|
Wild Wheat 5G
|
No Profile Selected |
5 Gallons |
1.057 |
1.008 |
6.44 |
5.88 |
4.9 °L
|
380 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2022 4:24 PM |
| Notes: |
|
|
Irish Red Ale - Extract
|
Irish Red Ale
|
12.5 Gallons |
1.057 |
1.016 |
5.37 |
23.5 |
15.24 °L
|
380 |
0 |
|
|
|
| Boil
Size: 14.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2024 2:37 PM |
| Notes: |
|
|
Cider
|
No Profile Selected |
5.5 Gallons |
1.019 |
1 |
2.51 |
0 |
0.54 °L
|
380 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2023 2:03 PM |
Notes: ove
7/3 brew osg=1.030
5 ilb mangrove jack apple cider kit
2.5 ilb corn sugar
7/22/23 keg esg=1.008 |
|
|
Awesome Recipe
|
No Profile Selected |
30 Litres |
1.074 |
1.019 |
7.31 |
0 |
6.32 °L
|
380 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.195 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2023 2:17 AM |
| Notes: |
|
|
My Sweet’erra Valentine
|
No Profile Selected |
1 Gallons |
1.052 |
1.008 |
5.77 |
47.8 |
2.4 °L
|
380 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 45 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: BrownSugar |
Priming Amount: 0.7 oz |
Creation
Date: 1/21/2023 4:46 PM |
| Notes: |
|
|
Citra Strawberry Basil NEIPA
|
No Profile Selected |
2 Gallons |
1.056 |
1.011 |
5.91 |
20.22 |
4.24 °L
|
380 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2022 12:22 AM |
| Notes: actual OG 1.057 FG 1.012 |
|
|
Amber Bock Clone
|
Traditional Bock
|
5.5 Gallons |
1.045 |
1.01 |
4.7 |
10.64 |
19.75 °L
|
380 |
0 |
|
|
Author:
|
|
Worts & All
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2022 6:09 PM |
| Notes: |
|
|
No Sham Shamrock Red Ale
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.012 |
5.25 |
30.36 |
10.86 °L
|
380 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2022 8:37 PM |
| Notes: |
|
|
NOT PLATO'S BRUT IPA 5G
|
No Profile Selected |
5 Gallons |
1.053 |
1.01 |
5.58 |
25.49 |
5.06 °L
|
380 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2022 6:32 PM |
| Notes: |
|
|
Ipa
|
American IPA
|
5.5 Gallons |
1.056 |
1.012 |
5.83 |
57.26 |
9.52 °L
|
380 |
0 |
|
|
|
| Boil
Size: 2.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2022 12:59 PM |
| Notes: |
|
|
Awesome Recipe
|
Imperial IPA
|
18 Litres |
1.07 |
1.01 |
7.82 |
102.57 |
4.81 °L
|
380 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2018 3:20 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1200 Litres |
1.067 |
1.017 |
6.63 |
42.3 |
5.35 °L
|
380 |
0 |
|
|
|
| Boil
Size: 1210.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/21/2022 5:01 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
11 Litres |
1.046 |
1.012 |
4.52 |
31.78 |
37.7 °L
|
380 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2021 9:55 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.062 |
1.016 |
6.11 |
0 |
6.61 °L
|
380 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2021 11:55 PM |
| Notes: |
|
|
Cider
|
No Profile Selected |
0.63 Gallons |
1.056 |
1.014 |
5.48 |
0 |
7.04 °L
|
380 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/7/2021 11:39 PM |
| Notes: |
|
|
Chocolate Milk Stoutz
|
Dry Stout
|
5.5 Gallons |
1.1 |
1.025 |
9.85 |
83.58 |
50 °L
|
380 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 3/9/2021 6:11 AM |
| Notes: |
|
|
NEIPA
|
Imperial IPA
|
21 Litres |
1.063 |
1.016 |
6.17 |
47.5 |
4.75 °L
|
380 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2020 1:33 PM |
Notes: Mash guidelines:
Strike temp: 65*C
Strike vol: (Grain bill x 2.7) + 3.5 = (6.3 x 2.7) +3.5 = 20.51 L
Sparge vol: (Final vol - Strike vol) + (Grain bill x 0.8) = (25 - 20.51) + (6.3 x 0.8) = 9.53 L |
|
|
Cerveza De Trigo
|
Roggenbier (German Rye Beer)
|
20 Litres |
1.056 |
1.007 |
6.36 |
21.63 |
9.37 °L
|
380 |
0 |
|
|
|
| Boil
Size: 26.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2020 10:06 AM |
| Notes: |
|
|
Holiday Stout
|
American Stout
|
5.5 Gallons |
1.07 |
1.02 |
6.55 |
36.09 |
48.57 °L
|
380 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2019 2:45 PM |
| Notes: |
|
|
Croppos Crazy Summer Ale
|
American IPA
|
23 Litres |
1.061 |
1.011 |
6.6 |
66 |
5.72 °L
|
380 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2018 8:20 PM |
| Notes: |
|
|
|
|