Extract Homebrew Beer Recipes

Page 813 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Elijah Test	Blonde Ale	5 Litres	1.051	1.014	4.8	41.78	4.4 °L	490	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 33.7 g Creation Date: 5/2/2020 8:52 AM Notes:
APA	American Pale Ale	5.5 Gallons	1.053	1.013	5.26	30.82	14.61 °L	490	0
Author: Robert Lee Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2025 4:41 AM Notes:
Toasted Lager	International Dark Lager	5.25 Gallons	1.056	1.013	5.67	27.36	8.28 °L	490	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: 8.15 psi Creation Date: 12/9/2024 11:21 PM Notes:
Hop Team Epic	American IPA	5.25 Gallons	1.065	1.013	6.8	60.85	8.56 °L	490	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 3/4/2023 6:56 PM Notes:
2022 Club Comp - Spec IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.057	1.014	5.59	0.58	4.22 °L	490	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2022 6:56 AM Notes:
Castleman English Porter 21	English Porter	5 Gallons	1.042	1.011	4.14	24.97	26.11 °L	490	0
Author: MattAgBQ93 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2021 11:51 PM Notes:
(Rob) Protohype	American IPA	5.5 Gallons	1.072	1.018	7.11	0	6.4 °L	490	0
Author: Pauly Walnuts Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2021 5:49 AM Notes:
En Frisse Neus Halen (Belgian Witbier)	Witbier	5.25 Gallons	1.046	1.011	4.67	9.07	2.95 °L	490	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 5:42 PM Notes:
Tim's ESB	Strong Bitter	5.5 Gallons	1.063	1.014	6.47	18.42	5.19 °L	490	0
Author: DexterHerder Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 1:52 AM Notes:
Champion Extra Bitter	Strong Bitter	10 Litres	1.057	1.018	5.16	35.73	10.17 °L	490	0
Author: Jesterhat84 Boil Size: 14.2 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2020 3:09 AM Notes: Whirlpool aroma hops for an extra 15 minutes after flameout. Water temperature 17-->21°C gradient, time to reach FG was approximately 4-5 days. Then 2 more days at 21°C ('diacetyl rest').
Earl Grey Sedo	American Pale Ale	23 Litres	1.05	1.009	5.35	26.6	2.83 °L	490	0
Author: Lucia Boil Size: 21 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2018 6:14 PM Notes: 4,3l Earl Grey after six days - 60g tea, 250g dextrose. fg: 1015
Stir Crazy IPA	American IPA	5 Gallons	1.063	1.016	6.17	62.28	4.53 °L	490	0
Author: RSF Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 7:24 PM Notes:
Awesome Recipe	American IPA	1 Gallons	1.061	1.011	6.43	73.6	9.12 °L	490	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/26/2019 2:48 PM Notes:
La Blanchette 3	Witbier	79 Litres	1.042	1.011	4.11	9.92	2.9 °L	490	0
Author: Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 82.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 1:40 AM Notes: Added zest of 6 fresh large navel oranges and juice of 12
Smash Beer	American Pale Ale	2 Gallons	1.062	1.016	6.11	33.37	5.44 °L	490	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 12:58 AM Notes:
*5-Gallon - Heavy McWee	Scottish Heavy	5 Gallons	1.075	1.019	7.35	0	12.18 °L	490	0
Author: VTHomebrewer Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.374 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2019 3:51 PM Notes: 2x Mr. Beer Bewitched, 1x Cooper's Amber (ULME), 3x BrewMax LME - Smooth, 1x pack S-04 yeast,
Hex Clouds Clone	American IPA	5 Gallons	1.075	1.019	7.39	0	8.34 °L	490	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 8:10 PM Notes:
Neapolitan Stout	American Stout	5 Gallons	1.059	1.011	6.24	48.1	28.48 °L	490	1
Author: jasrclark Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 5:34 PM Notes:
The Four Gospels: Azacca	American IPA	5 Gallons	1.096	1.023	9.62	83.6	21.1 °L	490	1
Author: Darby Rose Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 7:11 PM Notes:
Pale Ale 1	American Pale Ale	3 Gallons	1.051	1.01	5.43	49.51	6.21 °L	490	1
Author: Boil Size: 2.7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2018 10:50 PM Notes:
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