Krenzmas Porter 2020 (Josh)
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Brown Porter
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5 Gallons |
1.059 |
1.017 |
5.58 |
27.15 |
25.29 °L
|
227 |
0 |
|
Author:
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InnerCircleBrewers
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Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2020 11:51 PM |
Notes: |
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(2023-10-16) Wee Heavy
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Strong Scotch Ale
|
6 Gallons |
23.331 |
7.876 |
8.75 |
33.36 |
18.99 °L
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227 |
0 |
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Boil
Size: 10 Gallons |
Boil Time: 120 |
Boil Gravity: 14.5 |
Efficiency: 70 |
Mash Thickness: 2.46 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2023 5:50 PM |
Notes: Added 2 tabs K-Meta to mash.
After 158* mash rest and recirculation, filled kettle to 9.5 gal then transferred last 2 gal runoff to side kettle to condense down to ~0.5 gal.
Main kettle w/ 9.5 gal was heated to ~170* then rested for an hour during a work meeting as 2gal caramelizing boil simmered on stovetop.
Caramelized wort was added to boil kettle later for ~10gal pre-boil volume.
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Scotch Ale 3
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Strong Scotch Ale
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24 Litres |
1.076 |
1.016 |
7.88 |
26.53 |
19.91 °L
|
227 |
0 |
|
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Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 71.2 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 11 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/13/2023 6:22 AM |
Notes: infused with 4 limes - their juice and zest and then filtered |
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Irish Red BYO
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Irish Red Ale
|
5.3 Gallons |
1.041 |
1.011 |
4.02 |
28.01 |
10.15 °L
|
227 |
1 |
|
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Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2023 1:21 PM |
Notes: Initial spike to 75F ~8 hours in
1.5 oz pellets not 1.4 oz |
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Holm's Irish Ale
|
Irish Red Ale
|
11 Gallons |
1.049 |
1.013 |
4.78 |
20.02 |
10.2 °L
|
227 |
1 |
|
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Boil
Size: 12.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2023 1:08 AM |
Notes: |
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Awesome Recipe
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Northern English Brown
|
45 Litres |
1.047 |
1.013 |
4.47 |
25.63 |
14.6 °L
|
227 |
0 |
|
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2022 4:10 PM |
Notes: |
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BB Amber 10102022
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American Amber Ale
|
6 Gallons |
1.051 |
1.015 |
4.76 |
35.32 |
15.31 °L
|
227 |
0 |
|
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Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2022 4:30 AM |
Notes: |
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APA Con Caramelo
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American Pale Ale
|
5 Gallons |
1.056 |
1.011 |
5.93 |
23.3 |
11 °L
|
227 |
0 |
|
Author:
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.8 psi |
Creation
Date: 9/26/2021 5:18 PM |
Notes: |
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American Tour Ale
|
American Pale Ale
|
30 Gallons |
14.01 |
2.64 |
6.11 |
32.42 |
6.74 °L
|
227 |
0 |
|
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Boil
Size: 32 Gallons |
Boil Time: 60 |
Boil Gravity: 13.2 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2021 10:48 PM |
Notes: |
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Barns Red Ale
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Irish Red Ale
|
5 Gallons |
1.063 |
1.016 |
6.17 |
32.09 |
17.46 °L
|
227 |
0 |
|
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2020 8:18 PM |
Notes: |
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Jordan's Haus Pale Ale V2
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.011 |
5.37 |
46.91 |
4.49 °L
|
227 |
1 |
|
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Boil
Size: 7.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2014 4:35 PM |
Notes: |
|
Awesome Recipe
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Irish Red Ale
|
5.5 Gallons |
1.056 |
1.016 |
5.26 |
23.86 |
14.68 °L
|
227 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 10/15/2020 6:06 PM |
Notes: |
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Ale à La Citrouille
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American Pale Ale
|
100 Litres |
1.071 |
1.018 |
6.96 |
7.84 |
6.93 °L
|
227 |
0 |
|
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Boil
Size: 100 Litres |
Boil Time: 67 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 9/28/2020 7:10 PM |
Notes: |
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Coffee Porter
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Brown Porter
|
20 Litres |
1.068 |
1.02 |
6.32 |
49.23 |
34.46 °L
|
227 |
0 |
|
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Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 1:09 PM |
Notes: |
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Cerveza Verde
|
American Pale Ale
|
6.6 Gallons |
1.056 |
1.014 |
5.48 |
20.55 |
4.97 °L
|
227 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2020 6:24 PM |
Notes: |
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Sierra Nevada Pale Ale Clone
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American Pale Ale
|
20 Litres |
1.048 |
1.009 |
5.1 |
42.35 |
8.49 °L
|
227 |
2 |
|
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Boil
Size: 24.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 79.4 g |
Creation
Date: 1/17/2020 8:00 PM |
Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer!
Adjust your caramel 60L and shoot for an SRM of 8. |
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Five-a-side
|
Strong Scotch Ale
|
18 Litres |
1.062 |
1.012 |
6.79 |
37.06 |
21.46 °L
|
227 |
0 |
|
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Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2019 4:37 PM |
Notes: From Brewdog's 5.am saint recipe, slighly adjusted.
Brewing day: 29/8/2019
Bottling day: 14/9-19 with 80g white sugar
Dry hopping: 4/9-19
Pellets spread over wort
OG: 1.058
FG: 1.012
ABV(exact): 6.7 vol%
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Harvey Pale Ale
|
American Pale Ale
|
5 Gallons |
1.049 |
1.015 |
4.52 |
41.58 |
7.73 °L
|
227 |
0 |
|
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Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2019 10:23 PM |
Notes: |
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Luis
|
American Pale Ale
|
20 Litres |
1.049 |
1.009 |
5.16 |
47.21 |
3.96 °L
|
227 |
0 |
|
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Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2018 5:02 PM |
Notes: |
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Summer Ale
|
American Pale Ale
|
5 Gallons |
1.051 |
1.013 |
4.98 |
51.58 |
3.69 °L
|
227 |
0 |
|
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Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2018 5:58 PM |
Notes: |
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