Baltic Porter
|
Baltic Porter
|
15 Litres |
1.085 |
1.017 |
8.83 |
25.77 |
26.75 °L
|
225 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 62.3 g |
Creation
Date: 7/24/2020 2:27 AM |
Notes: |
|
Ponderosa Porter
|
Robust Porter
|
263.5 Gallons |
13.807 |
3.575 |
5.51 |
28.53 |
34.28 °L
|
225 |
0 |
|
|
Boil
Size: 268.68 Gallons |
Boil Time: 75 |
Boil Gravity: 13.6 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2023 2:14 PM |
Notes: |
|
English Mild Ale
|
Mild
|
5 Gallons |
1.041 |
1.01 |
3.96 |
26.94 |
12.53 °L
|
225 |
1 |
|
|
Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 2.7 psi |
Creation
Date: 6/18/2023 9:27 PM |
Notes: |
|
Brown Ale X
|
Mild
|
20 Litres |
1.065 |
1.016 |
6.44 |
11.14 |
31.26 °L
|
225 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 91.1 g |
Creation
Date: 9/10/2021 5:53 PM |
Notes: |
|
American Ale (centennial)
|
American Pale Ale
|
20.8 Litres |
1.049 |
1.008 |
5.34 |
36.49 |
5.36 °L
|
225 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2021 12:27 AM |
Notes: |
|
Johnny Unitas NHC 2021
|
American Pale Ale
|
5.5 Gallons |
1.063 |
1.017 |
6.03 |
40.51 |
7.1 °L
|
225 |
1 |
|
|
Boil
Size: 7.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2020 7:53 PM |
Notes: Fermentation Notes:
Pitch @ 66°F
Day 4-5 Raise to 68°F
Day 6-7 Raise to 70°F + Dry Hop
|
|
Sumdumpale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.015 |
5.3 |
44.88 |
6 °L
|
225 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2020 6:52 PM |
Notes: |
|
Helvete Inner Circle
|
Baltic Porter
|
20 Litres |
1.077 |
1.016 |
8.06 |
30.14 |
37.49 °L
|
225 |
1 |
|
Author:
|
|
ChivoBrewingCo.
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2020 11:27 PM |
Notes: |
|
British Brown Ale
|
Mild
|
23 Litres |
1.042 |
1.011 |
4.03 |
28.64 |
15.36 °L
|
225 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 14.6 g |
Creation
Date: 7/27/2020 5:28 AM |
Notes: |
|
Porter
|
Baltic Porter
|
18 Litres |
1.065 |
1.016 |
6.52 |
19.59 |
34.25 °L
|
225 |
0 |
|
Author:
|
|
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2020 3:52 PM |
Notes: |
|
AAA
|
American Amber Ale
|
30 Litres |
1.055 |
1.012 |
5.64 |
48.12 |
12.17 °L
|
225 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2018 6:06 PM |
Notes: |
|
Mountain Trail Nut Brown Ale
|
Mild
|
30 Gallons |
1.056 |
1.013 |
5.65 |
21.12 |
17.34 °L
|
225 |
0 |
|
|
Boil
Size: 27.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2020 9:18 PM |
Notes: |
|
Nut Sack
|
Northern English Brown
|
5 Gallons |
1.05 |
1.012 |
5.07 |
27.32 |
17.76 °L
|
225 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2020 9:48 PM |
Notes: |
|
Duke It Out ESB
|
Southern English Brown
|
5 Gallons |
1.056 |
1.014 |
5.47 |
28.56 |
9.24 °L
|
225 |
0 |
|
|
Boil
Size: 2.97 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 80.2 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2020 11:53 PM |
Notes: |
|
Dark Mild
|
Mild
|
5.5 Gallons |
1.038 |
1.009 |
3.73 |
24.86 |
19.45 °L
|
225 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 40 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: 1.44 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2020 2:01 AM |
Notes: Add the honey when theres 5 mins till flame out. |
|
Guinius
|
Dry Stout
|
5.5 Gallons |
1.041 |
1.01 |
4.08 |
0 |
4.78 °L
|
225 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2020 4:21 PM |
Notes: |
|
Porter IsBy
|
Brown Porter
|
4 Gallons |
1.06 |
1.013 |
6.19 |
29.81 |
26.13 °L
|
225 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2020 8:46 AM |
Notes: |
|
D´mona Porter
|
Brown Porter
|
20 Litres |
1.052 |
1.013 |
5.17 |
26.28 |
29.95 °L
|
225 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2019 5:12 PM |
Notes: |
|
Awesome Recipe
|
Sweet Stout
|
5 Gallons |
1.088 |
1.025 |
8.32 |
23.96 |
42.45 °L
|
225 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2019 1:51 AM |
Notes: |
|
Apa
|
American Amber Ale
|
30 Litres |
1.051 |
1.012 |
5.16 |
30.7 |
12.08 °L
|
225 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2018 8:13 PM |
Notes: |
|
|
|