Extract Homebrew Beer Recipes

Page 886 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saaz	American Light Lager	60 Litres	1.044	1.008	4.72	12.64	3.08 °L	396	0
Author: das véia Boil Size: 64 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 3:05 PM Notes:
Werf Stout	Robust Porter	1000 Litres	1.079	1.02	7.78	31.58	45.72 °L	396	0
Author: werthabrewpub@outlook.com Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2023 11:24 AM Notes:
SB Cream	Cream Ale	1 Gallons	1.063	1.012	6.73	23.65	4.19 °L	396	0
Author: Boil Size: 1.5 Gallons Boil Time: 45 Boil Gravity: 1.042 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2022 3:35 PM Notes:
Dortmunder	German Helles Exportbier	15 Gallons	1.06	1.016	5.79	35	4.27 °L	396	0
Author: Skoldsie Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 2:38 AM Notes:
OATMEAL STOUT	Oatmeal Stout	65 Litres	1.056	1.014	5.5	0	35.78 °L	396	0
Author: Beerstein.co Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.318 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2021 12:51 PM Notes:
Thomas Sykes Old Ale V 1	Old Ale	19 Litres	1.093	1.026	8.88	4.06	6.06 °L	396	0
Author: PFRF Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.355 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2021 7:00 PM Notes:
Awesome Recipe	Dark Mild	5.5 Gallons	1.035	1.01	3.2	26.28	16.46 °L	396	0
Author: mdc123 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 7.27 psi Creation Date: 3/9/2021 4:02 PM Notes:
Rising Phoenix	American Amber Ale	5 Gallons	1.055	1.013	5.54	37.61	15.31 °L	396	5
Author: AdamCrum Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 9/23/2020 7:31 PM Notes:
Awesome Recipe	Weizenbock	19 Litres	1.07	1.018	6.77	0	19.29 °L	396	0
Author: Bae Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.116 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 12:03 AM Notes:
Dry Irish Stout	Dry Stout	6 Gallons	1.042	1.01	4.21	40.22	39.66 °L	396	0
Author: Tigerbrewing811618 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 5/13/2020 12:25 AM Notes:
Raspberry Wit	American Light Lager	5 Gallons	1.056	1.011	5.95	6.44	4.65 °L	396	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2017 11:59 AM Notes:
American Amber	American Amber Ale	5.5 Gallons	1.061	1.018	5.76	19.05	15.2 °L	396	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2020 11:13 PM Notes: Grain Bill. 30 min. @ 160F Add Fermentables and bring to boil Add Hops at 60 min, 15 min (add Irish moss) and 0 min. Cool to 80F Top off & Pitch Yeast 14-16 days, keg, force carb. Drink!
IPA	American IPA	1 Gallons	1.083	1.016	8.85	55.34	6.27 °L	396	0
Author: Boil Size: 1.2 Gallons Boil Time: 30 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: demarara Priming Amount: 0.9 oz Creation Date: 1/20/2020 4:01 AM Notes:
Blueberry Grape Mead	Dry Mead	1 Gallons	1.131	1.004	16.69	0	5.1 °L	396	0
Author: Eric1Mess Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2019 2:34 AM Notes:
Tropical Tart Saison	Saison	18 Litres	1.047	1.006	5.42	29.31	3.65 °L	396	1
Author: livesaem@gmail.com Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2019 5:28 AM Notes:
Dubbel	Belgian Dubbel	3.5 Gallons	1.075	1.017	7.59	27.22	15.83 °L	396	0
Author: pstubstad Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 6:27 PM Notes:
Jj	Weissbier	18.9 Litres	1.093	1.023	9.13	0	10.69 °L	396	0
Author: Fore Brewing Boil Size: 18.9 Litres Boil Time: 5 Boil Gravity: 1.093 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 5:06 PM Notes:
Myrtle Sessions	Standard/Ordinary Bitter	12 Litres	1.029	1.006	3.11	35.11	3.01 °L	396	0
Author: Edinbrewer Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 2:25 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.067	1.017	6.57	0	3.84 °L	396	0
Author: Hair of the Frog Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.127 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2018 10:16 PM Notes:
Awesome Recipe	Strong Bitter	5.5 Gallons	1.055	1.017	4.95	27.5	8.54 °L	396	0
Author: jsertel Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2017 5:47 PM Notes:
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