Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bacon Brown Ale	American Brown Ale	19 Litres	1.063	1.017	6	12.73	15.22 °L	350	0
Author: Famma Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 8:23 AM Notes:
Blue Moon Clone	Witbier	10 Gallons	1.056	1.01	6.01	16.25	3.48 °L	350	0
Author: toastycrusty Boil Size: 10.52 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2024 5:38 PM Notes:
Red Ipa 24	American IPA	6.5 Gallons	1.054	1.01	5.93	69.56	15.52 °L	350	0
Author: Isomerization Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 1:51 AM Notes:
Brisas Creek Pequi Stout	American Stout	36 Litres	1.057	1.011	6.01	58.38	37.04 °L	350	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 2:43 PM Notes:
Blonde	Blonde Ale	5.25 Gallons	1.059	1.014	5.98	16.01	5.97 °L	350	0
Author: rVssell Boil Size: 6.29 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2022 8:43 PM Notes:
Summer Afternoon	No Profile Selected	5 Gallons	1.055	1.01	5.96	23.48	5.78 °L	350	0
Author: Shoe Boil Size: 7 Gallons Boil Time: 180 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 0.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2021 12:33 PM Notes:
Gosettaako	No Profile Selected	24 Litres	1.056	1.011	6	0	4.97 °L	350	0
Author: Sanebleu Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2021 11:47 AM Notes:
Clifford The Red IPA Clone	American IPA	5.5 Gallons	1.056	1.011	5.94	72.24	16.38 °L	350	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 9:07 PM Notes:
Brett IPA	Experimental Beer	6 Gallons	1.056	1.01	5.99	36.4	4.76 °L	350	1
Author: seanshaw Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 4:58 AM Notes:
Maple Bacon Avenue	American Porter	5 Gallons	1.059	1.014	5.96	31.21	31.64 °L	350	3
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 6/12/2020 6:40 PM Notes:
Flanders Red	Wild Specialty Beer	250 Litres	1.061	1.015	6.03	13.65	15.91 °L	350	0
Author: Reservoir Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 77 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 1:39 PM Notes:
Isolation IPA	American IPA	21 Litres	1.057	1.012	5.94	143.11	5.72 °L	350	0
Author: toadvine Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 4:31 PM Notes:
Octoberfest Bier	Oktoberfest/Märzen	5 Gallons	1.062	1.016	6.03	0	8.48 °L	350	0
Author: Rowdyp20 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 4:54 PM Notes:
Midlife Crisis IPA	American IPA	10 Gallons	1.06	1.014	6.01	50.43	8.87 °L	350	0
Author: willemrsc Boil Size: 16 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 2.42 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/14/2020 3:30 AM Notes:
Cabaret IPA	American IPA	10 Litres	1.056	1.011	5.92	47.88	8.64 °L	350	0
Author: Cabaret_Home_Brew Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 8:34 PM Notes:
Lava Flow Red	Irish Red Ale	10.5 Gallons	1.059	1.013	5.97	29.43	18.58 °L	350	0
Author: Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 11:52 PM Notes:
Ipa CCM	American IPA	21 Litres	1.055	1.009	6.03	38.09	4.49 °L	350	0
Author: diva Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/26/2019 3:23 AM Notes:
Irish Stout	Sweet Stout	2000 Litres	1.061	1.015	6.01	0	50 °L	350	0
Author: 2beornot2be Boil Size: 2050 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2019 8:00 AM Notes:
Yorkshire Bitter	Strong Bitter	18 Litres	1.062	1.016	6.02	58	10.73 °L	350	0
Author: Erik.R Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 6:13 AM Notes:
Boiler Room Bitter	Extra Special/Strong Bitter (ESB)	6.5 Gallons	1.064	1.018	5.99	33.85	10.48 °L	350	1
Author: Evan Moore Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 1:34 AM Notes:
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