Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ArequIPA	American IPA	50 Litres	1.066	1.011	7.24	46.8	10.18 °L	290	0
Author: Boil Size: 56 Litres Boil Time: 70 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 2:43 AM Notes:
NEIPA	Specialty IPA: New England IPA	17 Gallons	1.071	1.015	7.28	47.1	5.5 °L	290	0
Author: mud1070 Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 7.84 psi Creation Date: 5/10/2024 1:07 PM Notes:
Saison Du Mont	Saison	2.7 Gallons	1.062	1.007	7.16	15.75	7 °L	290	0
Author: Boil Size: 1.8 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 3.1 oz Creation Date: 4/12/2024 1:40 AM Notes:
Skunk Bear Stout	Dry Stout	5 Gallons	1.072	1.017	7.26	81.07	50 °L	290	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2024 6:55 PM Notes:
Pernicious Weed Junior	Double IPA	14 Litres	1.066	1.011	7.3	74.3	7.76 °L	290	0
Author: Lowey Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/16/2023 7:16 AM Notes:
Maine Lunch Clone - 3G	American IPA	3 Gallons	1.066	1.012	7.11	62.49	8.43 °L	290	0
Author: Benman Boil Size: 3.59 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2023 2:13 PM Notes: https://mydigitalpublication.com/publication/?i=724860&p=&l=1&m=&ver=&view=&pp=&pn=43
Strawbery IPAP	Specialty IPA: New England IPA	19 Litres	1.072	1.017	7.18	46.99	5.97 °L	290	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 116 g Creation Date: 5/16/2023 8:31 AM Notes:
Atonement	Belgian Tripel	11 Gallons	1.067	1.011	7.29	26.96	4.28 °L	290	0
Author: jason.rosenberger@gmail.com Boil Size: 12.82 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 82 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 4/14/2023 12:34 AM Notes: Mash in with 8 pounds of Pilsner malt, 3.5 gallons of strike water at 162 degrees F. Target temp 148F. Hold 148 for 30 minutes, then ramp to 211. Hold 211 for 30 minutes, then cool mash to 165 deg F. Add remaining 16 pounds of malt, 5 gallons of water. Target mash temp of 148 deg F. 148 30 minutes, 158 20 minutes, 168 10 minutes.
Winter Warmer	British Strong Ale	10 Gallons	1.078	1.024	7.04	39.34	15.48 °L	290	0
Author: HotDog Boil Size: 11.76 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2022 11:57 PM Notes:
Hazy IPA	No Profile Selected	5.5 Gallons	1.076	1.02	7.24	38.28	4.6 °L	290	0
Author: Harsh Boil Size: 5 Gallons Boil Time: 70 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2021 12:38 PM Notes:
Panty Dropper	Belgian Blond Ale	5 Gallons	1.069	1.014	7.23	0	3.97 °L	290	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 3:56 AM Notes:
Grapefruit Sour	No Profile Selected	5.5 Gallons	1.068	1.013	7.25	8.51	4.1 °L	290	0
Author: Boil Size: 4.5 Gallons Boil Time: 40 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 3:06 PM Notes:
Punk IPA Munich Clone	American IPA	13 Litres	1.066	1.012	7.09	89.45	9.89 °L	290	0
Author: Pembräu Boil Size: 20 Litres Boil Time: 85 Boil Gravity: 1.043 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 41.9 g Creation Date: 4/29/2020 8:14 PM Notes: BIAB method for Bielmeier B411100 27l Efficiency 63 % Total Water: 20l. 18l to mash 2.5l to sparge Ferment at 22 c˚ Dry hops for 5 days at 22 c˚ at the end of fermentation
Because Why Not	Specialty IPA: New England IPA	0.5 Gallons	1.072	1.018	7.1	0	4.3 °L	290	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2020 11:08 PM Notes:
Dark Stout	Imperial Stout	4.8 Gallons	1.077	1.024	7.05	59.72	50 °L	290	1
Author: Josh10 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 55 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2020 2:02 AM Notes:
Honey Sahti	No Profile Selected	1.5 Gallons	1.066	1.011	7.19	0	11.43 °L	290	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2020 9:41 PM Notes:
Awesome Recipe	Sweet Stout	5.5 Gallons	19.827	6.911	7.2	0	41.48 °L	290	0
Author: Bertenator Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 14.8 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 7:15 PM Notes:
Session Red Ipa	Specialty IPA: Red IPA	280 Litres	1.072	1.018	7.04	0	21.8 °L	290	0
Author: Matiize Boil Size: 320 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2019 10:02 PM Notes:
Awesome Recipe	American Light Lager	558 Gallons	17.976	4.707	7.29	21.74	4.18 °L	290	0
Author: graysenb Boil Size: 589 Gallons Boil Time: 90 Boil Gravity: 17.1 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 5:37 AM Notes:
Scottish Heavy	Scottish Heavy	20 Gallons	1.069	1.015	7.08	22.93	18.93 °L	290	0
Author: crtnz Boil Size: 23 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 7:12 PM Notes:
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