IPA
|
English IPA
|
60 Litres |
1.053 |
1.013 |
5.28 |
39.63 |
11.93 °L
|
227 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/19/2020 12:12 PM |
Notes: |
|
BCBS Clone
|
Russian Imperial Stout
|
5 Litres |
1.113 |
1.02 |
12.11 |
61.55 |
50 °L
|
227 |
1 |
|
|
Boil
Size: 10.07 Litres |
Boil Time: 120 |
Boil Gravity: 1.067 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 6:32 PM |
Notes: Dubbele maisch.
Basis mouten verdelen over beide maisch.
Donkere mouten in de tweede maisch.
Maisch 1:
• Strikewater (excl mout) : 6,63
• Maisch volume incl mout : 8,1
• Graan absorptie : -2,25
• Spoelwater : 2,6
• Pre boil volume : 8,45
Maisch 2:
• Strikewater (excl mout) : 8,45
• Maisch volume incl mout : 9,92
• Graan absorptie : -2,25
• Spoelwater : 6,44
• Pre boil volume : 14,11
Elke 20 minuten roeren tijdens 2e maisch.
Alleen bij tweede maal spoelen temperatuur verhogen naar 78 graden.
|
|
Single Idaho 7
|
English IPA
|
1900 Litres |
1.055 |
1.016 |
5.06 |
0 |
3.6 °L
|
227 |
0 |
|
|
Boil
Size: 2000 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 89 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/6/2023 7:28 PM |
Notes: |
|
INGSOC AMERICAN IPA
|
American IPA
|
4 Gallons |
1.072 |
1.018 |
7.1 |
0 |
8.03 °L
|
227 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2022 11:13 PM |
Notes: |
|
Red IPA Citra
|
American IPA
|
50 Litres |
1.067 |
1.013 |
7.08 |
56.78 |
23.59 °L
|
227 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2022 8:48 PM |
Notes: |
|
Jack Hammer Jam Junction
|
English IPA
|
20 Litres |
1.071 |
1.017 |
7.15 |
147.06 |
6.93 °L
|
227 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/26/2021 8:43 PM |
Notes: |
|
CR20
|
American IPA
|
5.5 Gallons |
1.058 |
1.012 |
6.09 |
113.68 |
3.52 °L
|
227 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.3 oz |
Creation
Date: 11/18/2020 2:53 AM |
Notes: |
|
Awesome Recipe
|
Russian Imperial Stout
|
5.5 Gallons |
1.103 |
1.024 |
10.3 |
81.37 |
50 °L
|
227 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2020 3:52 PM |
Notes: |
|
Hoppy Pale
|
English IPA
|
21 Litres |
1.044 |
1.011 |
4.4 |
24.19 |
5.41 °L
|
227 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/1/2020 12:03 PM |
Notes: |
|
Haze Maze
|
American IPA
|
12 Gallons |
1.072 |
1.014 |
7.58 |
6.96 |
6.61 °L
|
227 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/26/2020 9:23 PM |
Notes: |
|
Germanish IPA
|
American IPA
|
5 Gallons |
1.067 |
1.017 |
6.59 |
68.2 |
5.44 °L
|
227 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2018 2:25 PM |
Notes: |
|
Desired
|
English IPA
|
22 Litres |
1.052 |
1.011 |
5.3 |
44.39 |
13.64 °L
|
227 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2020 4:24 PM |
Notes: |
|
Als IPA
|
English IPA
|
30 Gallons |
1.067 |
1.02 |
6.15 |
106.67 |
10.02 °L
|
227 |
0 |
|
|
Boil
Size: 33 Gallons |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/27/2020 2:43 AM |
Notes: |
|
Coco RIPA
|
American IPA
|
6 Gallons |
1.057 |
1.009 |
6.23 |
52.21 |
36.7 °L
|
227 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/4/2019 9:05 PM |
Notes: Rye, Pine, Chocolate, IPA |
|
Awesome Recipe
|
English IPA
|
100 Litres |
1.1 |
1.025 |
9.83 |
0 |
5.53 °L
|
227 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2019 4:21 PM |
Notes: |
|
Awesome Recipe
|
English IPA
|
25 Litres |
1.066 |
1.016 |
6.56 |
43.47 |
6.14 °L
|
227 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2019 6:38 PM |
Notes: |
|
Awesome Recipe
|
English IPA
|
3 Gallons |
1.057 |
1.01 |
6.27 |
46.24 |
13.6 °L
|
227 |
1 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2019 6:46 PM |
Notes: |
|
Session
|
American IPA
|
200 Gallons |
1.046 |
1.012 |
4.53 |
39.02 |
6.25 °L
|
227 |
0 |
|
|
Boil
Size: 224 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2019 7:13 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
2.5 Gallons |
1.055 |
1.014 |
5.4 |
155.3 |
6.67 °L
|
227 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2019 2:33 AM |
Notes: |
|
Hazy Frog
|
American IPA
|
5.5 Gallons |
1.07 |
1.019 |
6.67 |
55.02 |
6.84 °L
|
227 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2019 5:28 PM |
Notes: Big tropical fruit aroma and very drinkable. |
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