
|
Bandymas Nr. 79 A Ne Pochuj
|
Winter Seasonal Beer
|
21 Litres |
1.053 |
1.012 |
5.37 |
22.26 |
6.02 °L
|
285 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2023 1:35 PM |
| Notes: |
|
|
Wet Cascade Golden Ale
|
American Pale Ale
|
5 Gallons |
1.051 |
1.01 |
5.42 |
38.04 |
5.33 °L
|
285 |
0 |
|
|
|
| Boil
Size: 6.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2023 2:12 AM |
| Notes: |
|
|
Black Betty (black Cherry Cider)
|
Fruit Cider
|
18.99 Litres |
1.052 |
1.011 |
5.44 |
0 |
5.98 °L
|
285 |
0 |
|
|
|
| Boil
Size: 18.99 Litres |
Boil Time: N/A |
Boil Gravity: 1.052 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2023 11:57 AM |
| Notes: |
|
|
NWSBB: Czech Dark Lager 5.5g
|
Czech Dark Lager
|
5.5 Gallons |
1.051 |
1.01 |
5.41 |
31.53 |
34.41 °L
|
285 |
0 |
|
|
|
| Boil
Size: 6.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2023 6:29 PM |
Notes: Fermentation Temperature Range: 50 - 59°F
Add 1/2lb Carapils for head retention |
|
|
Mexican Lager
|
No Profile Selected |
3.25 Gallons |
1.055 |
1.014 |
5.37 |
25.74 |
3.02 °L
|
285 |
0 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2021 3:18 PM |
| Notes: |
|
|
Awesome Recipe
|
Northern English Brown
|
21 Litres |
1.055 |
1.014 |
5.42 |
22.25 |
19.86 °L
|
285 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2021 12:37 AM |
| Notes: |
|
|
Coolship
|
Brett Beer
|
250 Gallons |
1.055 |
1.014 |
5.45 |
0 |
3.7 °L
|
285 |
0 |
|
|
|
| Boil
Size: 300 Gallons |
Boil Time: 240 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2021 9:44 PM |
| Notes: |
|
|
Bodza
|
Standard/Ordinary Bitter
|
22 Litres |
1.05 |
1.009 |
5.41 |
36.68 |
3.47 °L
|
285 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2020 7:40 PM |
| Notes: |
|
|
Le Saison
|
Saison
|
20 Litres |
1.054 |
1.013 |
5.4 |
30.98 |
4.19 °L
|
285 |
0 |
|
|
|
| Boil
Size: 35.74 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2020 1:45 PM |
| Notes: |
|
|
Amerikansk IPA
|
American IPA
|
23 Litres |
1.051 |
1.01 |
5.42 |
65.77 |
4.5 °L
|
285 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2018 7:56 PM |
| Notes: |
|
|
Juicekaskad (NEIPA)
|
American IPA
|
21 Litres |
1.056 |
1.014 |
5.44 |
11.16 |
4.89 °L
|
285 |
1 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 45 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2020 9:45 AM |
| Notes: First brew: OG 1.050 - FG 1.011 |
|
|
Pšenično Prvo By The.Ilici
|
Witbier
|
15 Litres |
1.059 |
1.018 |
5.4 |
21.62 |
7.41 °L
|
285 |
0 |
|
|
|
| Boil
Size: 22.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2020 4:36 AM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
6.5 Gallons |
1.053 |
1.012 |
5.39 |
15.35 |
3.63 °L
|
285 |
0 |
|
|
|
| Boil
Size: 8.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 3:46 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
24 Litres |
1.055 |
1.014 |
5.41 |
0 |
4.7 °L
|
285 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2020 5:49 PM |
| Notes: |
|
|
Rushmore IPA (Simplified)
|
American IPA
|
5 Gallons |
1.055 |
1.014 |
5.4 |
0 |
8.98 °L
|
285 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2020 9:32 PM |
| Notes: |
|
|
Hallowed Hefewizen
|
Weissbier
|
5 Gallons |
1.056 |
1.015 |
5.42 |
15.31 |
3.87 °L
|
285 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2020 4:01 AM |
| Notes: |
|
|
#AAA_
|
American Light Lager
|
12 Litres |
1.053 |
1.011 |
5.44 |
51.76 |
6.12 °L
|
285 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 12:18 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
2.5 Gallons |
1.055 |
1.014 |
5.4 |
155.3 |
6.67 °L
|
285 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2019 2:33 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
11 Litres |
1.053 |
1.011 |
5.41 |
32.85 |
9.17 °L
|
285 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2018 6:14 AM |
| Notes: |
|
|
|
|