|
Somrig ångöl
|
American Light Lager
|
15 Litres |
1.04 |
1.008 |
4.18 |
59.79 |
12.92 °L
|
346 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2021 10:01 AM |
| Notes: |
|
|
Autumn Ale
|
Special/Best/Premium Bitter
|
19 Litres |
1.042 |
1.01 |
4.2 |
25.01 |
9.84 °L
|
346 |
0 |
|
|
|
| Boil
Size: 24.89 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2025 8:37 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
10 Litres |
1.046 |
1.016 |
3.95 |
16.07 |
6.45 °L
|
346 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2024 6:55 AM |
| Notes: |
|
|
Loral Lager 2024
|
No Profile Selected |
5.5 Gallons |
1.038 |
1.007 |
4.19 |
36.41 |
3.31 °L
|
346 |
0 |
|
|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2024 9:18 PM |
| Notes: |
|
|
Rith 新宿
|
No Profile Selected |
120 Litres |
1.039 |
1.007 |
4.13 |
29.58 |
6.61 °L
|
346 |
0 |
|
|
|
| Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2023 7:11 AM |
| Notes: |
|
|
Water Test
|
Ordinary Bitter
|
5 Gallons |
1.038 |
1.01 |
3.77 |
42.37 |
5.88 °L
|
346 |
0 |
|
|
|
| Boil
Size: 6.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2023 5:45 PM |
| Notes: |
|
|
Test Stout
|
Irish Stout
|
5 Gallons |
1.04 |
1.01 |
3.97 |
50.2 |
35.49 °L
|
346 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/24/2023 3:13 AM |
| Notes: |
|
|
The Larch
|
American Pale Ale
|
5.5 Gallons |
1.042 |
1.011 |
4.17 |
0 |
3.13 °L
|
346 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2022 3:38 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
21 Litres |
1.041 |
1.01 |
4.06 |
0 |
3.37 °L
|
346 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2021 4:30 AM |
| Notes: |
|
|
BBW
|
Berliner Weisse
|
5.5 Gallons |
1.041 |
1.01 |
4.11 |
0.13 |
4.4 °L
|
346 |
0 |
|
|
Author:
|
|
c_goz@hotmail.com
|
|
| Boil
Size: 7 Gallons |
Boil Time: 1 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/23/2021 3:37 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.04 |
1.01 |
3.94 |
16.36 |
2.83 °L
|
346 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2018 9:45 AM |
| Notes: |
|
|
Otter Cascade Smash V1
|
Blonde Ale
|
21 Litres |
1.041 |
1.01 |
4.11 |
46.42 |
6.37 °L
|
346 |
0 |
|
|
|
| Boil
Size: 27.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/23/2021 9:51 AM |
| Notes: |
|
|
Irish Stout
|
Irish Stout
|
5 Litres |
1.042 |
1.01 |
4.09 |
0 |
36.02 °L
|
346 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2020 2:01 PM |
| Notes: |
|
|
Red RIPAA
|
Irish Red Ale
|
5 Gallons |
1.042 |
1.01 |
4.2 |
35.83 |
10.72 °L
|
346 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 1:21 AM |
| Notes: |
|
|
Galaxy 4.0
|
Blonde Ale
|
11 Gallons |
1.042 |
1.011 |
4.16 |
14.65 |
3.69 °L
|
346 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.155 |
Efficiency: 80 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2020 4:02 PM |
| Notes: |
|
|
Witbier
|
Witbier
|
25 Litres |
1.045 |
1.013 |
4.17 |
10.76 |
3.5 °L
|
346 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 90 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 133.9 g |
Creation
Date: 1/4/2020 2:04 PM |
Notes: adição de "vitamina c" para remoção de cloro.
(40x1,5)x2.5 = 150mg
sais água MOSTURAÇÃO
Cloreto Cálcio - 6,2g
Gypson - 0,16g
Epson Salt - 2,0g
sais água LAVAGEM
Cloreto Cálcio - 10,3g
Gypson - 0,3g
Epson Salt - 3,3g
85min de fervura (5' para o fim):
8,0g coentro pilado
4,0g pimenta branca pilada
1,0g whirfloc
20,0g casca laranja |
|
|
Tettnanger Pilsner
|
German Pilsner (Pils)
|
55 Litres |
1.037 |
1.008 |
3.79 |
28.39 |
3.16 °L
|
346 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 80 |
Mash Thickness: 3.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/28/2019 12:46 PM |
| Notes: |
|
|
Pilsen
|
Cream Ale
|
20 Litres |
1.04 |
1.01 |
3.95 |
0 |
3.17 °L
|
346 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2019 8:31 PM |
| Notes: |
|
|
Awesome Recipe
|
Best Bitter
|
25 Litres |
9.701 |
2.484 |
3.82 |
0 |
10.46 °L
|
346 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 9.7 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 7:32 PM |
| Notes: |
|
|
Honeyweizen
|
Weizen/Weissbier
|
2.5 Gallons |
1.036 |
1.005 |
3.98 |
26.73 |
5.29 °L
|
346 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 4:29 PM |
| Notes: |
|
|
|
|