Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
레페 브라운	Trappist Single	20.8 Litres	1.053	1.005	6.21	16.89	13.5 °L	330	0
Author: Cloud Boil Size: 20.8 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 198.7 g Creation Date: 7/7/2023 8:34 AM Notes:
Saison D'Hiver	Saison	6 Gallons	1.096	1.02	10.02	26.62	29.31 °L	330	0
Author: Boil Size: 8.17 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2024 5:30 PM Notes:
Chimay Blue CSI	Belgian Dark Strong Ale	19 Litres	1.078	1.012	8.59	23.04	16 °L	330	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2024 7:50 PM Notes:
Bilitz Lemonade	Alternative Sugar Beer	5.5 Gallons	1.065	1	8.57	0	0 °L	330	0
Author: Olive Street Brews and Meads Boil Size: 5.5 Gallons Boil Time: N/A Boil Gravity: 1.065 Efficiency: 100 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2024 8:15 PM Notes:
Elephant Shoe	Belgian Tripel	6 Gallons	1.075	1.017	7.64	54.58	3.86 °L	330	1
Author: Darby Rose Brewing Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 0.984 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/6/2024 5:17 PM Notes:
Grainstorm	Belgian Tripel	40 Litres	1.087	1.016	9.29	48.02	3.91 °L	330	4
Author: UTHOKA Boil Size: 48.41 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 2:51 PM Notes:
M'oiselle	Belgian Pale Ale	30 Litres	1.058	1.016	5.55	0	8.23 °L	330	0
Author: Masen Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/25/2023 11:12 AM Notes: Silver Medal on Lupuleros HomeBrew Spring Challenge March 2018.
Peppercorn Rye Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.052	1.005	6.28	30.62	7.78 °L	330	0
Author: wchasejr@yahoo.com Boil Size: 7.37 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2023 1:41 AM Notes:
Recipe	Belgian Pale Ale	21 Litres	1.048	1.004	5.86	25.93	4.37 °L	330	0
Author: Boil Size: 26.87 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: -1.07 bar Creation Date: 12/4/2023 7:37 PM Notes:
5bbl Belgian Dark Strong Ale	Belgian Dark Strong Ale	80 Gallons	17.487	2.79	8	29.48	18.62 °L	330	1
Author: philbilly Boil Size: 95.79 Gallons Boil Time: 90 Boil Gravity: 14.5 Efficiency: 66 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2023 3:40 PM Notes:
No Hop Quick Sour	Mixed-Fermentation Sour Beer	5.5 Gallons	1.036	1.009	3.55	0	2.49 °L	330	0
Author: Zeith Boil Size: 6 Gallons Boil Time: 10 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2020 3:58 PM Notes: Co-pitch with Horindal and LActo
레몬세종	Saison	19 Litres	1.052	1.009	5.61	28.71	5.03 °L	330	0
Author: anelo Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 12:45 PM Notes:
Awesome Recipe	Belgian Tripel	10 Litres	1.076	1.011	8.5	76.32	4.2 °L	330	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2021 11:31 AM Notes:
Rauchbier	Classic Style Smoked Beer	21 Litres	1.055	1.011	5.78	33.62	21.31 °L	330	0
Author: Kenan Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 9:42 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	16 Litres	1.056	1.014	5.54	34.3	6.93 °L	330	0
Author: davemountain Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60.1 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 2:23 PM Notes:
Liquid Love Trip	Clone Beer	40 Gallons	1.071	1.017	7.03	34.88	4.67 °L	330	0
Author: Dillon Langtry Boil Size: 43 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 4:47 PM Notes:
Resti	Classic Style Smoked Beer	20.8 Litres	1.055	1.009	5.97	22.8	4.78 °L	330	0
Author: borzfele Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2020 10:04 AM Notes:
Late In The Saison	Belgian Pale Ale	5.5 Gallons	1.049	1.011	4.99	23.54	3.44 °L	330	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 7:06 AM Notes:
27- GOSE	Gose	19 Litres	1.041	1.007	4.37	8.14	3.39 °L	330	0
Author: Camilo Sanabria Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.45 bar Creation Date: 8/1/2020 11:05 PM Notes:
Spiked Sletzer	Clone Beer	5 Gallons	1.048	1.001	6.35	0	0.2 °L	330	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2020 4:21 PM Notes:
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