Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Cascade7 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
8.82 |
13% |
|
7 g |
Citra7 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
13.86 |
13% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
9.13 |
37% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
5.02 |
37% |
|
54 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
47 g |
Cascade (Pellet) 47 g Cascade (Pellet) Hops |
|
22.97 |
87% |
|
7 g |
Citra (Pellet) 7 g Citra (Pellet) Hops |
|
13.86 |
13% |
|
54 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 L |
|
Infusion |
-- |
67 °C |
60 min |
|
|
|
Decoction |
-- |
78 °C |
15 min |
|
20 L |
Batch Sparge x 3 |
Sparge |
-- |
78 °C |
1 min |
Starting Mash Thickness:
2.6 L/kg
|
Target Water Profile
Balanced Profile
Notes
Vossakveik (Gjernes), pitchtemp ca 35 grader
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-04 18:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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