Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fall-Back NEIPA	Specialty IPA: New England IPA	5.2 Gallons	1.072	1.014	7.7	42.67	4.85 °L	327	1
Author: Boil Size: 6.4 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 88 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2020 8:50 PM Notes: Yeast: 123 grams of harvested OYL-061 Voss Kveik slurry (recovered from Citrus Wheat in July 2020)
Don’t We Want To Be Robots….NO!	Specialty IPA: New England IPA	12.75 Gallons	1.068	1.013	7.5	54.29	4.06 °L	327	0
Author: SaintTone Boil Size: 14.83 Gallons Boil Time: 45 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.64 psi Creation Date: 11/13/2024 12:56 PM Notes:
Another Man’s Treasure	Specialty IPA: New England IPA	280 Gallons	1.053	1.009	5.76	12.33	3.66 °L	327	1
Author: VisionQuest Boil Size: 290.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/26/2023 4:39 PM Notes:
Session IPA Buckthorn/cranberry	Specialty IPA: New England IPA	20 Litres	1.037	1.007	3.96	35.18	5.87 °L	327	1
Author: Egbert Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 94.3 g Creation Date: 5/3/2023 7:39 AM Notes: I devided this beer into two batches. In batch 1 I added 190 ml buckthornberry juice In batch 2 I added 300 g cranberries. Batch 3 will be a mixture of both made during bottling process.
Brewers Gold	Specialty IPA: New England IPA	5 Gallons	1.077	1.012	8.52	9.91	6.9 °L	327	0
Author: Scott23 Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2023 2:02 AM Notes:
Hazy Sutter Nights	Specialty IPA: New England IPA	155 Gallons	1.067	1.02	6.13	0	4.06 °L	327	0
Author: schmidder Boil Size: 165 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2021 6:32 PM Notes:
More Haze Juicy NE DIPA	Specialty IPA: New England IPA	5 Gallons	1.085	1.015	9.24	37.92	5.18 °L	327	0
Author: Ather105 Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2020 9:54 PM Notes:
Mandela Effect NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.013	6.71	58.03	6.17 °L	327	0
Author: Gregrussian Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 2:57 PM Notes: Dry Hopped with 2oz Nelson/1oz mosaic once at high krausen, again after full attenuation.
Smash #1: Vienna Vs. Saaz	No Profile Selected	17 Litres	1.054	1.014	5.36	30.54	7.15 °L	327	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 12:51 PM Notes:
PA Pale Ale	Specialty IPA: New England IPA	12 Gallons	1.053	1.01	5.69	26.63	4.54 °L	327	0
Author: Two Shepherds Brewing Boil Size: 12.73 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 81 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 5:05 PM Notes:
Fatamorgana Clone	No Profile Selected	11 Litres	1.078	1.023	7.24	78.27	6.5 °L	327	0
Author: srofciger Boil Size: 16 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 11:31 AM Notes: (Rozsmaláta) zabmaláta helyett (Laktóz) dextróz helyett
Big Citra	No Profile Selected	3 Gallons	1.049	1.013	4.69	67.18	7.32 °L	327	1
Author: TurnDom4what Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2020 6:31 PM Notes:
Morena NEIPA	Specialty IPA: New England IPA	42 Litres	1.068	1.015	6.97	33.86	7.31 °L	327	0
Author: Boil Size: 52.55 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 56 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2020 8:44 PM Notes:
Awesome Recipe	No Profile Selected	122 Litres	1.047	1.012	4.65	0	3.08 °L	327	0
Author: Alankeller Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 9:18 AM Notes:
MySMASH	No Profile Selected	1.85 Gallons	16.621	4.336	6.7	41.47	7.11 °L	327	0
Author: Moorejl57 Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 11.2 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 1.1 oz Creation Date: 6/2/2020 4:27 AM Notes:
Pineapple Express	Specialty IPA: New England IPA	25 Litres	1.06	1.013	6.1	63.01	3.17 °L	327	0
Author: TwinAdam Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.136 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 160.9 g Creation Date: 6/1/2020 11:35 AM Notes:
GP #01	No Profile Selected	6.75 Gallons	1.073	1.019	7.06	49.27	7.8 °L	327	0
Author: ctmedia Boil Size: 8.2 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 3:20 PM Notes:
Kitchen Sink	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.017	5.31	22.75	5.52 °L	327	0
Author: IanHunt81 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/2/2020 3:38 PM Notes: Mash 5 gal Sparge 3 Gal Add Camden tablet Whirlpool Hops at 180 degrees for 20 mins. Mosiac day 2-5 Citra day 7-10
1.ti	No Profile Selected	130 Litres	1.085	1.021	8.38	0	5.04 °L	327	0
Author: Boil Size: 145 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2020 9:47 AM Notes:
Awesome Recipe	No Profile Selected	1700 Litres	1.059	1.015	5.79	0.37	4.32 °L	327	0
Author: Random Brewer Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.5 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2019 6:57 PM Notes:
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