Amber Ale Marro
|
American Brown Ale
|
60 Litres |
1.046 |
1.009 |
4.88 |
31.41 |
31.37 °L
|
296 |
0 |
|
|
Boil
Size: 73.63 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2021 3:17 AM |
Notes: |
|
Grodziskie (Grow-Jees-K'Ya) FULL
|
Piwo Grodziskie
|
186 Gallons |
1.046 |
1.009 |
4.84 |
25.74 |
3.14 °L
|
296 |
0 |
|
|
Boil
Size: 217 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 5:06 PM |
Notes: |
|
Kolsch 2023
|
Kölsch
|
2 Gallons |
1.046 |
1.009 |
4.88 |
27.16 |
4.54 °L
|
296 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2023 1:10 AM |
Notes: |
|
Snow Bird Pale Ale
|
American Pale Ale
|
50 Litres |
1.046 |
1.009 |
4.85 |
41.31 |
7.53 °L
|
296 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2023 10:13 PM |
Notes: |
|
Awesome Recipe
|
English IPA
|
21 Litres |
1.049 |
1.012 |
4.87 |
0 |
24.53 °L
|
296 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2023 4:11 AM |
Notes: |
|
Red Apa II 01/2023
|
American IPA
|
25 Litres |
1.049 |
1.012 |
4.87 |
68.98 |
22.53 °L
|
296 |
0 |
|
Author:
|
|
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 4.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 180.1 g |
Creation
Date: 1/3/2023 9:10 PM |
Notes: |
|
POGers
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.049 |
1.012 |
4.87 |
31.27 |
3.73 °L
|
296 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2022 5:51 PM |
Notes: The yeast is actually Berkeley Yeast's Chill Tropics, a thiolized Augustiner strain.
FG came out low at 1.009, but was pretty nice even there.
Dry-hopped to approach passion/orange/guava flavors.
I am deeply sorry for the unfortunate name... |
|
Wingin It
|
American Pale Ale
|
45 Litres |
1.049 |
1.012 |
4.86 |
37.19 |
4.1 °L
|
296 |
1 |
|
|
Boil
Size: 51.62 Litres |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2022 12:31 PM |
Notes: |
|
Legend Of Lutra
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.01 |
4.87 |
6.27 |
3.56 °L
|
296 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.131 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2021 7:19 PM |
Notes: |
|
Dunkelweizen
|
Dunkles Weissbier
|
75 Litres |
1.05 |
1.013 |
4.85 |
15.07 |
19.56 °L
|
296 |
0 |
|
|
Boil
Size: 85 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/8/2021 3:07 PM |
Notes: |
|
Tettnanger Lager
|
International Pale Lager
|
1.8 Gallons |
1.053 |
1.016 |
4.86 |
23.34 |
4.48 °L
|
296 |
0 |
|
|
Boil
Size: 1.85 Gallons |
Boil Time: 15 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/19/2018 2:00 PM |
Notes: |
|
Glorius Golden Ale
|
British Golden Ale
|
550 Litres |
1.049 |
1.012 |
4.84 |
21.87 |
3.37 °L
|
296 |
0 |
|
|
Boil
Size: 580 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2020 9:25 PM |
Notes: |
|
New Weiss
|
Weizen/Weissbier
|
23 Litres |
1.05 |
1.013 |
4.9 |
15.15 |
4.11 °L
|
296 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2020 10:50 AM |
Notes: |
|
Mosaic+Citra+Pale
|
American Pale Ale
|
5 Litres |
1.049 |
1.012 |
4.85 |
32.53 |
5.83 °L
|
296 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2020 6:35 PM |
Notes: |
|
Amber
|
American Amber Ale
|
28 Litres |
1.046 |
1.009 |
4.85 |
17.92 |
7.15 °L
|
296 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.9 bar |
Creation
Date: 2/26/2020 5:03 PM |
Notes: |
|
Atrapasueños
|
American IPA
|
20.8 Litres |
1.046 |
1.009 |
4.86 |
57.33 |
7.69 °L
|
296 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 50 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 10/7/2019 9:02 PM |
Notes: |
|
Smashing Pumpkin Clone
|
Fruit Beer
|
5.75 Gallons |
1.049 |
1.012 |
4.88 |
43.78 |
9.67 °L
|
296 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2019 3:36 PM |
Notes: |
|
Bitter/BPA
|
No Profile Selected |
8 Gallons |
1.05 |
1.012 |
4.9 |
0 |
6.45 °L
|
296 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2019 6:39 PM |
Notes: |
|
JAMA'S APA
|
American Pale Ale
|
21 Litres |
1.05 |
1.012 |
4.88 |
0 |
5.25 °L
|
296 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2019 6:21 PM |
Notes: |
|
LB - Whiptail Belgian White
|
Weissbier
|
65 Litres |
1.047 |
1.009 |
4.88 |
13.93 |
3.43 °L
|
296 |
0 |
|
|
Boil
Size: 76.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 82 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2019 9:26 AM |
Notes: |
|
|
|