Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ss	Kölsch	10 Gallons	1.049	1.011	5.1	26.98	2.48 °L	392	0
Author: asd Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.165 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2018 3:48 AM Notes:
Hard Root Beer	No Profile Selected	4.25 Gallons	1.056	1.017	5.12	0	1.67 °L	392	0
Author: J.Bird Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 3/2/2024 11:02 PM Notes:
Awesome Recipe	No Profile Selected	30 Litres	1.074	1.019	7.31	0	6.32 °L	392	0
Author: EduSaturno Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.195 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2023 2:17 AM Notes:
Fake Irish	No Profile Selected	5.5 Gallons	1.055	1.011	5.88	18.88	36.17 °L	392	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 2:03 AM Notes:
Milk Stout Clone 1	Sweet Stout	5 Gallons	1.064	1.023	5.37	17.11	28.1 °L	392	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 6/13/2022 3:50 PM Notes:
Lucky Lime Pils	German Pilsner (Pils)	5 Gallons	1.05	1.012	4.97	33.79	3.91 °L	392	0
Author: CraftyMunzy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2021 1:47 PM Notes:
Belgian Wit	Belgian Tripel	22 Litres	1.083	1.025	7.58	19.41	5.32 °L	392	0
Author: Dave Oz Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.159 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 138.9 g Creation Date: 3/1/2021 5:56 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.053	1.013	5.17	30.64	2.88 °L	392	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 3:53 AM Notes:
Lappo Single's Day	No Profile Selected	15 Litres	1.062	1.016	6.14	80.67	10.04 °L	392	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 3:08 PM Notes:
Weird Batch	No Profile Selected	10 Litres	1.076	1.019	7.49	111.61	6.93 °L	392	0
Author: Greywood B Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/26/2020 6:33 PM Notes:
Chocolate Big M	Sweet Stout	20 Litres	1.058	1.021	4.87	22.31	40.44 °L	392	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2020 12:30 AM Notes: 150 g cocoa powder added with 10 min remaining in boil.
Blueberry Stout	Oatmeal Stout	5.5 Gallons	1.058	1.015	5.61	29.48	50 °L	392	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 2.3 oz Creation Date: 5/4/2020 11:07 AM Notes:
KS Stout	Dry Stout	40 Litres	1.048	1.011	4.87	35.6	30.7 °L	392	0
Author: haxfour7 Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.2 bar Creation Date: 10/23/2019 11:09 AM Notes:
Driftwood-Hoyne ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.067	1.015	6.86	48.34	11.49 °L	392	0
Author: Piety Hill Brewing Co-op Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2019 2:05 AM Notes:
Croppos Crazy Summer Ale	American IPA	23 Litres	1.061	1.011	6.6	66	5.72 °L	392	0
Author: Croppo Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 8:20 PM Notes:
Kölsh Pale	Kölsch	22 Litres	1.048	1.009	5.06	40.74	4.64 °L	392	0
Author: Albin Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2018 1:24 PM Notes:
Sugma Pale Ale	American IPA	1 Gallons	1.057	1.012	5.79	56.89	7.77 °L	392	0
Author: Boil Size: 1.6 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 1:50 AM Notes:
Bob's Dark Beer AHS V2	American Brown Ale	5 Gallons	1.072	1.021	6.66	10.62	41.03 °L	392	1
Author: Sillypants Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2013 12:49 AM Notes: Bob’s Dark Beer 15 gallons 6 lbs pale 2 row malt 3 lbs crystal 60° malt Grain 2 lbs crystal 120° malt 1.5 lbs Munich malt 3 oz roasted barley 9 oz chocolate Extract 10 lbs amber Hops 3 oz Hallertau hops – boiling 1.5 oz Tettnang hops (40 min flavor) Aroma: 3 oz Saaz hops 1 scoop Irish moss Time Step 0 Grist in Heat to 112°F 20 min rest Heat to 128 - 130°F 20 min rest Heat to 150 - 152°F 10 min rest Heat to 158 - 160°F 20 min rest Heat to 176°F Grain out Boil 1 hour Specific gravity = 1.067 Oct 2019
DubbelOp	Belgian Dubbel	5 Litres	1.076	1.023	6.95	20.09	14.94 °L	391	0
Author: Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 2:19 PM Notes:
Hazy Little Thing Called Love (Beta)	Specialty IPA: New England IPA	5.5 Gallons	1.074	1.018	7.32	39.95	6.42 °L	391	3
Author: tres393 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2021 3:25 PM Notes:
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