|
Dunkles Roggen Weiss Bier
|
Dunkles Weissbier
|
3 Gallons |
1.056 |
1.013 |
5.64 |
14.92 |
16.51 °L
|
334 |
0 |
|
|
|
| Boil
Size: 3.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 3:00 AM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
3.2 Gallons |
1.052 |
1.01 |
5.58 |
13.75 |
5.03 °L
|
334 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 4.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 12.29 psi |
Creation
Date: 1/25/2025 7:58 PM |
| Notes: |
|
|
Blonde In Bruges
|
Trappist Single
|
5.5 Gallons |
1.055 |
1.012 |
5.59 |
20.32 |
4.3 °L
|
334 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 10:32 PM |
| Notes: |
|
|
Awesome Recipe
|
American Wheat Beer
|
372 Gallons |
13.986 |
3.623 |
5.59 |
20.14 |
5.14 °L
|
334 |
0 |
|
|
|
| Boil
Size: 396 Gallons |
Boil Time: 95 |
Boil Gravity: 13.2 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 10:28 PM |
| Notes: |
|
|
Viejo Zorro
|
Foreign Extra Stout
|
100 Litres |
1.056 |
1.014 |
5.59 |
21.56 |
44.81 °L
|
334 |
0 |
|
|
|
| Boil
Size: 111.92 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2023 12:07 AM |
| Notes: |
|
|
Apricot Ale
|
Blonde Ale
|
10 Litres |
1.053 |
1.01 |
5.63 |
20.35 |
5.26 °L
|
334 |
0 |
|
|
|
| Boil
Size: 15.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2022 5:58 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.061 |
1.018 |
5.63 |
47.27 |
12.26 °L
|
334 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: cornsyrup |
Priming Amount: 7 |
Creation
Date: 5/23/2022 10:18 PM |
| Notes: |
|
|
Cheapo Pale Ale
|
No Profile Selected |
5 Gallons |
1.057 |
1.014 |
5.62 |
36.74 |
5.79 °L
|
334 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2021 2:08 PM |
| Notes: |
|
|
Carpe Diem APA
|
American Pale Ale
|
20.8 Litres |
1.052 |
1.009 |
5.59 |
28.49 |
6.31 °L
|
334 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2021 3:54 AM |
| Notes: |
|
|
American Pale Ale - Caramel
|
American Pale Ale
|
40 Litres |
1.053 |
1.011 |
5.59 |
37.4 |
3.64 °L
|
334 |
0 |
|
|
|
| Boil
Size: 46.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.74 bar |
Creation
Date: 1/8/2021 3:07 AM |
| Notes: |
|
|
Wize Reindeer
|
Dunkles Weissbier
|
22 Litres |
1.057 |
1.015 |
5.6 |
22.46 |
17.06 °L
|
334 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: sugar |
Priming Amount: 9 g/l |
Creation
Date: 9/26/2018 6:24 AM |
| Notes: |
|
|
Kveik
|
No Profile Selected |
43 Litres |
13.289 |
2.754 |
5.65 |
50.74 |
5.61 °L
|
334 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 12.7 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 28 ° C |
Priming Method: sucrose |
Priming Amount: 290.6 g |
Creation
Date: 9/1/2020 3:56 PM |
| Notes: |
|
|
Quick Porter
|
English Porter
|
3.65 Gallons |
1.054 |
1.011 |
5.64 |
15.27 |
21.16 °L
|
334 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 5:11 PM |
| Notes: |
|
|
Summer Wheat
|
Weissbier
|
5.5 Gallons |
1.057 |
1.014 |
5.65 |
52.73 |
4.76 °L
|
334 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2020 2:07 AM |
| Notes: |
|
|
Cloudy Sunday
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.009 |
5.65 |
27.89 |
5.04 °L
|
334 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.74 psi |
Creation
Date: 6/7/2020 3:31 PM |
| Notes: |
|
|
Rigg
|
British Strong Ale
|
23 Litres |
1.055 |
1.012 |
5.67 |
39.38 |
15.62 °L
|
334 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2020 8:59 PM |
| Notes: |
|
|
West Coast Grapefruit
|
American IPA
|
6 Gallons |
1.06 |
1.016 |
5.67 |
49.4 |
7.39 °L
|
334 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/5/2019 3:22 PM |
| Notes: |
|
|
Twisted Red Beer Revised
|
Specialty IPA: Red IPA
|
12 Litres |
1.056 |
1.013 |
5.68 |
41.47 |
20.89 °L
|
334 |
2 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 4.58 bar |
Creation
Date: 7/25/2019 3:01 AM |
| Notes: |
|
|
Honey Porter 2
|
American Porter
|
20 Litres |
1.051 |
1.008 |
5.61 |
20.57 |
33.49 °L
|
334 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 2.18 bar |
Creation
Date: 6/22/2019 3:19 PM |
| Notes: |
|
|
West Coast Pale Ale
|
American Pale Ale
|
21 Litres |
1.056 |
1.013 |
5.65 |
0 |
4.58 °L
|
334 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.64 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2019 9:16 AM |
| Notes: |
|
|
|
|