Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA	No Profile Selected	25 Litres	1.055	1.014	5.41	52.07	7.96 °L	255	0
Author: Gouich Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2020 4:50 PM Notes: Split batch dry hop. 1. 70g Bru-1 (5.6g/L) 2. 70g Sabro (5.6g/L)
Jed's Anchor Steam Clone	California Common	5 Gallons	1.055	1.014	5.41	36.74	4.79 °L	255	0
Author: Brew Club Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2024 7:41 PM Notes:
Blue Hefe Hefeweizen 19L	Weissbier	19 Litres	1.053	1.012	5.38	15.82	4.61 °L	255	0
Author: Betovar Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2023 10:37 PM Notes:
Dark Blonde Kveik	No Profile Selected	5.5 Gallons	1.048	1.007	5.4	35.93	26.34 °L	255	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2023 1:29 AM Notes:
M9 - Phantasmique	American Pale Ale	1350 Litres	13.051	2.981	5.4	33.64	4.35 °L	255	0
Author: Jen Nad Boil Size: 1425 Litres Boil Time: 90 Boil Gravity: 12.4 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2022 8:29 PM Notes:
313.4 Matylda	Vienna Lager	12.5 Litres	1.05	1.009	5.36	27.75	13.75 °L	255	1
Author: Boil Size: 17 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2022 10:11 AM Notes:
#99	German Pils	4.65 Gallons	1.057	1.016	5.41	38.02	3.92 °L	255	0
Author: Swig Boil Size: 5.15 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2022 10:32 PM Notes:
Eclipse Pale Ale	American Pale Ale	6 Gallons	1.053	1.012	5.37	44.44	7.16 °L	255	0
Author: gstuckey Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2022 4:38 PM Notes:
Lager Disc Golf	No Profile Selected	2 Gallons	1.05	1.009	5.38	30.19	3.89 °L	255	0
Author: Boil Size: 2.5 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2021 10:45 PM Notes: 30 min mash, 30 min boil , ferment temp 55 for 12 days. After 12 day Slow rise to 63 degrees, hold for 3 days, cold Crash .
New Years Session IPA Single Hop	Specialty IPA: Rye IPA	4.75 Gallons	1.047	1.006	5.4	61.12	7.27 °L	255	0
Author: brian_AK Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2021 8:31 PM Notes:
Awesome Recipe	American Pale Ale	14 Litres	1.05	1.009	5.39	30.79	4 °L	255	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2017 7:35 PM Notes:
Milk Stout	Sweet Stout	5.69 Gallons	1.061	1.02	5.4	24.27	41.46 °L	255	0
Author: BenDM35 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 4:48 PM Notes:
Export Irish Red V1 - Trial	Irish Red Ale	25 Litres	1.057	1.016	5.39	15.48	11.49 °L	255	0
Author: BenC Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 1:45 PM Notes:
Cream Ale	Cream Ale	20 Litres	1.049	1.008	5.37	15.44	3.87 °L	255	0
Author: RoBrewBeer Boil Size: 33.49 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 12:36 AM Notes:
Wit Friends Like These	Witbier	31 Gallons	1.046	1.005	5.36	19.88	4.75 °L	255	0
Author: Boil Size: 35 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2020 12:50 PM Notes:
Two Brothers Milk Stout	Sweet Stout	21 Litres	1.058	1.016	5.41	31.64	31.19 °L	255	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: BlackTreacle Priming Amount: 133.6 g Creation Date: 10/8/2019 1:17 PM Notes:
Šaudantis LAGERIS	Czech Dark Lager	25 Litres	1.053	1.012	5.36	18.65	17.88 °L	255	0
Author: EGO alutis Boil Size: 29 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2019 5:30 AM Notes:
EdWort Haus Pale Ale	American Pale Ale	2.75 Gallons	1.052	1.011	5.37	39.63	4.49 °L	255	0
Author: ryko Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 8:00 PM Notes:
Irish Stout	Irish Stout	5.5 Gallons	1.056	1.015	5.42	24.65	32.9 °L	255	0
Author: Andrewgcraig Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2019 6:30 PM Notes:
ROctoberfest	Märzen	5.5 Gallons	1.057	1.016	5.4	12.82	10.07 °L	255	0
Author: smeixell Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 3:02 PM Notes:
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