Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
El Citron Pale Ale	American Pale Ale	25 Litres	1.051	1.009	5.54	38.53	3.6 °L	315	1
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.2 bar Creation Date: 7/15/2020 6:54 PM Notes:
Altbier	Altbier	3.5 Gallons	1.047	1.005	5.54	27.7	11.24 °L	315	0
Author: Smith Farm Brewing Co. Boil Size: 4.49 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: sucrose Priming Amount: 2.9 oz Creation Date: 2/28/2024 1:47 PM Notes: 1) Save 1qt. of wort in freezer to prime with spiese / gyle 2) Use yeast washed from last batch (Cream Ale) 3) Save yeast for next brew (American Wheat Beer?)
Not Mexican Lager	International Pale Lager	40 Litres	1.054	1.011	5.6	25.37	4.9 °L	315	0
Author: gabbomorbo Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 11:42 PM Notes:
Awesome Recipe	Classic Style Smoked Beer	21 Litres	1.056	1.014	5.52	0	5.66 °L	315	0
Author: Cubicle3 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2023 4:04 AM Notes:
Frogs Breath Coffee	English Porter	5.5 Gallons	1.052	1.011	5.48	26.25	31.74 °L	315	0
Author: Oxcart Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 9/10/2022 8:03 PM Notes:
American Blonde Cascade	No Profile Selected	5.5 Litres	1.053	1.011	5.52	25.76	4.89 °L	315	0
Author: albertpareja33@gmail.com Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2022 12:46 PM Notes:
Reina Milk Stout	Sweet Stout	150 Litres	1.052	1.01	5.51	24.33	34.73 °L	315	0
Author: Boil Size: 170 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 8:33 PM Notes:
Octoberfest	Märzen	5.25 Gallons	1.062	1.019	5.58	7.99	8.84 °L	315	0
Author: B Haas Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2020 8:46 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	16 Litres	1.056	1.014	5.54	34.3	6.93 °L	315	0
Author: davemountain Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60.1 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 2:23 PM Notes:
Little Fox 2	Weissbier	12 Litres	1.061	1.02	5.48	15.23	4.82 °L	315	0
Author: Boil Size: 14.5 Litres Boil Time: 40 Boil Gravity: 1.057 Efficiency: 74 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: sucrose Priming Amount: 60.0 g Creation Date: 10/12/2020 8:45 PM Notes:
Pale Ale 7-31-18	American Pale Ale	5.5 Gallons	14.074	3.828	5.53	55.98	5.75 °L	315	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 10.5 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 10:54 PM Notes:
Oktoberfest	Märzen	6 Gallons	1.058	1.016	5.57	22.41	11.57 °L	315	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2020 12:39 PM Notes:
Kveik Hazy IPA (dry Hopped)	American IPA	5 Gallons	1.059	1.017	5.53	0	3.89 °L	315	0
Author: Boil Size: 5.98 Gallons Boil Time: 25 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/7/2020 1:20 PM Notes:
Lockdown Lager #3 Skare	Munich Helles	21 Litres	1.053	1.01	5.58	19.14	3.96 °L	315	0
Author: happymonk Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 12:27 PM Notes:
2020 Google Competition	No Profile Selected	10 Gallons	1.049	1.007	5.49	25.01	17.51 °L	315	0
Author: rrenaud Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 8:59 PM Notes:
American Red Modify	No Profile Selected	19 Litres	1.055	1.013	5.47	42.64	9.39 °L	315	0
Author: potr0 Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 115 Creation Date: 1/8/2020 8:26 PM Notes:
Cerveza 3	No Profile Selected	5.5 Gallons	1.058	1.015	5.6	0	50 °L	315	0
Author: Ruth Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 11:03 PM Notes:
Sanchcerveza Lite	Vienna Lager	36 Gallons	1.056	1.015	5.48	13.78	4.63 °L	315	0
Author: RW19 Boil Size: 36 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2019 2:26 PM Notes:
8th APA	American Pale Ale	40 Litres	1.054	1.011	5.56	40	6.65 °L	315	0
Author: Frieden Bier Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 1:47 AM Notes:
Dark Saison	Saison	5.5 Gallons	1.05	1.007	5.54	18.66	22.2 °L	315	0
Author: Mikael The Viking Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 2:21 AM Notes:
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