Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oaked Chamomile Saison	Saison	6 Gallons	1.054	1.01	5.75	29.21	4.21 °L	382	1
Author: Boil Size: 8.07 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2022 7:03 PM Notes: Intending to kettle sour
5 GalLondon Brown Ale	London Brown Ale	5.5 Gallons	1.051	1.013	5.01	17.03	21.01 °L	382	0
Author: Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2025 12:12 AM Notes:
Shaun's Belgian Golden Strong Ale	Belgian Golden Strong Ale	19 Litres	1.076	1.016	7.9	32.12	7.13 °L	382	0
Author: ShaunHooke Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2025 12:36 PM Notes:
Solera Project	Mixed-Fermentation Sour Beer	5.5 Gallons	1.067	1.012	7.25	4	5.06 °L	382	0
Author: AwalzOne Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2024 6:45 PM Notes:
Battery Belgian Ale 7/6	Belgian Pale Ale	4 Gallons	1.048	1.012	4.77	36.79	5.19 °L	382	0
Author: RabylNitrate Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2024 1:44 PM Notes:
Collab Dan 1	Belgian Pale Ale	20 Gallons	1.059	1.015	5.83	28.97	10.06 °L	382	0
Author: Rhynomac Boil Size: 21.16 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2024 1:44 AM Notes:
Smoky Ale	Classic Style Smoked Beer	38 Litres	1.055	1.01	5.81	11.99	39.85 °L	382	2
Author: HHJ_asksdub Boil Size: 42.54 Litres Boil Time: 30 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2024 3:52 AM Notes:
Experiment #2	Belgian Blond Ale	14 Litres	1.07	1.008	8.2	27.53	7.57 °L	382	0
Author: LouisCilliers Boil Size: 16.5 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 90 Mash Thickness: 4.054 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 4/28/2023 8:48 AM Notes: 53° for 20 58° for 20 63° for 30 72° for 30 77° for 5
Winter Ale	Winter Seasonal Beer	21 Litres	1.045	1.011	4.51	0	5.08 °L	382	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2023 7:02 AM Notes:
GLCA	Winter Seasonal Beer	5.5 Gallons	1.062	1.016	6.11	33.76	13.04 °L	382	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2022 11:33 PM Notes:
Torris	Saison	20 Litres	1.069	1.006	8.3	17.6	5.49 °L	382	0
Author: xalfons Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 2:05 PM Notes:
Blond With More Fun	Belgian Pale Ale	20 Litres	1.049	1.014	4.66	23.65	7.16 °L	382	0
Author: Martinho64 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: -75.7 g Creation Date: 2/8/2021 9:27 PM Notes:
Catraio Tripel	Belgian Tripel	120 Litres	17.916	2.697	8.3	28.4	4.72 °L	382	0
Author: Fabio Torre Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 14.2 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 12/18/2020 3:09 PM Notes: Adicionar 7g de DAP no fermentador antes de subir a cerveja. Adicionar 10g de GoFerm no pitch líquido Oxigenar o máximo possível. Fazer o pitch a 21ºC. Deixar subir livremente. Limitar em 30ºC. Após finalizada a fermentação, iniciar a maturação baixando 1ºC a cada 12h, até chegar aos 12ºC, e então, cold crash direto para os -2ºC. Ao chegar aos 4ºC, fazer o dry hopping. 4 dias de contato. Adicionar o vinho 1 dia antes do engarrafamento, homogeneizando ao máximo, evitando a oxidação.
CorNeAle	Experimental Beer	32 Litres	1.053	1.009	5.73	53.37	3.75 °L	382	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 69 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 8:21 AM Notes:
Violetta Veguetta Brugge	Belgian Pale Ale	22 Litres	1.066	1.009	7.41	0	7.43 °L	382	0
Author: Lukimori Boil Size: 15 Litres Boil Time: 70 Boil Gravity: 1.097 Efficiency: 85 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 111.4 g Creation Date: 8/18/2020 4:04 PM Notes:
Cherry Wheat	Specialty Fruit Beer	18 Litres	1.076	1.014	8.07	24.79	5.96 °L	382	0
Author: Pit Creature Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 11:25 AM Notes:
Alternative Means	Clone Beer	434 Gallons	1.068	1.02	6.28	23.71	11.47 °L	382	0
Author: jessibelle Boil Size: 496 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2019 8:39 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	11 Gallons	1.055	1.012	5.64	24.89	9.07 °L	382	0
Author: Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2019 2:42 AM Notes:
Belgian Blonde V1	Belgian Blond Ale	4.5 Litres	1.059	1.012	6.19	17.42	5.63 °L	382	0
Author: Boil Size: 2.3 Litres Boil Time: 80 Boil Gravity: 1.116 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 9:12 PM Notes:
Saison 3	Saison	12 Gallons	1.054	1.005	6.45	41.58	3.35 °L	382	0
Author: Max Spang Boil Size: 13 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2018 2:25 PM Notes:
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