Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Imperial Con Leche (E)	Imperial Stout	5.5 Gallons	1.116	1.036	10.48	27.13	50 °L	402	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.212 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2020 5:21 PM Notes:
Crazy Fruit IPA	American IPA	5.5 Gallons	1.059	1.014	5.93	46.86	4.47 °L	402	1
Author: MashTunnelOfLove Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2022 12:58 PM Notes: Calculated IBU shows low. Possibly from Motueka being low AA
Dry Extract Strong Beer	British Strong Ale	3 Litres	1.051	1.01	5.31	5.78	17.39 °L	402	0
Author: Boil Size: 3 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: dextrose Priming Amount: 22.4 g Creation Date: 2/8/2022 6:48 AM Notes:
Circus Sour	Fruit Lambic	5.5 Gallons	1.051	1.007	5.79	21	3.49 °L	402	0
Author: EscapePlanExtract Boil Size: 3.39 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2021 7:00 PM Notes:
원도심 IPA	American IPA	21 Litres	1.072	1.018	7.09	50.72	7.08 °L	402	0
Author: JayRiddle Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2021 8:29 PM Notes:
Amber Test	American Amber Ale	690 Litres	1.051	1.013	5	0	11.34 °L	402	0
Author: hamano Boil Size: 720 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2021 5:35 AM Notes:
Orange Wit Beer (Low ABV)	Witbier	23 Litres	1.033	1.008	3.16	14.66	2.64 °L	402	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 8:29 PM Notes:
Chinook IPA	American IPA	6 Gallons	1.06	1.011	6.38	52.6	11.41 °L	402	0
Author: GrungeBob Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 11:26 PM Notes:
Pzdk	American IPA	500 Litres	1.048	1.012	4.74	0	3.7 °L	402	0
Author: lxs Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2020 4:13 PM Notes:
Extract Belgian IPA (1gal)	American Pale Ale	1 Gallons	1.083	1.016	8.79	65.46	6.28 °L	402	0
Author: JTM2552 Boil Size: 2 Gallons Boil Time: 45 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 4:09 PM Notes:
Panzer - Brown Eye V1.0	Specialty IPA: Brown IPA	23 Litres	1.056	1.012	5.72	63.06	20.39 °L	402	0
Author: Costin G Boil Size: 15 Litres Boil Time: 70 Boil Gravity: 1.086 Efficiency: 26 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2016 3:08 PM Notes:
Cricket Hill Cream Ale	American Pale Ale	5 Gallons	1.036	1.009	3.56	0	5.3 °L	402	0
Author: ssmbrewersguild Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 7:32 PM Notes:
Cocoa Nana Brown	American Amber Ale	3.5 Gallons	1.073	1.018	7.19	32.12	24.59 °L	402	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 6:09 PM Notes:
Back 40's Clone	American IPA	5.5 Gallons	1.042	1.011	4.17	0	5.06 °L	402	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 12:32 PM Notes:
Jason's Honey Ale	Blonde Ale	5 Gallons	1.059	1.012	6.17	25.62	4.14 °L	402	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Priming Sugar Priming Amount: 2 c Creation Date: 10/22/2018 5:46 PM Notes:
Man The Rails Quad	Belgian Golden Strong Ale	6.5 Gallons	1.071	1.011	7.84	45.72	24.84 °L	402	0
Author: brettullom Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 7:23 PM Notes:
Brux Bro	Mixed-Fermentation Sour Beer	5.5 Gallons	1.058	1.01	6.36	33.25	4.78 °L	402	0
Author: Mike Canada Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 3:57 AM Notes: One month primary in ale pale. Then move to 5 gallon whiskey barrel and inoculated with house culture of pedio, lacto and brett. Age for 6-12 months
A Wheater Shade Of Pale	American Pale Ale	23 Litres	1.049	1.009	5.24	53.86	7.54 °L	402	1
Author: DroopEd Boil Size: 16 Litres Boil Time: 45 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: Dextrose Priming Amount: 130g Creation Date: 9/21/2018 11:36 AM Notes:
Husband's Away	American IPA	6 Gallons	1.064	1.014	6.52	243.12	4.75 °L	402	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.153 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 8:15 PM Notes:
Double IPA	Double IPA	5 Gallons	1.08	1.014	8.76	47.33	8.26 °L	402	0
Author: brewnq Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 11:56 PM Notes: 7/29/17, 9/10/17, 4/14/18
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