Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pacific Amber	No Profile Selected	6.5 Gallons	1.063	1.012	6.66	38.13	12.71 °L	227	1
Author: andrewfreire@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2020 8:15 PM Notes:
IPA BABY	No Profile Selected	3.8 Litres	1.057	1.012	5.91	21.54	4.94 °L	227	0
Author: Kelseyb1990 Boil Size: 7.6 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: Honey Priming Amount: 10 Creation Date: 11/11/2020 4:31 PM Notes:
Đi Ngủ IPA	No Profile Selected	23 Litres	1.069	1.017	6.79	121.45	11.95 °L	227	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 1:06 PM Notes:
La Puta Madre	No Profile Selected	3.5 Gallons	1.075	1.009	8.63	19.2	5.58 °L	227	0
Author: Antoine Clarke Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 2:13 AM Notes:
Kveik Lager	No Profile Selected	5.5 Gallons	1.048	1.011	4.92	30.38	3.31 °L	227	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2020 1:11 AM Notes: Kegged after ~ 10 days.
Awesome Recipe	No Profile Selected	45 Litres	1.051	1.013	4.95	0	5.64 °L	227	0
Author: Wavingdaisey Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 9:15 AM Notes:
Coffee Porter	No Profile Selected	8 Litres	1.066	1.015	6.73	18.69	38.63 °L	227	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2020 8:39 PM Notes:
Smokey English Porter	No Profile Selected	27 Litres	1.049	1.012	4.85	19.4	32.89 °L	227	0
Author: Yakidy Yak Ales Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2020 9:08 AM Notes: No need for yeast starter (Unless you want to save some for another brew). There is 106 billion cells more than you need for this brew. But we recommend dry pitching both packets (1 is not enough) into wort at 25deg, 30 mins after pitch, Aerate and let it ferment at 18deg for 7-10 days (Should ferment out between 1.011 and 1.015. Bulk prime to your preferred carb (We recommend lower carb for porters) but you be the judge, If you can measure mash, Your yeast will love a ph of 5.2
Kaffee Vienna Lager	No Profile Selected	6.5 Gallons	1.049	1.012	4.79	25.31	13.23 °L	227	1
Author: andrewfreire@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2020 3:21 AM Notes:
Belgian Session Ale	Belgian Pale Ale	5.25 Gallons	1.056	1.011	5.9	20.46	19.14 °L	227	0
Author: Sam Locke Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 3/21/2020 10:59 PM Notes:
Yellow Rose	No Profile Selected	5.5 Gallons	1.033	1.006	3.52	90.18	3.81 °L	227	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2018 5:25 AM Notes:
6C1S IPA	No Profile Selected	6.5 Gallons	1.065	1.016	6.41	31.53	5.37 °L	227	1
Author: andrewfreire@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2020 8:05 PM Notes:
DFH IBA	No Profile Selected	4 Gallons	1.068	1.017	6.65	0	18.15 °L	227	0
Author: psuscapes Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.18 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2019 2:02 PM Notes:
Xmas Tripel	No Profile Selected	15.3 Litres	1.076	1.011	8.53	35.61	4.2 °L	227	0
Author: yokmen Boil Size: 19.5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 9:40 PM Notes:
Scottish Lite	No Profile Selected	5.5 Gallons	1.037	1.01	3.52	15.64	13.98 °L	227	0
Author: MacSgain Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2019 6:09 PM Notes:
Valley Forge	Experimental Beer	5 Gallons	1.074	1.02	7.14	59.04	11.51 °L	227	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 12:16 PM Notes:
Zoobrew Sour	No Profile Selected	35 Gallons	1.064	1.016	6.34	0	4.68 °L	227	0
Author: Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 7:40 PM Notes:
Nut Brown Ale Holbrook	No Profile Selected	5 Gallons	1.04	1.01	3.88	0	15.15 °L	227	0
Author: Holbrook Brew Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/28/2019 12:18 AM Notes:
Awesome Recipe	American Strong Ale	5.5 Gallons	1.076	1.015	8.02	26.24	10.91 °L	227	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/26/2019 7:10 PM Notes:
Summer Saison	Saison	19 Litres	1.056	1.013	5.65	21.37	4.49 °L	227	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 5:40 AM Notes:
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