|
Knaesel Belgian Blonde Ale
|
Belgian Blond Ale
|
25 Litres |
1.062 |
1.011 |
6.72 |
16.02 |
6.71 °L
|
319 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2020 9:43 PM |
| Notes: |
|
|
Stout
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.011 |
6.89 |
21.64 |
31.44 °L
|
319 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 40 |
Boil Gravity: 1.058 |
Efficiency: 86 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2023 11:44 AM |
Notes: 10/24/23 brew, 1 tsp crushed juniper berries
11/8 finished high at 1.016, nice aroma and flavor
might have a mash a touch cooler than usual
|
|
|
India Pale Lager (2A)
|
International Pale Lager
|
19 Litres |
1.067 |
1.017 |
6.63 |
69.11 |
6.2 °L
|
319 |
0 |
|
|
|
| Boil
Size: 25.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: dextrose |
Priming Amount: 116 g |
Creation
Date: 7/13/2023 5:27 PM |
Notes: MASH: step mash: 40 min at 62C, then 10 min at 77C with 17.8L
SPARGE: with 80C, 13.25 L or until you reach 24.6 L of wort
After the boil: Whirlpool for 15min after the 0 min hop addition. Cool to 10C
FERMENTATION: 12C until it reached 1.019, then add half of the dry hops. the other half one week later. 3 days later, cool to 4C for 3 weeks. |
|
|
Marshmallow India Pale Saison
|
American IPA
|
5.5 Gallons |
1.065 |
1.013 |
6.87 |
57.59 |
4.38 °L
|
319 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2022 2:21 AM |
| Notes: |
|
|
4bbl Misery Hill
|
No Profile Selected |
80 Gallons |
1.057 |
1.007 |
6.61 |
29.67 |
4.64 °L
|
319 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2022 3:31 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
6.5 Gallons |
1.067 |
1.016 |
6.72 |
0 |
12.67 °L
|
319 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/27/2022 7:16 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.068 |
1.017 |
6.67 |
0 |
10.57 °L
|
319 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2021 4:44 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.069 |
1.017 |
6.76 |
0 |
11.23 °L
|
319 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2021 4:28 AM |
| Notes: |
|
|
Maibock
|
Helles Bock
|
5 Gallons |
1.071 |
1.019 |
6.79 |
30.1 |
5.98 °L
|
319 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 49 ° F |
Priming Method: co2 |
Priming Amount: 15.54 psi |
Creation
Date: 3/5/2021 3:54 AM |
| Notes: |
|
|
Centennial
|
American Light Lager
|
100 Gallons |
1.067 |
1.017 |
6.62 |
0 |
5.9 °L
|
319 |
0 |
|
|
|
| Boil
Size: 102.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/19/2020 6:45 PM |
| Notes: |
|
|
Sunset IPA
|
American IPA
|
5.5 Gallons |
1.069 |
1.016 |
6.9 |
0 |
4.44 °L
|
319 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2018 1:59 AM |
| Notes: |
|
|
Naranja
|
Weissbier
|
50 Litres |
1.069 |
1.018 |
6.65 |
28.7 |
4.82 °L
|
319 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2020 11:30 PM |
| Notes: |
|
|
Kitchen Sink IPA
|
American IPA
|
5.2 Gallons |
1.065 |
1.013 |
6.85 |
51.97 |
7.27 °L
|
319 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2020 12:14 AM |
| Notes: |
|
|
Cultuurshock
|
Saison
|
500 Litres |
15.606 |
3.256 |
6.69 |
20.41 |
3.82 °L
|
319 |
0 |
|
|
|
| Boil
Size: 520 Litres |
Boil Time: 60 |
Boil Gravity: 15.3 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/8/2020 1:39 PM |
| Notes: |
|
|
Hefeweizen 101 #2
|
Weissbier
|
9.5 Litres |
1.071 |
1.02 |
6.79 |
51.71 |
5.97 °L
|
319 |
1 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 59 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 101.5 g |
Creation
Date: 5/1/2020 11:46 AM |
| Notes: |
|
|
OtheHalf All Together
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.066 |
1.014 |
6.73 |
34.43 |
3.37 °L
|
319 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 6:37 PM |
| Notes: |
|
|
Simcoe Pale
|
American Pale Ale
|
23 Litres |
1.064 |
1.012 |
6.84 |
26.89 |
6.29 °L
|
319 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 12/9/2019 1:42 AM |
| Notes: |
|
|
Celebration Clone
|
No Profile Selected |
5.5 Gallons |
1.069 |
1.017 |
6.84 |
75.4 |
11.89 °L
|
319 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2019 6:45 PM |
| Notes: |
|
|
Weast Coast IPA
|
American IPA
|
5.5 Gallons |
1.067 |
1.016 |
6.69 |
113.34 |
7.3 °L
|
319 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2019 10:29 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.07 |
1.017 |
6.85 |
0 |
6.8 °L
|
319 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2018 9:55 PM |
| Notes: |
|
|
|
|