IPA CHANGE
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Specialty IPA: New England IPA
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120 Litres |
1.06 |
1.011 |
6.34 |
45.82 |
8.73 °L
|
236 |
0 |
|
Author:
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VERNA Cerveza Artesana
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Boil
Size: 144 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2021 4:16 PM |
Notes: IRISH MOSS 0.2 Gr/Lt
CLARIFICANTE EN FRIO 1 Gr/Lt |
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FdL - HeBrews Collab NEIPA
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Specialty IPA: New England IPA
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200 Litres |
1.073 |
1.017 |
7.4 |
40.01 |
5.01 °L
|
236 |
1 |
|
|
Boil
Size: 173.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2023 8:43 PM |
Notes: |
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Class Brew IPA CRYO
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Specialty IPA: New England IPA
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60 Litres |
1.062 |
1.012 |
6.48 |
30.56 |
4.15 °L
|
236 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2023 1:33 PM |
Notes: |
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Awesome Recipe
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Specialty IPA: New England IPA
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50 Litres |
1.059 |
1.016 |
5.66 |
31.26 |
4.08 °L
|
236 |
0 |
|
|
Boil
Size: 59.73 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 30 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 2/23/2023 12:59 AM |
Notes: |
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Collab NEIPA Thing
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Specialty IPA: New England IPA
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980 Litres |
1.064 |
1.015 |
6.48 |
30.02 |
4.38 °L
|
236 |
0 |
|
|
Boil
Size: 990 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2022 9:12 AM |
Notes: |
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Phantastic Side Bet
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Specialty IPA: New England IPA
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75 Gallons |
1.077 |
1.015 |
8.11 |
42.71 |
5.94 °L
|
236 |
0 |
|
|
Boil
Size: 76.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 73 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/25/2022 11:02 AM |
Notes: mash @ 165° |
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Man-Gosta IPA
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Specialty IPA: New England IPA
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5 Gallons |
1.059 |
1.015 |
5.78 |
39.05 |
4.65 °L
|
236 |
0 |
|
|
Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2021 7:20 PM |
Notes: |
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Pulp Variation
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Specialty IPA: New England IPA
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20 Litres |
1.067 |
1.018 |
6.38 |
27.51 |
6.43 °L
|
236 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 55 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2021 5:42 PM |
Notes: |
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Neipa
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Specialty IPA: New England IPA
|
6 Gallons |
1.078 |
1.019 |
7.65 |
56.79 |
4.74 °L
|
236 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/30/2021 8:08 PM |
Notes: |
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HFC Hazy Season
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Specialty IPA: New England IPA
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5.5 Gallons |
1.068 |
1.011 |
7.39 |
3.15 |
6.59 °L
|
236 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 7/17/2021 11:04 PM |
Notes: |
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Caught In The Rain
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Specialty IPA: New England IPA
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5.25 Gallons |
1.068 |
1.022 |
5.99 |
78.69 |
4.15 °L
|
236 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/8/2020 6:17 PM |
Notes: |
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Comet Strike (in The Ekuanot Galaxy)
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Specialty IPA: New England IPA
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5.5 Gallons |
1.056 |
1.013 |
5.68 |
34.15 |
4.41 °L
|
236 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 2.5 |
Creation
Date: 9/30/2020 8:07 PM |
Notes: Dry Hop Day 5 with 1 oz of Comet, 1oz of Galaxy , 1oz of Ekuanot
Dry hop day 8 with 1 oz of Galaxy and 1 oz of Ekuanot |
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Spanaway Shanty Haze
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Specialty IPA: New England IPA
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8.5 Gallons |
1.069 |
1.016 |
6.89 |
24.99 |
4.8 °L
|
236 |
0 |
|
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Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6.9 oz |
Creation
Date: 9/16/2020 12:36 PM |
Notes: |
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Galactica IPA
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Specialty IPA: New England IPA
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5.5 Gallons |
1.067 |
1.015 |
6.85 |
79.01 |
4.1 °L
|
236 |
0 |
|
|
Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2020 4:25 PM |
Notes: |
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紫芋アーモンドシナモンナツメグ Hazy IPA
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Specialty IPA: New England IPA
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410 Litres |
18.254 |
4.425 |
7.59 |
4.51 |
6.66 °L
|
236 |
0 |
|
|
Boil
Size: 460 Litres |
Boil Time: 75 |
Boil Gravity: 16.8 |
Efficiency: 71 |
Mash Thickness: 2.8 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.4 bar |
Creation
Date: 8/25/2020 11:27 PM |
Notes: アーモンドパウダー2kg(1000gあまりの)
むらさきいもパウダー
ナツメグ
シナモン
7g/L 2800g
1000g
1000g
800g
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Haze Craze IPA
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.061 |
1.016 |
5.85 |
20.18 |
7.41 °L
|
236 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2020 6:01 AM |
Notes: |
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Lemondrop Session Ipa
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Specialty IPA: New England IPA
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15 Gallons |
1.046 |
1.011 |
4.63 |
35.49 |
3.76 °L
|
236 |
0 |
|
|
Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2020 9:51 PM |
Notes: |
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Ekuanot SMaSH
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.049 |
1.011 |
4.99 |
40.85 |
6.21 °L
|
236 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 5/16/2020 3:32 PM |
Notes: |
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NEIPA Schorenbräu
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Specialty IPA: New England IPA
|
25 Litres |
1.067 |
1.016 |
6.68 |
0 |
5.86 °L
|
236 |
0 |
|
|
Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2020 2:16 PM |
Notes: |
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Milkshake IPA
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Specialty IPA: New England IPA
|
16 Litres |
1.061 |
1.023 |
4.92 |
33 |
5.13 °L
|
236 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 30 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 4/18/2020 2:48 PM |
Notes: |
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