Homebrew Beer Recipes

Page 10038 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sgt. Stedenko	No Profile Selected	256 Gallons	14.068	3.645	5.62	0	5.74 °L	372	0
Author: lostcook Boil Size: 280 Gallons Boil Time: 60 Boil Gravity: 12.9 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2021 12:33 AM Notes:
West Coast Pils	American Lager	5 Gallons	1.058	1.015	5.64	149.01	3.57 °L	372	0
Author: Porksoda Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 1:56 AM Notes:
취한보리_오트밀스타우트#1_스타우트스맥다운	Oatmeal Stout	20 Litres	1.06	1.016	5.67	22.96	43.25 °L	372	0
Author: 취한보리 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 109 g Creation Date: 3/6/2024 2:45 AM Notes:
AIPA - Gervigreindarfölöl	American Pale Ale	50 Litres	12.945	2.291	5.7	34.97	6.98 °L	372	0
Author: Bjarni Kristófer Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 10.9 Efficiency: 64 Mash Thickness: 3.01 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2023 7:00 PM Notes:
A Bolder XPA	American Pale Ale	22 Litres	1.053	1.01	5.64	31.94	5.24 °L	372	1
Author: Kenks Boil Size: 28.82 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2022 1:49 AM Notes:
Cold Brew Black Lager	No Profile Selected	5.5 Gallons	1.058	1.014	5.68	31.55	31.83 °L	372	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2021 1:33 PM Notes:
Fullers Clone	Extra Special/Strong Bitter (ESB)	5 Gallons	1.058	1.014	5.67	37.14	12.55 °L	372	1
Author: Iceren12 Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 10/16/2021 5:44 PM Notes:
Claudio	American Amber Ale	27 Litres	1.053	1.01	5.66	37.97	11.38 °L	372	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.93 bar Creation Date: 9/12/2021 8:50 PM Notes:
Strawberry Wheat IV	American Wheat Beer	5 Gallons	1.054	1.01	5.69	34.26	4.17 °L	372	0
Author: jcsantino Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2021 2:44 PM Notes:
Orange Chocolate Pale Stout	American Stout	60 Litres	1.058	1.015	5.62	22.06	5.84 °L	372	0
Author: Donggeun Boil Size: 67 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 4:29 AM Notes:
Talkin About Barrie	American Pale Ale	6 Gallons	1.055	1.011	5.71	69.21	7.9 °L	372	0
Author: kakent Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 2:11 PM Notes:
Bodorrio Pale Ale	British Golden Ale	18.5 Litres	1.052	1.009	5.66	57.45	4.7 °L	372	0
Author: Hugo Viñuales Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 57 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 5:37 PM Notes:
Stereotype	Gose	75 Litres	12.721	2.189	5.63	26.36	3.12 °L	372	0
Author: stoyan ninov Boil Size: 83 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 8:22 AM Notes:
Sabro Pale Ale	American Pale Ale	20.8 Litres	1.057	1.014	5.7	43.4	4.28 °L	372	0
Author: BennyT Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2020 4:35 AM Notes:
Neipa Honney	No Profile Selected	50 Litres	1.059	1.016	5.72	22.88	3.84 °L	372	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 10:31 AM Notes: Granos 11.500 Miel 2.500 Lupulos 15.000 Levadura 2.000 31.000
Biere Abbaye	Belgian Pale Ale	11.3 Litres	1.058	1.014	5.7	23.62	5.47 °L	372	2
Author: Boil Size: 17.3 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2019 11:54 PM Notes:
Lambicious	Straight (Unblended) Lambic	25 Litres	1.056	1.013	5.71	8.95	3.93 °L	372	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2019 3:21 PM Notes:
IPA 43	American Light Lager	23 Litres	1.053	1.01	5.67	38.15	4.44 °L	372	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 2:37 AM Notes: Og 13 1053 FG 8.9 Bottled 2/4/19
Comfort Stout	Irish Extra Stout	5 Gallons	1.056	1.013	5.63	0	37.58 °L	372	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2019 7:38 PM Notes:
Simple IPA II	American Light Lager	5.5 Gallons	1.053	1.01	5.68	56.09	5.72 °L	372	0
Author: Larth Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 8:25 PM Notes:
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