Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Citra IPA	American Pale Ale	22 Litres	1.05	1.011	5.1	55.81	4.92 °L	398	0
Author: GrantHug Boil Size: 24.5 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 3:01 PM Notes:
Fake Lager	No Profile Selected	5.5 Gallons	1.05	1.005	5.95	8.26	3.17 °L	398	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 5:39 AM Notes:
RYESEN	American Wheat or Rye Beer	5.5 Gallons	1.046	1.015	4.12	59.45	5.47 °L	398	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/19/2022 9:05 PM Notes:
Mead	Dry Mead	1 Gallons	1.07	1.004	8.73	0	3.86 °L	398	0
Author: David Magnuson Boil Size: 7.5 Gallons Boil Time: N/A Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2022 9:28 PM Notes: PROCESS: 1) Heat honey in a water bath to increase viscosity 2) Put honey into 1/2 gallon filtered water in pot 3) Heat to 150F for 10 minutes 4) Put must into ice bath; cool to 90F or lower 5) Put Yeast Nutrient in santized fermenter (1 Gallon jug) 6) Rack/pour must into fermenter 7) Top off with more filterered water to 1 Gallon mark on jug 8) Put lid; shake to mix 9) Pitch yeast 10) shake again with lid 11) Afix airlock and put in warm/dark location.
RUM DAWG	No Profile Selected	27 Gallons	1.084	1.009	9.9	0	50 °L	398	0
Author: Hooch man2 Boil Size: 27.88 Gallons Boil Time: 30 Boil Gravity: 1.082 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2022 10:21 PM Notes:
Holiday (Christmas) Ale	American Amber Ale	5 Gallons	1.074	1.017	7.46	12.15	17.22 °L	398	1
Author: Frisky Boil Size: 3.87 Gallons Boil Time: 60 Boil Gravity: 1.146 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 9/20/2021 6:10 PM Notes:
LME-Mjöd	Metheglin	9 Litres	1.05	0.999	6.55	27.35	5.38 °L	398	0
Author: comebackoneyear Boil Size: 9.7 Litres Boil Time: 20 Boil Gravity: 1.016 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 7:16 PM Notes:
Amber Wheat Beer	American Wheat Beer	5 Gallons	1.053	1.016	4.9	51.97	12.63 °L	398	0
Author: Blade's Brewhouse Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 9.3 oz Creation Date: 3/29/2020 4:38 PM Notes:
Pure Meridian	California Common Beer	16 Litres	1.053	1.012	5.39	37.58	13.24 °L	398	0
Author: Freddy Castro Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: Honey Priming Amount: 147.5 g Creation Date: 10/26/2019 10:59 AM Notes: Made from Meridian Barley Malt Extract (8 cans per 16 liters).
Kiawah Island Light 4.0	Blonde Ale	5.5 Gallons	1.058	1.014	5.69	55.31	3.59 °L	398	0
Author: hippy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 12:38 AM Notes:
SummerAle	American Light Lager	3 Gallons	1.028	1.006	2.92	22.45	2.92 °L	398	0
Author: Brew Al Boil Size: 3.7 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2018 12:30 PM Notes: 2 gallons eau déminéralisé (1 ds mout 1 pour refroidir a 4 degree) + 1,5 gallon de la recette centenial\eldorado + filtrage + Fermentation dans keg
Apa Extrato	American Pale Ale	28 Litres	1.05	1.013	4.93	26.79	2.71 °L	398	1
Author: Ricardo Hahn Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 8:26 PM Notes:
Flash Bassa Fermentazione	Czech Pale Lager	23 Litres	1.045	1.016	3.85	0	3.81 °L	398	0
Author: QuareNick Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 11:45 AM Notes: Boil: 30 marzo OG 1045 4 aprile (12-14 gradi): 1018 5 aprile Dyacetil Rest 8 aprile scendo a 12° e scarico lieviti: 1016
Sunny Days Ginger-corriander Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.042	1.011	4.16	16.95	3 °L	398	0
Author: meathead Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 6:55 PM Notes: brew 3/23/19 2 oz. ginger 30 mins 2 oz. ginger 15 mins 2 oz. ginger 1 mins .5 oz coriander 15 mins zest 1 grapefruit flameout
Mead Recipe	Semi-Sweet Mead	1 Gallons	1.126	1.001	16.35	0	5.1 °L	398	2
Author: RobertLC Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.126 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 2:44 PM Notes:
Braggot	Braggot	5 Gallons	1.062	1.015	6.07	9.04	24.23 °L	398	0
Author: Pipnik Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 3:25 PM Notes:
Hulk	Bohemian Pilsener	23 Litres	11.431	2.665	4.67	29.1	6.22 °L	398	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 7.6 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 4:50 PM Notes:
Clone La Fin Du Monde	Belgian Tripel	12 Litres	1.078	1.01	8.93	22.61	5.89 °L	398	0
Author: Boil Size: 12 Litres Boil Time: 45 Boil Gravity: 1.049 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 2:09 PM Notes:
Steve’s First Batch	American Wheat or Rye Beer	5 Gallons	1.057	1.014	5.62	55.29	10.74 °L	398	0
Author: Stevek23 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: wyeast beer nutrient Priming Amount: N/A Creation Date: 8/25/2018 1:57 PM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.052	1.013	5.13	0	32.88 °L	398	0
Author: Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2018 7:16 PM Notes:
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