Irish Stout
|
Irish Stout
|
5.5 Gallons |
1.045 |
1.01 |
4.55 |
42.31 |
27.83 °L
|
235 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2020 8:24 PM |
Notes: |
|
Scotty
|
Scottish Export
|
5.5 Gallons |
1.055 |
1.016 |
5.16 |
15.7 |
15.64 °L
|
235 |
0 |
|
|
Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 4.28 psi |
Creation
Date: 5/23/2023 1:42 AM |
Notes: |
|
Awesome Recipe
|
Scottish Export
|
28 Litres |
1.051 |
1.013 |
5.02 |
0 |
5.5 °L
|
235 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/7/2022 7:27 PM |
Notes: |
|
Irish Rustler
|
Irish Red Ale
|
18 Litres |
1.048 |
1.009 |
5.26 |
0.03 |
13.03 °L
|
235 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2021 4:43 AM |
Notes: |
|
Awesome Recipe
|
Scottish Export
|
55 Litres |
1.061 |
1.014 |
6.15 |
0 |
18.71 °L
|
235 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/22/2021 7:27 PM |
Notes: |
|
Little Red Schoolhouse V.2
|
Irish Red Ale
|
6 Gallons |
1.049 |
1.013 |
4.67 |
25.12 |
13.69 °L
|
235 |
2 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 1/28/2021 8:45 PM |
Notes: |
|
Red IPA
|
Irish Red Ale
|
4.5 Litres |
1.065 |
1.017 |
6.35 |
30.83 |
18.71 °L
|
235 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/2/2021 1:40 AM |
Notes: |
|
Peat Wash
|
British Strong Ale
|
20 Litres |
1.083 |
1.015 |
8.94 |
0 |
5.84 °L
|
235 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 5 |
Boil Gravity: 1.146 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2020 12:47 PM |
Notes: |
|
68. Stout
|
Sweet Stout
|
12.5 Gallons |
1.069 |
1.023 |
6 |
39.9 |
36.21 °L
|
235 |
2 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 5.3 oz |
Creation
Date: 11/8/2020 11:27 PM |
Notes: |
|
Irish Red Ale
|
Irish Red Ale
|
20 Litres |
1.051 |
1.014 |
4.96 |
0 |
14.32 °L
|
235 |
1 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2020 11:15 AM |
Notes: |
|
Big Guns Irish Red
|
Irish Red Ale
|
5.5 Gallons |
1.056 |
1.01 |
5.98 |
30.84 |
15.57 °L
|
235 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2019 10:15 PM |
Notes: |
|
Jimena 2.0
|
Oatmeal Stout
|
28.5 Litres |
1.055 |
1.013 |
5.49 |
26.72 |
29.37 °L
|
235 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 160.3 g |
Creation
Date: 9/18/2020 3:39 PM |
Notes: |
|
Coruja (oatmeal Stout)
|
Oatmeal Stout
|
23 Litres |
1.061 |
1.016 |
6 |
19.28 |
36.44 °L
|
235 |
0 |
|
|
Boil
Size: 12.1 Litres |
Boil Time: 75 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 22.1 g |
Creation
Date: 6/7/2020 6:04 PM |
Notes: |
|
Irish Red Ale
|
Irish Red Ale
|
20 Litres |
1.048 |
1.011 |
4.74 |
22.44 |
15.42 °L
|
235 |
0 |
|
|
Boil
Size: 26.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2020 6:57 AM |
Notes: |
|
Red Ale
|
Irish Red Ale
|
22 Litres |
1.046 |
1.011 |
4.54 |
24.32 |
12.9 °L
|
235 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 3/16/2020 3:48 PM |
Notes: |
|
What's The Craic
|
Irish Red Ale
|
80 Litres |
1.051 |
1.013 |
5.07 |
0 |
14.68 °L
|
235 |
0 |
|
|
Boil
Size: 90 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2019 5:29 PM |
Notes: |
|
Luck Of The Irish
|
Irish Red Ale
|
20 Litres |
1.055 |
1.014 |
5.3 |
34.1 |
13.96 °L
|
235 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2019 5:50 PM |
Notes: |
|
Muttley Stout
|
Irish Stout
|
50 Litres |
12.488 |
3.105 |
5.02 |
29.79 |
26.61 °L
|
235 |
1 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 10.5 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 227.7 g |
Creation
Date: 9/7/2019 7:00 AM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
17 Gallons |
1.049 |
1.011 |
4.9 |
16.23 |
11.33 °L
|
235 |
0 |
|
|
Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2019 12:52 PM |
Notes: |
|
Irish Red
|
Irish Red Ale
|
12 Litres |
1.038 |
1.009 |
3.87 |
23.03 |
12.81 °L
|
235 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2019 8:23 PM |
Notes: |
|
|
|