Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hammarbacken Bloomery IPA	American IPA	22 Litres	1.056	1.01	6.09	75.3	8.02 °L	383	1
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 5.36 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.3 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/26/2020 10:33 AM Notes:
Pepperpot Weizenbock	Weizenbock	16 Litres	1.059	1.013	5.99	23.23	10.35 °L	383	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2024 5:38 PM Notes:
Tyler's IPA	American IPA	5.5 Gallons	1.063	1.009	7.08	71.77	10.09 °L	383	0
Author: UncleBrian Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2024 10:04 PM Notes:
Awesome Recipe	Foreign Extra Stout	11 Litres	1.065	1.02	5.98	60.31	35.71 °L	383	0
Author: Boil Size: 15.85 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 58 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2023 5:41 PM Notes:
May IPA	American IPA	21 Litres	1.058	1.01	6.28	68.47	6.68 °L	383	0
Author: Daebrew Boil Size: 27.08 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2023 3:15 PM Notes:
Imperial Coffee Stout	American Stout	3 Gallons	1.146	1.026	15.74	33.04	50 °L	383	0
Author: Boil Size: 5.29 Gallons Boil Time: 90 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2022 7:35 PM Notes: 1.084 OG The recipe builder was way off... boiled for 20min longer to get down further but still not even close to 1.145 FG 1.011
Sidecar Orange IPA	American IPA	5.5 Gallons	1.04	1.007	4.33	35.41	5.4 °L	383	0
Author: 82Trooper Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 7.75 psi Creation Date: 1/30/2022 8:53 PM Notes: Approx. 9 Days in Primary 6 Days Dry-Hopped 11/3/21 Kegged and Cold-Crashed @ 5 PSI Substituted Mosaic for Ekuanot Hops---IBU'S are different Used filtered Water .50 Oz of sweet orange peel is NOT enough. Boost Sweet Orange Peel to 1.0 Oz if using Kveik Voss yeast which imparts an orange flavor. --OR--Use 1.5 OZ if using US-05 Yeast Starter with yeast nutrient was used- 36 Hrs. on Stir Plate O.G. 1.053 F.G. 1.010 = 5.6% ABV 10/19/21???? Cluster Hops may be better subs. for Ekuanot instead of Mosaic
Mesquite Pod Beer	Oatmeal Stout	1 Gallons	1.069	1.02	6.42	28.49	28.24 °L	383	1
Author: Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2021 9:03 PM Notes:
Leftovers Imperial IPA	English IPA	55 Litres	1.072	1.014	7.7	98.94	18.86 °L	383	0
Author: Smugglers Wharf Brewery Boil Size: 66.7 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2020 6:01 AM Notes:
Marée Noire	Russian Imperial Stout	21 Litres	1.091	1.017	9.7	73.24	50 °L	383	0
Author: Barbi Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2020 9:38 AM Notes:
IPA Recipe	American IPA	5.5 Gallons	1.058	1.01	6.26	75.25	6.59 °L	383	0
Author: jlkloste Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 62 Mash Thickness: 1.71 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 1:40 PM Notes:
Witbier 23.06	Witbier	30 Litres	1.035	1.009	3.49	0	3.78 °L	383	0
Author: TomaszD Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 8:36 AM Notes:
Original IPA	American IPA	10 Litres	1.046	1.009	4.93	44.96	28.3 °L	383	0
Author: ChenChen Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 7:44 AM Notes:
American IPA 01	English IPA	30 Litres	1.055	1.01	5.86	53.9	8.17 °L	383	0
Author: Tiagocorrea079 Boil Size: 37 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 1:56 AM Notes:
Tropical Stout With Muscovado	Foreign Extra Stout	1 Gallons	1.063	1.014	6.34	39.24	47.41 °L	383	0
Author: deAdams Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.021 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 5:38 PM Notes:
Idaho Single Hop	English IPA	21 Litres	1.069	1.011	7.64	22.19	6.31 °L	383	0
Author: Bitter hog Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 4:44 AM Notes:
Awesome Recipe	American IPA	2.5 Gallons	1.055	1.014	5.4	155.3	6.67 °L	383	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 2:33 AM Notes:
Blanche	Witbier	23 Litres	1.056	1.015	5.46	16.44	3.86 °L	383	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 12:58 PM Notes:
Cheap Bastard	American IPA	6.5 Gallons	1.067	1.014	7.04	34.09	6.73 °L	383	0
Author: Evan Moore Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 1:35 AM Notes:
The IPA Railroad	American IPA	45 Litres	1.06	1.012	6.34	63.71	8.17 °L	383	1
Author: Vinnes beer Boil Size: 58.3 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: Keg Priming Amount: 13,9 psi Creation Date: 11/28/2018 12:17 PM Notes: 45 gram med US-05 Tørrgjær
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