Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fire IPA	American IPA	5.5 Gallons	1.056	1.018	5.02	92.71	4.95 °L	319	1
Author: BuckeyeBrewer Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 12:12 AM Notes:
Cascadia (India Pale Lager)	American IPA	4.8 Gallons	1.046	1.008	5	49.41	6.65 °L	319	0
Author: Boil Size: 6.05 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 4/24/2025 7:02 PM Notes:
SITW Ships	Oatmeal Stout	1060 Litres	1.056	1.018	5.05	22.23	40.59 °L	319	0
Author: Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 81 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 8:52 PM Notes:
Wheat Beer	Weissbier	10 Litres	1.045	1.006	5.03	38.93	3.91 °L	319	0
Author: Boil Size: 15.77 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2024 9:23 PM Notes:
RIO MANSO	International Pale Lager	60 Litres	1.047	1.008	5.03	19.47	3.65 °L	319	0
Author: Montañabrewco Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 333.2 g Creation Date: 7/18/2023 1:28 PM Notes:
Carougeoise Blonde	No Profile Selected	1100 Litres	1.046	1.008	5.04	17.67	4.25 °L	319	0
Author: MODO Boil Size: 1040 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2022 7:32 AM Notes:
Awesome Recipe	Weissbier	1000 Litres	1.055	1.016	5.04	14.85	5.21 °L	319	0
Author: iliveforbeer Boil Size: 1040 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2021 7:13 AM Notes:
Test	American Pale Ale	20.8 Litres	1.051	1.013	5	0	4.75 °L	319	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 12:40 PM Notes:
Staircase Wit V2	Witbier	5.25 Gallons	1.051	1.013	5.07	9.89	3.62 °L	319	0
Author: alzanderchap Boil Size: 7.6 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/11/2021 3:00 AM Notes:
APA Turistica	American Pale Ale	45 Litres	1.036	0.998	5.02	39.52	8.75 °L	319	0
Author: alfius@protonmail.com Boil Size: 51.71 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 29 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 2:28 PM Notes:
Wine Berliner	Flanders Red Ale	10 Litres	1.049	1.011	5.02	11.63	15.4 °L	319	0
Author: Rick Ferrari Boil Size: 28.5 Litres Boil Time: 120 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 2:11 PM Notes:
Marcelo Lager	International Pale Lager	10 Litres	1.046	1.008	5.07	15.93	4.14 °L	319	0
Author: mvictorino Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 8:14 PM Notes:
Someting Dark	No Profile Selected	18.9 Litres	1.051	1.013	5.01	32.98	21.92 °L	319	0
Author: Sherbish Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 9:55 PM Notes:
Amber And Brown American Beer	American Amber Ale	5.5 Gallons	1.052	1.013	5.01	25.92	50 °L	319	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2019 1:39 AM Notes:
Muttley Stout	Irish Stout	50 Litres	12.488	3.105	5.02	29.79	26.61 °L	319	1
Author: Personal brewery Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 10.5 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 227.7 g Creation Date: 9/7/2019 7:00 AM Notes:
Prenup Pilsner	No Profile Selected	21.5 Litres	1.051	1.012	5.05	33.34	5.61 °L	319	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 5:35 PM Notes:
ESB	Extra Special/Strong Bitter (ESB)	13 Gallons	1.051	1.013	5.01	23.42	3.37 °L	319	0
Author: boylanbrewing Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2019 9:23 PM Notes:
Stout	Irish Stout	10 Litres	1.051	1.013	5.05	0	33.41 °L	319	0
Author: PetrucciFabio Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 7:09 PM Notes:
Pilsner	German Pils	4.5 Gallons	1.047	1.009	5.05	40.55	3.34 °L	319	0
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 6:02 PM Notes:
Antwaka Wheatbeer	Weissbier	23 Litres	1.044	1.005	5.03	13.34	2.93 °L	319	1
Author: Enikoy Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 2:41 AM Notes:
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