Homebrew Beer Recipes

Page 11590 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.011	5.43	63.03	7.46 °L	301	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2020 5:48 PM Notes: First BIAB Grains double crushed
Oatmeal Stout	Oatmeal Stout	12.5 Gallons	1.053	1.012	5.41	33	36.77 °L	301	0
Author: heyuka Boil Size: 13.55 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 10:23 PM Notes:
Highland Milk Chocolate Stout	American Stout	6 Gallons	1.059	1.018	5.38	55.57	30.78 °L	301	3
Author: TPH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2023 1:50 PM Notes: soak cocoa nibs in vodka 7 days, strain liquid from nibs and add liquid to bottle bucket
Bob's Red	Irish Red Ale	5 Gallons	1.055	1.014	5.34	28.53	15.93 °L	301	0
Author: CarloT Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2023 4:42 PM Notes:
Black Betty (black Cherry Cider)	Fruit Cider	18.99 Litres	1.052	1.011	5.44	0	5.98 °L	301	0
Author: Boil Size: 18.99 Litres Boil Time: N/A Boil Gravity: 1.052 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2023 11:57 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.052	1.011	5.35	0	5.67 °L	301	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2021 12:14 PM Notes:
American Red IPA	American IPA	5.5 Gallons	1.051	1.01	5.42	104.18	12.59 °L	301	0
Author: Spags Boil Size: 7.53 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2021 1:35 PM Notes:
Awesome Recipe	No Profile Selected	279 Gallons	13.483	3.488	5.38	0	12.47 °L	301	0
Author: deadcross Boil Size: 310 Gallons Boil Time: 120 Boil Gravity: 12.2 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 6:20 PM Notes:
Belgisch Zomerwit	Witbier	13 Litres	1.052	1.011	5.35	19.24	3.09 °L	301	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 12:28 PM Notes:
Lutra Lager	International Pale Lager	2.5 Gallons	1.052	1.01	5.44	21.1	3.73 °L	301	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: -1.3 oz Creation Date: 1/3/2021 1:49 AM Notes:
Arms Race Race	American IPA	5.5 Gallons	1.056	1.015	5.35	91.88	5.74 °L	301	0
Author: mavol Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2017 1:55 PM Notes:
Siggy Lager	Vienna Lager	5.5 Gallons	1.054	1.013	5.38	26.82	7.55 °L	301	0
Author: Paul Ferrandino Boil Size: 7.7 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 45 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/19/2020 12:19 AM Notes:
Black IPA	Specialty IPA: Black IPA	20 Litres	1.059	1.018	5.39	85.29	36.9 °L	301	0
Author: RodrigoUrure Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 6/1/2020 9:58 PM Notes:
Awesome Recipe	No Profile Selected	27 Litres	1.05	1.009	5.39	0	3.32 °L	301	0
Author: travipross Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2020 8:05 PM Notes:
Brads Maris IPA	No Profile Selected	5.5 Gallons	1.054	1.012	5.43	26.56	9.07 °L	301	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 5:13 PM Notes:
Old Otzi	Vienna Lager	5.5 Gallons	1.051	1.01	5.43	28.1	12.52 °L	301	0
Author: Steelie44 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 56 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/30/2019 6:40 AM Notes:
Lagertha	No Profile Selected	5.5 Gallons	1.055	1.014	5.44	19.05	3.56 °L	301	0
Author: Vessels of Light Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 9:29 PM Notes:
Amber Ale -Fat Tire	North German Altbier	5 Gallons	1.055	1.014	5.41	0	11.51 °L	301	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2019 9:05 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.055	1.014	5.39	0	4.5 °L	301	0
Author: Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 9:11 PM Notes:
Tristan Prigge Beer 1	American Brown Ale	2.25 Gallons	1.05	1.009	5.36	38.52	21.39 °L	301	0
Author: Boil Size: 375 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 4:01 PM Notes:
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