Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cream Ale	Cream Ale	45 Litres	1.046	1.009	4.79	15.5	3.04 °L	365	0
Author: zerenatoliveira Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.143 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 1:21 AM Notes:
Scotish Malta Crisp	Scottish Export	50 Litres	1.049	1.012	4.8	19.33	18.62 °L	365	0
Author: Markitos Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/15/2024 6:24 PM Notes:
American Wheat Beer - Blueberry	No Profile Selected	120 Litres	1.051	1.015	4.76	0	4.99 °L	365	0
Author: Boil Size: 150 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 2/12/2024 5:45 PM Notes:
Munich Tent	Munich Helles	5.5 Gallons	1.044	1.008	4.74	22.71	4.56 °L	365	1
Author: Josh Hughes Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/28/2023 5:51 PM Notes:
Pandemic Cream Ale	Cream Ale	2 Gallons	1.045	1.009	4.78	21.19	5.76 °L	365	3
Author: Geodoc Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2 tsp/740 ml bottle Creation Date: 6/4/2022 6:31 PM Notes: First brew May 28 2022 July 2025. Pilsen light DME substituted for light DME
Apa Comet	No Profile Selected	110 Litres	1.048	1.012	4.76	11.34	5.83 °L	365	0
Author: das véia Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 4:44 PM Notes:
Mon Cherry	Fruit Beer	19.01 Litres	1.048	1.012	4.77	7.45	3.66 °L	365	1
Author: Hectocron Boil Size: 24.48 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 242.2 g Creation Date: 4/2/2021 7:47 AM Notes: 52 °C 10 min 62 °C 60 min 72 °C 30 min 78 °C 10 min Fruits after primary fermentation (~5th day)
Awesome Recipe	American IPA	5 Gallons	1.052	1.016	4.74	64.97	5.58 °L	365	0
Author: Massa Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2020 9:15 AM Notes:
Classic APA	American Pale Ale	19 Litres	1.049	1.012	4.79	39.5	5.12 °L	365	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2020 2:44 PM Notes:
Pillow Hugger	American IPA	13 Litres	1.046	1.009	4.8	67.86	3.72 °L	365	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2020 11:16 PM Notes:
Pilsner	German Pilsner (Pils)	20 Litres	1.045	1.009	4.82	33.75	4.35 °L	365	0
Author: Leesanghun Boil Size: 26 Litres Boil Time: 80 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2018 8:39 AM Notes:
Sicily Township Pilsner	German Pilsner (Pils)	5.5 Gallons	1.052	1.016	4.79	12.04	3.43 °L	365	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/6/2020 4:27 PM Notes:
Mexican Sunset Gose	No Profile Selected	6 Gallons	1.047	1.011	4.76	18.96	3.6 °L	365	0
Author: donh1190@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/24/2020 7:58 PM Notes:
Zankteufel	Kölsch	5.5 Gallons	1.047	1.011	4.79	21.84	3.68 °L	365	0
Author: Reeder Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 69 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 5/24/2020 7:30 PM Notes:
RW Sour	No Profile Selected	22 Litres	1.049	1.013	4.77	30.69	3.72 °L	365	0
Author: Hoppist Boil Size: 11.5 Litres Boil Time: N/A Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 1:51 PM Notes:
Fucking Session IPA	American IPA	13 Gallons	1.047	1.011	4.8	23.41	4.33 °L	365	0
Author: Javier Gonzalez Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 12:10 AM Notes:
Something New	Munich Helles	5.5 Gallons	1.048	1.012	4.83	18.82	3.52 °L	365	0
Author: tbridge Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 45 ° F Priming Method: co2 Priming Amount: 12.98 psi Creation Date: 8/8/2019 12:25 AM Notes:
Resilient (Sierra Nevada Resilient Clone)	American IPA	5.5 Gallons	1.049	1.013	4.76	85.8	11.05 °L	365	0
Author: Eric L Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 1:35 AM Notes:
Short And Tinny Bottom	California Common	28 Litres	1.049	1.012	4.8	43.24	8.36 °L	365	0
Author: Leo Canaan Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 12:31 PM Notes:
Lawnmower	Cream Ale	6 Gallons	1.048	1.012	4.77	12.36	3.17 °L	365	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 12:18 AM Notes: Our malt bill consists of 100% pilsner malt. This malt bill brings the corn flavor, light SRM, and clean malt profile found in cream ales. Our hop choice of Saaz (10 min) and Tettnanger (60 min) keep the bitterness low while bringing low spicy, herbal, and fruity notes. Using Wyeast 2565 Kolsch for slight fruit character and clean lager like profile. It has a wide fermentation temp range (56-70 F) for variable fermentation temperature control. We are targeting the light colored and malty profile for a classic fit to the cream ale style. Need lactic to bring down pH and Calcium to hit the profile for yeast happiness.
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