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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 1 kg | United Kingdom - Pale 2-Row1 kg Pale 2-Row |
2.30 € / kg 2.30 € |
38 | 2.5 | 35.1% |
| 150 g | Muntons - Dry Malt Extract - Dark150 g Dry Malt Extract - Dark |
9.80 € / kg 1.47 € |
44 | 30 | 5.3% |
| 1 kg | Weyermann - Munich Type I1 kg Munich Type I |
2.10 € / kg 2.10 € |
38 | 6 | 35.1% |
| 200 g | Bestmalz - BEST Wheat Malt200 g BEST Wheat Malt |
1.80 € / kg 0.36 € |
37.7 | 2.2 | 7% |
| 500 g | Weyermann - Pale Ale500 g Pale Ale |
2.10 € / kg 1.05 € |
39 | 2.3 | 17.5% |
| 2,850 g / 7.28 € | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 18 g | Northdown18 g Northdown Hops |
0.04 € / g 0.70 € |
Pellet | 6.1 | Boil | 60 min | 21.28 | 37.5% |
| 10 g | Fuggles10 g Fuggles Hops |
0.05 € / g 0.49 € |
Pellet | 4.5 | Boil | 20 min | 5.28 | 20.8% |
| 20 g | Fuggles20 g Fuggles Hops |
0.05 € / g 0.98 € |
Pellet | 4.5 | Boil | 1 min | 0.75 | 41.7% |
| 48 g / 2.17 € | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 18 g | Northdown (Pellet) 18 g Northdown (Pellet) Hops |
0.04 € / g 0.70 € |
21.28 | 37.5% |
| 30 g | Fuggles (Pellet) 30 g Fuggles (Pellet) Hops |
0.05 € / g 1.47 € |
6.03 | 62.5% |
| 48 g / 2.17 € | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 9 L | Infusion | 74 °C | 66 °C | 60 min | |
| 6 L | Batch Sparge | -- | -- | -- |
| White Labs - French Saison Ale Yeast WLP590 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| 4.90 € Yeast Pitch Rate and Starter Calculator |
| Method: sucrose Amount: 93 g Temp: 20 °C CO2 Level: 2.8 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 75 | 5 | 10 | 50 | 150 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
Good color /clarity & carbonation. First there is som sweetness from the munich malt then graininess /wheat flavour takes över. Some subtle pear esters in the aroma and earthy hop character.
Not very bitter.
Little more bitterness needed . Maybe a little less munich malt. Ended up at 6.2 % and 85 % attenuation !.
System Default
| Cost € | Cost % | |
|---|---|---|
| Fermentables | € | |
| Steeping Grains (Extract Only) |
€ | |
| Hops | € | |
| Yeast | € | |
| Other | € | |
| Cost Per Barrel | € 0.00 | |
| Cost Per Pint | € 0.00 | |
| Total Cost | € 0.00 |
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