Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smoked Maple Bacon Corn Waffle Porter	American Porter	21 Litres	18.282	4.618	7.51	38.83	50 °L	324	0
Author: littlecreaturecolby Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 15.6 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 5:41 PM Notes:
Trick Or Treacle	American Porter	105 Gallons	1.076	1.021	7.25	24.87	32.83 °L	324	0
Author: Boil Size: 106.7 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 4:57 PM Notes:
Barleys Brown Ale	American Brown Ale	5.5 Gallons	1.069	1.016	6.98	49.97	18.88 °L	324	1
Author: manocchs Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 79 Mash Thickness: 2.03 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2023 3:14 PM Notes:
Franco ChocoOat Stout	American Porter	5 Gallons	1.054	1.018	4.82	31.41	48.18 °L	324	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 4:28 PM Notes:
Imperial Stout	Imperial Stout	2.5 Gallons	1.101	1.019	11.93	71.2	39.06 °L	324	0
Author: kevinwinter Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2022 7:31 PM Notes: Split into two 1 gallon batches. One batch added peppermint extract for Xmas beer. Other batch added bourbon soaked oak cubes. Remaining beer bottled with no additions.
American Porter	American Porter	20.8 Litres	1.07	1.017	7	32.78	45.87 °L	324	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2022 10:09 AM Notes:
Stout	American Stout	950 Litres	1.056	1.011	6	18.97	37.75 °L	324	0
Author: whisdisc@telus.net Boil Size: 1050 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 78 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2022 10:47 PM Notes:
Oatmeal Coffee Stout	American Stout	3 Gallons	1.066	1.017	6.39	34.99	31.18 °L	324	0
Author: aBuck Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2020 5:35 PM Notes:
Stout	American Stout	15 Litres	1.052	1.01	5.56	53.99	37.43 °L	324	0
Author: JavierEspinoza Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 21.3 g Creation Date: 8/31/2020 4:17 PM Notes:
Porter	American Porter	40 Litres	1.062	1.012	6.64	33.6	37.81 °L	324	0
Author: Boil Size: 46 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 6:10 AM Notes:
Porter	American Porter	5.25 Gallons	1.062	1.014	6.42	39.41	27.73 °L	324	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2015 3:41 PM Notes:
Nutty Chocolate Orange Stout	American Stout	2.5 Gallons	1.064	1.019	5.95	36.61	47.38 °L	324	0
Author: Wolfbrew Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 2 oz Creation Date: 5/9/2020 7:23 PM Notes: Add 4oz Bakker Chocolate Last 10 min of Boil 2 weeks in Primary Add 1.5 Oz and 2 oz of Extract to Bottling Bucket stir gentle ot mix Bottle 4 weeks Bottle Conditioning
Raspberry Sour Stout	American Porter	5 Gallons	1.066	1.009	7.42	19.48	48.35 °L	324	0
Author: Tydaddy Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.166 Efficiency: 92 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 4:02 PM Notes: Split into 3 batches. 2 with 644 1 with 05. Started with 10 strike/10 sparge. Had 2gal left over.
JB American Brown 2	American Brown Ale	21 Litres	1.051	1.013	5.03	30.32	22.67 °L	324	1
Author: Rooster Brew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2019 7:28 AM Notes:
Awesome Recipe	Imperial Stout	2.75 Gallons	1.095	1.024	9.39	0	49.5 °L	324	0
Author: Boil Size: 4 Gallons Boil Time: 120 Boil Gravity: 1.066 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 2:13 PM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.07	1.018	6.79	24.57	44.12 °L	324	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 3:29 PM Notes:
Grapefruit IPA	American IPA	5.5 Gallons	1.068	1.012	7.39	73.44	9.2 °L	324	0
Author: Athome Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 1:42 AM Notes:
Off The Topper	American IPA	6 Gallons	1.067	1.014	6.9	0	10.4 °L	324	0
Author: Abominals Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 4:18 PM Notes:
B.ro J.uice	American IPA	125 Litres	1.064	1.011	6.99	67.03	6.31 °L	324	0
Author: tim94 Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 1:43 PM Notes:
IPA #1	American IPA	20 Litres	1.051	1.013	4.99	50.7	8.87 °L	324	0
Author: Sallfeldt Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2018 7:39 AM Notes:
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