Brettly Citrus IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.014 |
5.48 |
50.87 |
6.39 °L
|
331 |
0 |
|
|
Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2020 11:17 PM |
Notes: |
|
New Zealand Pilsner
|
German Pilsner (Pils)
|
20.8 Litres |
1.055 |
1.013 |
5.43 |
37.33 |
4 °L
|
331 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2023 9:09 AM |
Notes: |
|
Stout Ii
|
Dry Stout
|
4 Gallons |
1.053 |
1.012 |
5.47 |
42.98 |
46.35 °L
|
331 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: BelgianCandySyrup |
Priming Amount: 2.3 oz |
Creation
Date: 11/3/2022 3:35 AM |
Notes: |
|
ESB
|
Strong Bitter
|
23 Litres |
1.054 |
1.012 |
5.42 |
38.22 |
13.54 °L
|
331 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2022 7:09 AM |
Notes: |
|
Blood Orange Wheat
|
No Profile Selected |
5.25 Gallons |
1.05 |
1.008 |
5.43 |
13.99 |
4.7 °L
|
331 |
1 |
|
|
Boil
Size: 2.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2021 8:36 PM |
Notes: |
|
Leafer 2021-30BBL
|
No Profile Selected |
930 Gallons |
1.055 |
1.014 |
5.42 |
22.89 |
14.16 °L
|
331 |
0 |
|
|
Boil
Size: 1020 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 85 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2021 4:54 PM |
Notes: |
|
OTTERSPOCKET - THE TURTLES HEAD
|
British Brown Ale
|
20.1 Litres |
1.056 |
1.014 |
5.46 |
31.06 |
30.19 °L
|
331 |
1 |
|
|
Boil
Size: 24.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2020 10:34 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2800 Litres |
13.157 |
2.996 |
5.45 |
0 |
3.35 °L
|
331 |
0 |
|
|
Boil
Size: 2800 Litres |
Boil Time: 60 |
Boil Gravity: 13.2 |
Efficiency: 92 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2020 5:08 PM |
Notes: |
|
Basic Blonde
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.018 |
5.44 |
29.89 |
8.22 °L
|
331 |
0 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2020 2:20 PM |
Notes: Add 16oz of mango puree during secondary fermentation. |
|
Single Hop Experiment
|
American IPA
|
5.5 Gallons |
1.05 |
1.008 |
5.46 |
33.48 |
6.05 °L
|
331 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: 1.76 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 7/25/2020 10:57 PM |
Notes: |
|
Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.05 |
1.009 |
5.48 |
18.47 |
32.69 °L
|
331 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 57 |
Mash Thickness: 2.26 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2018 8:21 PM |
Notes: |
|
Honey Wheat
|
No Profile Selected |
10.5 Gallons |
1.051 |
1.009 |
5.44 |
18.31 |
3.79 °L
|
331 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2020 1:31 AM |
Notes: |
|
Jewliuzzz
|
American IPA
|
5.5 Gallons |
1.052 |
1.011 |
5.46 |
0 |
3.98 °L
|
331 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/30/2019 3:39 AM |
Notes: |
|
Juicy Fineapple IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.015 |
5.44 |
66.42 |
5.21 °L
|
331 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2019 2:03 PM |
Notes: |
|
IPYEAH
|
American Lager
|
21 Litres |
1.051 |
1.01 |
5.47 |
100.02 |
4.07 °L
|
331 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2019 1:46 AM |
Notes: |
|
No Mad Life
|
Witbier
|
10 Litres |
1.049 |
1.007 |
5.45 |
22.95 |
7.66 °L
|
331 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2019 5:36 PM |
Notes: |
|
Urquell
|
Czech Pale Lager
|
5.5 Gallons |
1.055 |
1.014 |
5.46 |
57.21 |
3.97 °L
|
331 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 7:57 PM |
Notes: |
|
No Fish Pale Ale 12/15/18
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.44 |
21.68 |
7.51 °L
|
331 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2018 4:33 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
2.5 Gallons |
1.055 |
1.014 |
5.46 |
0 |
31.17 °L
|
331 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.018 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2018 4:47 PM |
Notes: |
|
Robust Porter V2
|
American Porter
|
24 Litres |
1.057 |
1.016 |
5.42 |
35.33 |
35.01 °L
|
331 |
0 |
|
Author:
|
|
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 68 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2018 8:13 PM |
Notes: |
|
|
|