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Awesome Recipe
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No Profile Selected |
43 Gallons |
1.067 |
1.013 |
7.08 |
0 |
3.77 °L
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379 |
0 |
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| Boil
Size: 47 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 93 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/5/2023 12:07 AM |
| Notes: |
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Viking Blood Meade
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Semi-Sweet Mead
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7 Gallons |
1.111 |
1.011 |
13.11 |
0 |
24.34 °L
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379 |
0 |
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| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2024 3:38 PM |
Notes: Day 1
10Lbs OHF Honey
2 lbs dried Michigan Cherries
Yeast
Day |
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Rubia Maltosa
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Kölsch
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20 Litres |
1.081 |
1.015 |
8.59 |
24.98 |
6.18 °L
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379 |
0 |
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| Boil
Size: 15 Litres |
Boil Time: 90 |
Boil Gravity: 1.108 |
Efficiency: 91 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 68 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2024 2:08 AM |
| Notes: |
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Mammas Kolsch
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Kölsch
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5.5 Gallons |
1.052 |
1.01 |
5.59 |
28.26 |
3.32 °L
|
379 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2023 3:27 PM |
| Notes: |
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Hard Seltzer
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Other Specialty Cider or Perry
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1 Gallons |
1.029 |
1.007 |
2.83 |
0 |
0.67 °L
|
379 |
0 |
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Author:
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| Boil
Size: 1 Gallons |
Boil Time: 5 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2023 3:18 AM |
| Notes: |
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Munich Dunkel
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Munich Dunkel
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5.5 Gallons |
1.053 |
1.008 |
5.93 |
17.09 |
21.04 °L
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379 |
1 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2023 3:02 PM |
| Notes: |
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PNW IPA 1
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American IPA
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5.25 Gallons |
1.078 |
1.018 |
7.9 |
47.73 |
7.2 °L
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379 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2023 1:35 PM |
| Notes: |
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HBT NEIPA
|
American IPA
|
5 Gallons |
1.072 |
1.014 |
7.57 |
23.59 |
8.69 °L
|
379 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2023 3:41 PM |
Notes: campden
1.0 tsp calcium chloride
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Blonde 100
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Blonde Ale
|
100 Litres |
1.048 |
1.012 |
4.75 |
20.68 |
6.57 °L
|
379 |
0 |
|
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| Boil
Size: 106.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2023 7:15 PM |
| Notes: |
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Garys Irish Red
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Irish Red Ale
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5.5 Gallons |
1.052 |
1.01 |
5.5 |
0 |
15.76 °L
|
379 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 3/20/2023 2:11 AM |
| Notes: |
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SC_amber
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American Light Lager
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5.5 Gallons |
1.026 |
1.004 |
2.88 |
42.12 |
7.55 °L
|
379 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2017 2:43 AM |
| Notes: |
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Witch In The Basement
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American Amber Ale
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5.25 Gallons |
1.058 |
1.017 |
5.46 |
22.33 |
12.98 °L
|
379 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.8 oz |
Creation
Date: 11/11/2019 10:46 PM |
| Notes: |
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TJ Cider
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Common Cider
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1 Gallons |
1.045 |
1.011 |
4.41 |
0 |
0 °L
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379 |
1 |
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| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.045 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2019 5:40 PM |
| Notes: |
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D&C - Cream Ale
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Cream Ale
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5 Gallons |
1.043 |
1.011 |
4.21 |
0 |
3.48 °L
|
379 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 65 |
Boil Gravity: 1.071 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2019 4:50 PM |
| Notes: |
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Grapefruit Ale
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.008 |
6.71 |
25.61 |
3.2 °L
|
379 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2019 4:00 PM |
| Notes: |
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Awesome Recipe
|
American Light Lager
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23 Litres |
1.029 |
1.007 |
2.88 |
0 |
3.31 °L
|
379 |
0 |
|
|
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2019 7:38 PM |
| Notes: |
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Jacks Ass Ale
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American Brown Ale
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5.5 Gallons |
1.055 |
1.009 |
6.06 |
25 |
27.06 °L
|
379 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 150 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2018 4:54 PM |
| Notes: |
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Basic Mead
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Other Fruit Melomel
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2 Gallons |
1.105 |
1.001 |
13.59 |
0 |
4.5 °L
|
379 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2018 5:33 AM |
| Notes: |
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Hydromiel
|
Dry Mead
|
3 Litres |
1.058 |
1.001 |
7.57 |
0 |
3.01 °L
|
379 |
0 |
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| Boil
Size: 3.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2018 9:56 PM |
| Notes: |
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Test Ale
|
American Pale Ale
|
5 Gallons |
1.058 |
1.014 |
5.68 |
30.13 |
9.56 °L
|
379 |
1 |
|
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Author:
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Dave K.
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2018 7:54 PM |
| Notes: |
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