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Kveik Lager Ale

Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 137 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)

Created: Tuesday August 4th 2020

Carlsberg Clone

by Water'n'Wine Truro

OG: 1.047 FG: 1.008 ABV: 5.1% IBU: 16

Original Gravity:

1.045

Final Gravity:

1.009

ABV (standard):

4.7%

IBU (tinseth):

14.7

SRM (morey):

3.3

Mash pH

n/a

Cost $

356.25

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4 kg	US - Pale 2-Row4 kg Pale 2-Row	$ 25.00 / kg $ 100.00	37	1.8	90.9%
0.15 kg	Flaked Oats0.15 kg Flaked Oats	$ 55.00 / kg $ 8.25	33	2.2	3.4%
0.15 kg	Flaked Wheat0.15 kg Flaked Wheat	$ 48.00 / kg $ 7.20	34	2	3.4%
0.10 kg	American - Carapils (Dextrine Malt)0.1 kg Carapils (Dextrine Malt)	$ 68.00 / kg $ 6.80	33	1.8	2.3%
4.40 kg / $ 122.25

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
25 g	Saaz25 g Saaz Hops	$ 1.80 / g $ 45.00	Pellet	3.5	Boil	60 min	11.81	33.3%
25 g	Saaz25 g Saaz Hops	$ 1.80 / g $ 45.00	Pellet	3.5	Boil	0 min		33.3%
25 g	Amarillo25 g Amarillo Hops	$ 1.80 / g $ 45.00	Pellet	8.6	Whirlpool at 80 °C	0 min	2.87	33.3%
75 g / $ 135.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
50 g	Saaz (Pellet) 50 g Saaz (Pellet) Hops	$ 1.80 / g $ 90.00	11.81	66.6%
25 g	Amarillo (Pellet) 25 g Amarillo (Pellet) Hops	$ 1.80 / g $ 45.00	2.87	33.3%
75 g / $ 135.00

Yeast

Lallemand - LALBREW® VOSS KVEIK ALE YEAST

Amount:	1 Each	Cost:	$ 99.00 / each $ 99.00
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	25 - 40 °C	Starter:	No
Fermentation Temp:	30 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 82 B cells required

$ 99.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 1.21 bar Temp: 10 °C CO₂ Level: 2.5 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

224

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Brews

Public: Yup, Shared
Last Updated: 2020-08-12 20:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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