|
Ryet Cherriot
|
No Profile Selected |
5.7 Gallons |
1.06 |
1.012 |
6.27 |
4.64 |
6.89 °L
|
430 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2020 5:06 AM |
| Notes: |
|
|
Session IPA Verdant - Citra Simcoe Galaxy
|
American IPA
|
20 Litres |
1.044 |
1.01 |
4.55 |
62.11 |
5.25 °L
|
429 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2020 8:30 PM |
| Notes: |
|
|
Mauby Brew
|
Alternative Grain Beer
|
2.5 Gallons |
1.054 |
1 |
7.07 |
0 |
10.83 °L
|
429 |
0 |
|
|
Author:
|
|
pezzonovante
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2025 1:50 PM |
| Notes: |
|
|
Session Tea Ipa
|
Specialty IPA: New England IPA
|
300 Litres |
1.044 |
1.013 |
4.08 |
15.28 |
5.57 °L
|
429 |
0 |
|
|
|
| Boil
Size: 307.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2023 4:01 AM |
| Notes: |
|
|
Rogue Shakespeare Oatmeal Stout
|
American Stout
|
11 Gallons |
1.061 |
1.014 |
6.21 |
58.74 |
47.33 °L
|
429 |
0 |
|
|
|
| Boil
Size: 12.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2023 12:50 AM |
| Notes: |
|
|
Dragonetti Amber Ale #1 2022
|
American Amber Ale
|
5.5 Gallons |
1.069 |
1.013 |
7.31 |
41.73 |
10.15 °L
|
429 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2022 10:54 AM |
| Notes: |
|
|
Milkshake IPA
|
Specialty IPA: New England IPA
|
6 Gallons |
1.071 |
1.023 |
6.3 |
44.88 |
4.38 °L
|
429 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2022 8:03 PM |
Notes: Dry hop at 3 days with 2oz citra and 2oz sabro
1lb unsweetened coconut flakes at 3 days. |
|
|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.051 |
1.012 |
5.1 |
11.69 |
4.76 °L
|
429 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2021 9:07 PM |
| Notes: |
|
|
20
|
Belgian Golden Strong Ale
|
5.3 Gallons |
1.077 |
1.012 |
8.52 |
26.72 |
3.61 °L
|
429 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 70 |
Boil Gravity: 1.136 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2020 10:23 PM |
| Notes: |
|
|
Pale Ale - Cocinada 2
|
American Pale Ale
|
5 Gallons |
1.05 |
1.01 |
5.36 |
43.59 |
7.87 °L
|
429 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 6.9 oz |
Creation
Date: 9/23/2020 1:31 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
28 Litres |
1.056 |
1.014 |
5.55 |
41.05 |
7.2 °L
|
429 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2016 8:25 PM |
| Notes: |
|
|
RyePA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.06 |
1.016 |
5.84 |
57.94 |
7.51 °L
|
429 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2020 8:17 PM |
| Notes: |
|
|
Regal Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.057 |
1.02 |
4.88 |
23.47 |
8.14 °L
|
429 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2020 5:37 PM |
| Notes: |
|
|
La Perversa IPA Clone
|
American IPA
|
5 Gallons |
1.07 |
1.013 |
7.45 |
44.37 |
4.98 °L
|
429 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 2:06 PM |
| Notes: |
|
|
Hard Ginger Ale
|
Experimental Beer
|
5.5 Gallons |
1.053 |
1.01 |
5.68 |
0 |
8.54 °L
|
429 |
0 |
|
|
|
| Boil
Size: 2.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/6/2020 11:57 AM |
| Notes: |
|
|
Mertsin Green APA
|
American Pale Ale
|
4 Litres |
1.049 |
1.009 |
5.26 |
40.66 |
8.45 °L
|
429 |
0 |
|
|
|
| Boil
Size: 5.5 Litres |
Boil Time: 45 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2019 6:24 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.073 |
1.018 |
7.16 |
0 |
4.94 °L
|
429 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2019 2:47 AM |
| Notes: |
|
|
Brian's Screwing Around Again
|
Double IPA
|
5 Gallons |
1.096 |
1.024 |
9.4 |
87.81 |
17.99 °L
|
429 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.191 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2019 3:19 PM |
| Notes: |
|
|
Pine Strong
|
American Strong Ale
|
3 Gallons |
1.081 |
1.016 |
8.56 |
71.04 |
13.17 °L
|
429 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 8:25 PM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale
|
5 Gallons |
1.05 |
1.01 |
5.36 |
26.89 |
8.2 °L
|
429 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2018 11:08 PM |
| Notes: |
|
|
|
|