Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ESB 2	British Strong Ale	2.5 Gallons	1.056	1.016	5.31	41.74	5.87 °L	330	1
Author: Cobraboys Boil Size: 3.53 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 9/28/2020 5:22 AM Notes:
Honky Tonk Dairy Queen 7/11	No Profile Selected	25 Gallons	13.145	3.102	5.39	22.3	5.11 °L	330	0
Author: COOPaleworks Boil Size: 26.84 Gallons Boil Time: 60 Boil Gravity: 12.3 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2025 6:34 PM Notes:
Ludlow Pils	Czech Premium Pale Lager	11.5 Gallons	1.05	1.01	5.38	30.08	2.67 °L	330	0
Author: Forbidden Grain Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 92 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 7:29 PM Notes: 3rd place in Pilsner at the 2024 Greg Noonan Memorial Homebrew Competition
Styrian Wolf 2.0	Munich Helles	5.5 Gallons	1.052	1.011	5.31	27.21	5.72 °L	330	1
Author: skot Boil Size: 6.11 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 69 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 49 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 11:02 PM Notes:
Maris Smash	No Profile Selected	21 Litres	1.053	1.012	5.4	34.13	5.67 °L	330	0
Author: timbott.tb@googlemail.com Boil Size: 25 Litres Boil Time: 40 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2022 1:25 PM Notes:
TDB Pale Ale	American Pale Ale	4.5 Gallons	1.052	1.011	5.33	34.44	3.59 °L	330	0
Author: Jon Gerenski Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2022 8:19 PM Notes:
Yardwork Blonde Ale	Blonde Ale	5.5 Gallons	1.054	1.013	5.32	29.29	7.26 °L	330	1
Author: Timber Ryan Boil Size: 7.33 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2022 4:06 AM Notes: Dry hop for 2-3 days after ferm before bottling. Only 0.5oz. Wyeast1318 London III, Imperial A38, Omega 011
Summer Lovin’ Ale	American Pale Ale	5 Gallons	1.055	1.014	5.39	29.41	7.58 °L	330	0
Author: SterlingBrewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 5 Creation Date: 8/29/2021 6:48 PM Notes:
EurAsia Ale	Saison	20 Litres	1.047	1.006	5.37	16.96	8.26 °L	330	1
Author: Pieman Brewing Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 9:40 AM Notes: Fermented at 24°C for 10 days, cold crashed to 4°C for 36 hrs then transferred to keg. Actual OG - 1.054 Actual FG - 1.006 ABV - 6.3%
APA - Prerada 01	American Pale Ale	555 Litres	1.051	1.01	5.39	47.13	5.23 °L	330	0
Author: Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 3:47 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	20 Litres	1.053	1.012	5.37	35.39	11.72 °L	330	0
Author: Catslide Brewing Company Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2018 7:52 AM Notes:
Vilela Beer IPA	American IPA	20 Litres	1.051	1.01	5.4	54.89	7.12 °L	330	0
Author: Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 143.1 g Creation Date: 8/18/2020 4:53 PM Notes:
PALE ALE-102	American Pale Ale	30 Litres	1.054	1.013	5.31	38.5	5.5 °L	330	0
Author: Wilfredo Chuco Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 10:08 AM Notes:
AC Pilot ESB	Strong Bitter	15.5 Gallons	1.054	1.013	5.38	44.61	6.14 °L	330	0
Author: IPAlligator Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/15/2020 1:46 PM Notes:
Pale Ale April 2020 (2)	American Pale Ale	3 Gallons	1.051	1.01	5.31	42.59	6.08 °L	330	0
Author: tomakana Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: sucrose Priming Amount: 2.4 oz Creation Date: 4/19/2020 9:31 PM Notes:
Wasabi Ginger	No Profile Selected	30 Litres	1.054	1.014	5.35	14.9	5.86 °L	330	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 6:34 PM Notes:
Smash 1	American Pale Ale	5 Gallons	1.057	1.016	5.37	39.43	3.59 °L	330	1
Author: Shepington Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/28/2019 2:35 PM Notes:
Pils	German Pils	102 Gallons	1.049	1.008	5.31	22.92	3.41 °L	330	0
Author: Jeffr88 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2019 9:41 PM Notes:
American Pale Ale	American Pale Ale	20 Litres	1.049	1.008	5.35	52.65	8.67 °L	330	1
Author: Arad Zilberman Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: dextrose Priming Amount: 155.8 g Creation Date: 7/24/2019 11:23 AM Notes:
Awesome Recipe	Bohemian Pilsener	520 Gallons	1.054	1.014	5.33	0	3.43 °L	330	0
Author: BeerDude Boil Size: 550 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2019 4:21 PM Notes:
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