Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Simple Braggot	No Profile Selected	3 Gallons	1.035	1.009	3.4	0	2.58 °L	480	0
Author: loomisj Boil Size: 1 Gallons Boil Time: 15 Boil Gravity: 1.104 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 3:59 PM Notes: https://www.brewersfriend.com/homebrew/recipe/view/237836/chocolate-milk-stout-patio-1812- https://www.brewersfriend.com/homebrew/recipe/view/323781/double-chocolate-milk-stout-clone Knudsens tart cherry juice to taste in secondary
DME Experiment	No Profile Selected	21 Litres	1.045	1.01	4.49	29.2	3.6 °L	480	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 4:06 PM Notes:
Gypsy Soul Smoked Stout	smoked stout	5 Gallons	1.055	1.015	5.28	27.26	45.63 °L	480	0
Author: CraftyMunzy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 10:01 PM Notes:
Ginger Twist	Experimental Beer	21 Litres	1.011	1.008	0.48	0	0 °L	479	0
Author: Jan Erik Johansen Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.01 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2021 11:22 AM Notes:
Bourbon Barrel Chocolate Vanilla Oatmeal Imperial Stout	Imperial Stout	5.25 Gallons	1.091	1.017	9.68	27.01	47.65 °L	479	0
Author: Kyled108 Boil Size: 7.58 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2023 4:37 PM Notes:
15 Minute Series: Pilsen Light W/ Nelson	American Pale Ale	1 Gallons	1.054	1.01	5.74	33.04	2.72 °L	479	0
Author: BrewinHSYPA Boil Size: 1.16 Gallons Boil Time: 15 Boil Gravity: 1.047 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2023 12:09 AM Notes:
Ellyn's Imperial Stout	Imperial Stout	5.5 Gallons	1.092	1.03	8.09	0	38.68 °L	479	0
Author: ekurtz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2022 5:53 PM Notes:
Winter Spiced Saison-ish	Bière de Garde	1 Gallons	1.052	1.006	6.01	34.05	7.07 °L	479	0
Author: Michael Fareri Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 6:01 PM Notes:
Tiny Winnie Bottom Pale Ale	American Pale Ale	0.76 Gallons	1.059	1.012	6.2	29.69	8.65 °L	479	0
Author: Will Penn Boil Size: 20.26 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2022 1:38 PM Notes:
Oct	Clone Beer	2.5 Gallons	1.058	1.015	5.73	24.44	9.15 °L	479	0
Author: Dagrim109 Boil Size: 3 Gallons Boil Time: 100 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/9/2021 7:10 PM Notes: *steep for 30 minutes at 150F, then proceed as normal with 100 minute boil, adding half extract at boil, remaining half with 10 minutes to go
Rule Number One - Double NEIPA - 10hl	Specialty IPA: New England IPA	1150 Litres	1.077	1.014	8.35	0	5.86 °L	479	0
Author: Eric nayagam Boil Size: 1250 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2021 11:05 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	1 Gallons	1.066	1.013	7.01	0	8.15 °L	479	0
Author: Steven David Poon Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/30/2021 11:53 PM Notes:
Gourds Of Glory	Fruit and Spice Beer	5 Gallons	1.055	1.01	5.91	29.25	15.25 °L	479	1
Author: David Woodring Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: 4 oz Creation Date: 10/9/2017 11:09 PM Notes: Neck pumpkin will be cut and roasted in the oven for the minimum of 1 hour at 375 degrees and seasoned with brown sugar and pumpkin pie spice. Pumpkin will be placed in a muslin bag at the beginning of the boil. Butternut squash also seasoned and roasted to be added for last 15 minutes of boil. Added 1 tsp vanilla and 1/2 tsp pumpkin spice to keg before transfer of beer on top.
Full Send IPA (Josh)	American IPA	5 Gallons	1.071	1.014	7.49	102	11.57 °L	479	0
Author: InnerCircleBrewers Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 6/24/2020 12:47 PM Notes: - Bring water to 155F - 60min steeping at optimum temp of 155F - Add 5lbs Sparkling Amber DME (I like this color of malt, but knew I would need a darker malt for this style) - Add 2lbs Traditional Dark DME -- (this is essentially to bring the color to the optimum range of the style) - 60min hop drop - 5min into boil -- 1oz #07270 - 45min into boil -- 1oz Summit - Cool to optimum 65F and add Sparge up to 5gal
Amber Goodness	American Amber Ale	21 Litres	1.045	1.008	4.87	21.55	6.04 °L	479	1
Author: MilledUp Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 1:17 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.051	1.014	4.87	47.9	5.49 °L	479	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 4:54 AM Notes:
American Ale (MoreBeer)	American Pale Ale	5 Gallons	1.054	1.01	5.77	59.02	5.39 °L	479	2
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 7:36 PM Notes:
Turning Point IPA	American IPA	5 Gallons	1.068	1.012	7.29	0	5.56 °L	479	0
Author: LutherEllenson Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 12:39 AM Notes:
B&H Clone	American Pale Ale	6 Gallons	1.032	1.005	3.5	31.19	3.82 °L	479	0
Author: Mountaineer Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 1:12 AM Notes:
Deer Crossing IPA	American IPA	5 Gallons	1.072	1.017	7.14	95.19	11.73 °L	479	0
Author: Bkgray84 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: Corn sugar Priming Amount: .75 pounds Creation Date: 1/8/2018 1:25 AM Notes:
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