Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Leann Dubh Thobar Na Cathrach 2	Irish Stout	21 Litres	1.041	1.008	4.33	35.07	37.02 °L	332	0
Author: Brachlais Boil Size: 26.8 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 67 Mash Thickness: 5.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 11/22/2022 10:37 AM Notes:
Golden Truck Ale 200	British Golden Ale	200 Litres	1.044	1.011	4.31	21	3.9 °L	332	0
Author: Marco orellana Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2025 7:07 PM Notes:
NZ Jap Lager	International Pale Lager	19 Litres	1.037	1.005	4.18	16.32	4.61 °L	332	0
Author: mikec012003 Boil Size: 23 Litres Boil Time: 50 Boil Gravity: 1.031 Efficiency: 55 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.95 bar Creation Date: 11/30/2024 1:09 AM Notes: Joe White is Coopers PIlsner Malt OG 1.038
Bb American Pale Ale	American Pale Ale	6 Gallons	1.043	1.011	4.21	59.97	6.07 °L	332	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2024 1:08 PM Notes:
Loral Lager 2024	No Profile Selected	5.5 Gallons	1.038	1.007	4.19	36.41	3.31 °L	332	0
Author: Little River Brews Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2024 9:18 PM Notes:
Christmas Lager	American Light Lager	5.5 Gallons	1.046	1.014	4.23	25.29	4.67 °L	332	0
Author: Ric13 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2023 8:02 PM Notes:
C/2 2023	American Wheat Beer	13 Gallons	1.045	1.011	4.35	16.45	5.87 °L	332	1
Author: Willie P Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 9:03 PM Notes:
SUGAR FREE STRAWBERRY SELTZER - 80 CALORIES	No Profile Selected	4.5 Gallons	1.032	1	4.2	0	0 °L	332	0
Author: Final Boss Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2023 7:23 PM Notes: ALL ADDED TO KEG 4 GALLONS DISTILLED WATER 1.75 LITERS RECIPE 21 VODKA 80 PROOF 40% ABV 4 OZ STRAWBERRY FLAVORING 4 OZ STRAWBERRY KIWI FLAVORING 4 GRAMS GYPSUM (CaSO4) 1/2 TSP SEA SALT **BOIL GYPSUM AND SALT IN A FEW PINTS OF DISTILLED WATER UNTIL DISSOLVED ---No cane sugar added, just needed to input fermentable to post Force Carbed at 25-30Psi for 3 days. Set at 10-15Psi afterwards. Takes about 3-4 days to have the best carbonation. Sugar Free Strawberry Hard Seltzer 4.2% ABV 78.62 Calories Per 12oz
Landbier Seigle	Roggenbier (German Rye Beer)	121 Litres	1.05	1.017	4.35	7.29	6.77 °L	332	0
Author: Gio V Boil Size: 132 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2023 5:00 PM Notes:
Mexican Lager	No Profile Selected	5 Gallons	1.044	1.011	4.36	10.7	2.96 °L	332	0
Author: rg33 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2023 2:06 AM Notes:
Sitra	American Light Lager	21 Litres	1.042	1.011	4.17	61.85	4.42 °L	332	0
Author: Boil Size: 23.5 Litres Boil Time: 65 Boil Gravity: 1.015 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2018 8:48 AM Notes: Added malt extract as per recipe. 1kg at start and 1.5kg late addition. Reduced bittering hops to 18g. Everything else same. Check bitterness as IBUs a bit high. OG 1044
Fort Stikine Ale	Standard/Ordinary Bitter	5 Gallons	1.04	1.008	4.22	19.8	9.66 °L	332	0
Author: Junkyard Jesse Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2021 7:13 PM Notes:
Optativa Cream Ale	Cream Ale	25 Litres	1.042	1.009	4.34	16.62	3.78 °L	332	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2021 1:48 AM Notes:
Rye Stout	American Stout	5.5 Gallons	1.044	1.011	4.38	0	34.2 °L	332	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2021 7:06 AM Notes:
Rotja	Irish Red Ale	24 Litres	1.045	1.012	4.33	23.73	11.51 °L	332	0
Author: Mator Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 6:10 PM Notes: 30/10/2020 Volum fermentador: 23L Densitat inicial: 1045
Awesome Recipe	No Profile Selected	11 Gallons	1.043	1.011	4.22	0	3.01 °L	332	0
Author: Jorginho Boil Size: 17.2 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 7:03 AM Notes:
Golden Ale	No Profile Selected	5.5 Gallons	1.044	1.011	4.35	0	6.92 °L	332	0
Author: KeatyKat Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/3/2020 12:28 PM Notes:
Awesome Recipe	American Pale Ale	150 Litres	1.044	1.011	4.28	0	4.14 °L	332	0
Author: citibrewhk Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 5:56 AM Notes:
Stout	Irish Stout	21 Litres	1.041	1.008	4.35	33.57	32.23 °L	332	1
Author: Lomond Boil Size: 22.8 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 2:37 PM Notes:
AG Irish Red	Irish Red Ale	20 Litres	1.043	1.011	4.22	31.77	14.68 °L	332	0
Author: jalfrezy Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 9:43 PM Notes:
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