Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
West Coast IPA	American IPA	6.08 Gallons	1.049	1.012	4.86	0	6.43 °L	335	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 4:24 PM Notes:
PRUEBA AMERICAN BROWN ALE	American Brown Ale	10 Litres	1.046	1.009	4.87	29.1	21.71 °L	335	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2024 11:39 PM Notes:
KUMBIA	Specialty IPA: Red IPA	200 Litres	1.05	1.012	4.88	40.79	7.2 °L	335	0
Author: Dr Chuen Boil Size: 208 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2023 5:27 PM Notes:
Common Room ESB	Strong Bitter	3.5 Gallons	1.046	1.009	4.84	36.84	10.33 °L	335	0
Author: dgalenkamp Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 6:55 PM Notes:
Cream Ale	Cream Ale	11 Gallons	1.045	1.008	4.84	18.23	3.1 °L	335	0
Author: steve'o Boil Size: 12.42 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 3/15/2023 7:23 PM Notes:
NZ Lager	International Pale Lager	280 Gallons	1.044	1.007	4.82	28.49	3.26 °L	335	2
Author: VisionQuest Boil Size: 285 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2023 5:36 PM Notes:
계피페일에일	American Pale Ale	20.8 Litres	1.049	1.012	4.85	45.82	5.77 °L	335	0
Author: kimphio Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2022 7:10 AM Notes:
Moodlites	No Profile Selected	285 Gallons	12.186	3.141	4.84	0	3.23 °L	335	0
Author: lostcook Boil Size: 310 Gallons Boil Time: 70 Boil Gravity: 11.2 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2021 11:55 PM Notes:
Awesome Recipe	American IPA	20 Litres	1.057	1.02	4.83	0	8.47 °L	335	0
Author: Edu_Murcia Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2021 1:50 PM Notes:
Roggenn	Roggenbier (German Rye Beer)	23 Litres	1.047	1.01	4.82	0	21.88 °L	335	0
Author: HugoFer Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 7:44 PM Notes:
Creame Ale	Cream Ale	20.8 Litres	1.048	1.011	4.84	19.97	4.44 °L	335	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 12:56 AM Notes:
Noche	Oatmeal Stout	17.67 Litres	1.049	1.012	4.87	47.6	27.87 °L	335	0
Author: DiegoZ Boil Size: 23.91 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 1/8/2020 6:15 PM Notes:
Sideyard Pale Ale	American Pale Ale	6.5 Gallons	1.049	1.012	4.85	46.37	6.98 °L	335	0
Author: 3BirdBrewing Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2019 6:31 PM Notes:
Butcombe Gold	Special/Best/Premium Bitter	10 Litres	1.048	1.012	4.83	26.62	5.67 °L	335	0
Author: richardhall1982 Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 1:06 PM Notes:
Hoppy Red	American Pale Ale	3.3 Gallons	1.052	1.015	4.89	34.38	13.73 °L	335	0
Author: Terrence Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.9 oz Creation Date: 6/23/2019 3:18 PM Notes:
Mango Madness . AG	American Wheat Beer	17.5 Gallons	1.049	1.012	4.86	11.94	3.03 °L	335	0
Author: brew confirm Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 5:00 PM Notes:
Awesome Recipe	English IPA	21 Litres	1.049	1.012	4.83	0	5.92 °L	335	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 7:55 PM Notes:
Lager 1	International Pale Lager	23 Litres	1.049	1.012	4.89	24.56	6.94 °L	335	1
Author: Azzaharding Boil Size: 29.3 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: Priming Sugar Priming Amount: N/A Creation Date: 3/19/2019 10:07 AM Notes:
Bready ESB	Extra Special/Strong Bitter (ESB)	5 Gallons	1.05	1.013	4.86	31.06	7.38 °L	335	0
Author: stinkypants Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 3:57 PM Notes:
German Weissier	Witbier	18.9 Litres	1.048	1.012	4.82	15.21	3.33 °L	335	0
Author: Joesephine333 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 9:00 AM Notes:
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