Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chai Brown	British Brown Ale	40 Gallons	1.049	1.012	4.86	20.54	18.22 °L	315	0
Author: Boil Size: 44 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/10/2021 1:05 AM Notes:
Brew'll Be Missed!	British Golden Ale	5.5 Gallons	1.049	1.012	4.87	31.96	4.72 °L	315	0
Author: Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 1:07 AM Notes:
Lager No3	International Pale Lager	23 Litres	1.046	1.008	4.9	20.2	3.71 °L	315	2
Author: Rooster Home Brewing Boil Size: 25.85 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2023 9:15 AM Notes:
Awesome Recipe	American IPA	65 Litres	1.05	1.012	4.89	0	5.89 °L	315	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2022 6:30 PM Notes:
Awesome Recipe	Czech Pale Lager	24 Litres	1.05	1.012	4.88	0	3.01 °L	315	0
Author: Boil Size: 29 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2022 4:55 PM Notes:
Dongtan Weiss	Weissbier	28 Litres	1.052	1.014	4.9	13.73	5.18 °L	315	0
Author: Taeheon Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 3/11/2022 3:35 PM Notes:
Awesome Recipe	International Pale Lager	21 Litres	1.05	1.012	4.88	25.82	3.33 °L	315	5
Author: Jesse Fenn Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2022 10:24 PM Notes:
Frans Post American Wheat	No Profile Selected	20.8 Litres	1.046	1.009	4.9	27.76	7.37 °L	315	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2021 12:55 PM Notes:
Vienna Esb	Special/Best/Premium Bitter	19 Litres	1.052	1.015	4.89	55.07	8.75 °L	315	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2021 11:23 PM Notes:
Royal Charter Golden Ale	Blonde Ale	5.5 Gallons	1.048	1.011	4.86	22.15	4.47 °L	315	0
Author: Stevedi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2021 2:02 PM Notes:
Oops Cream Ale	Cream Ale	10 Gallons	1.045	1.008	4.86	4.8	3.86 °L	315	0
Author: daves9 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.149 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2019 7:44 PM Notes: Forgot to get Rye. Started out as a Rye IPA. added 1 dram caramel flavoring in the fermentor at 2nd 5 gals put it at 8.86% abv. I chose to make it 10
Pilsner	German Pils	5.5 Gallons	1.046	1.009	4.87	42.3	3.1 °L	315	0
Author: Funderburg Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 10:31 PM Notes:
Red Rye 2	American IPA	25 Litres	1.049	1.012	4.84	14.28	25.14 °L	315	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2020 9:20 PM Notes:
TT#2 Bitter Sweet Symphony	British Brown Ale	9 Litres	1.052	1.015	4.9	28.22	20.16 °L	315	0
Author: Boil Size: 18.23 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2020 12:08 PM Notes:
Saint Arnold Lawnmower Beer	American Wheat Beer	13 Litres	1.046	1.009	4.9	19.34	4.84 °L	315	1
Author: Moltao Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 93 g Creation Date: 8/8/2020 8:14 AM Notes:
Awesome Recipe	No Profile Selected	1900 Litres	12.933	3.871	4.87	0	5.69 °L	315	1
Author: AND1 Boil Size: 2000 Litres Boil Time: 70 Boil Gravity: 12.3 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2020 8:58 PM Notes:
Dark Ale	No Profile Selected	20 Litres	1.048	1.011	4.89	19.77	33.49 °L	315	1
Author: Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.147 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 2:06 AM Notes:
Full Moon Witbier	Witbier	5 Gallons	1.049	1.012	4.87	14.4	3.97 °L	315	0
Author: sisaacwork Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 6:25 PM Notes:
Loriultra	Light American Lager	5.5 Gallons	1.048	1.011	4.85	14.08	5.36 °L	315	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 2/24/2020 2:33 AM Notes:
Ira De Dios	Irish Red Ale	21 Litres	1.046	1.008	4.9	18.59	14.48 °L	315	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 145.7 g Creation Date: 1/30/2020 3:09 PM Notes: cloruro de calcio : CaCl2+H2O = calcium choloride carbonato de calcio: CaCO3 = chalk sulfato de calcio: CaSO4+2H2O = gypsum sulfato de magnesio: MgSO4+ H2O = epson sal de mesa: NaCL = cannig salt 7 dias 18° 3 dias 4° embotellado 7 dias 18°
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