IPA CHANGE Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
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IPA CHANGE

183 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 90 min
Batch Size: 120 liters (fermentor volume)
Pre Boil Size: 144 liters
Post Boil Size: 126 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Source: FERNANDO
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Monday January 4th 2021
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OG: 1.075 FG: 1.021 ABV: 7.1% IBU: 37

1.060
1.011
6.3%
45.8
8.7
n/a
6,985.56
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg American - Caramel / Crystal 60L1 kg Caramel / Crystal 60L 132.00 / kg
132.00
34 60 3.2%
1 kg Munich1 kg Munich 95.60 / kg
95.60
37 6 3.2%
1 kg German - Melanoidin1 kg Melanoidin 132.00 / kg
132.00
37 25 3.2%
28 kg American - Pale Ale28 kg Pale Ale 95.60 / kg
2,676.80
37 3.5 90.3%
31 kg / 3,036.40
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
110 g Cascade110 g Cascade Hops 3.11 / g
342.10
Pellet 7 Boil at 100 °C 90 min 17.08 18%
110 g Cluster110 g Cluster Hops 4.82 / g
530.20
Pellet 6.5 Boil at 100 °C 90 min 15.86 18%
50 g Nugget50 g Nugget Hops 3.11 / g
155.50
Pellet 14 Boil at 100 °C 30 min 11.15 8.2%
30 g Nugget30 g Nugget Hops 3.11 / g
93.30
Pellet 14 Boil at 100 °C 5 min 1.74 4.9%
110 g Cascade110 g Cascade Hops 3.11 / g
342.10
Pellet 7 Aroma at 100 °C 0 min 18%
200 g Cluster200 g Cluster Hops 4.82 / g
964.00
Pellet 6.5 Dry Hop 4 days 32.8%
610 g / 2,427.20
 
Other Ingredients
Amount Name Cost Type Use Time
26 g Irish Moss 1.85 / g
48.10
Fining Mash 0 min.
100 g Gelatin 3.40 / g
340.00
Fining Mash 0 min.
388.10
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
98 Grams
Cost:
11.57 / g
1,133.86
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 619 B cells required
1,133.86 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

IRISH MOSS 0.2 Gr/Lt

CLARIFICANTE EN FRIO 1 Gr/Lt

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  • Public: Yup, Shared
  • Last Updated: 2021-01-04 16:28 UTC
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