Homebrew Beer Recipes

Page 10038 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Red Ale - Sb	Irish Red Ale	21 Litres	1.054	1.015	5.15	24.01	13.52 °L	350	0
Author: EvBiracisi Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 1:47 PM Notes:
Lou's Best ESB	Strong Bitter	5.5 Gallons	1.057	1.018	5.12	50.28	12.92 °L	350	0
Author: BarneyH Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2025 9:50 PM Notes: mash in at 150. after one hour 2 decoctions to bring up to 170. Lautered with 4 gallons. initial Sg 1070. preboil 1058
Lagunitas	American Pale Ale	5.25 Gallons	1.059	1.019	5.18	65.75	15.1 °L	350	0
Author: HuvBrauHaus Boil Size: 7.3 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2024 3:40 PM Notes: Substituted Magnum ILO Horizon hops and Simcoe ILO Summit hops.
Cheery Sour	No Profile Selected	5.5 Gallons	1.045	1.005	5.17	6.91	13.38 °L	350	0
Author: nomad119 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 62 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2024 4:19 PM Notes:
American Pale Ale	American Pale Ale	5 Gallons	1.049	1.009	5.17	66.19	5.33 °L	350	0
Author: Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2023 3:42 PM Notes:
TAURUS HOPPY PILS	German Pilsner (Pils)	50 Litres	1.048	1.009	5.13	24.93	3.64 °L	350	0
Author: charlychaca Boil Size: 59.46 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2022 1:33 PM Notes:
La Rubita	International Amber Lager	20 Litres	1.051	1.012	5.18	0	8.09 °L	350	0
Author: Pablo_ramos86 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2020 5:12 PM Notes:
Mamá Sofi	No Profile Selected	55 Litres	1.05	1.011	5.18	29.06	5.46 °L	350	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 67 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 5:18 AM Notes: Malta 11.300 Lupulo 7.000 Levadura 1.700
First - APA	American Pale Ale	23 Litres	1.052	1.012	5.14	0	3.5 °L	350	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 6:20 AM Notes:
Test Pale Ale Double Batch	American Pale Ale	46 Litres	1.048	1.008	5.17	17.92	6.64 °L	350	1
Author: Gavin Ellicott Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 4:07 AM Notes:
Another Amber Ale	American Amber Ale	5 Gallons	1.051	1.012	5.13	36.08	14.24 °L	350	1
Author: The Hermbrew Compendium Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 6:12 PM Notes:
Mango Baron Butterfly	Weissbier	5.5 Gallons	1.051	1.012	5.13	14.1	4.37 °L	350	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 3:16 PM Notes: 20 minute step mash at target 120 degrees for ferulic acid formation, then 45 minutes at 153. Also adding one bottle fo Amoretti Mango Puree (282 grams sugar).
CORONA CLONE	American Light Lager	23 Litres	1.052	1.013	5.13	15.24	2.65 °L	350	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 6:01 PM Notes:
Kiel's Leftovers	No Profile Selected	11 Litres	1.051	1.012	5.08	0	20.51 °L	350	0
Author: LagerLout Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 4.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 4:42 AM Notes:
Hoppy American Wheat V2	American Wheat Beer	5.5 Gallons	1.05	1.011	5.08	30.4	4.76 °L	350	0
Author: Boterham Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 5:29 AM Notes:
Frasses Pale Ale	American Pale Ale	245 Litres	1.047	1.008	5.13	30.52	3.52 °L	350	0
Author: Frasse Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 81 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2019 9:50 AM Notes:
Batch 1 Div	American Pale Ale	25 Litres	1.051	1.012	5.19	29.81	10.41 °L	350	0
Author: t-otto-s@online.no Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 6:32 PM Notes:
Awesome Recipe	American Brown Ale	10 Gallons	1.05	1.01	5.16	0	26.39 °L	350	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 6:12 PM Notes:
Winter White	Weissbier	5.5 Gallons	1.052	1.012	5.18	18.72	4.24 °L	350	0
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 6:16 PM Notes:
Full House APA	Blonde Ale	20 Litres	1.049	1.009	5.17	0	3.44 °L	350	0
Author: Wayno01 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 2:50 AM Notes:
« First ‹ Previous 10034 10035 10036 10037 10038 10039 10040 10041 10042 Next › Last »							Page 10038 of 15,990 20 Recipes of 319,793