Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sloppy Pirate	Brown Porter	1.1 Gallons	1.186	1.034	19.94	220.34	50 °L	468	0
Author: Reesmeister Boil Size: 1.3 Gallons Boil Time: 60 Boil Gravity: 1.157 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 4:07 PM Notes:
2025 Octoberfest	Oktoberfest/Märzen	5.5 Gallons	1.052	1.009	5.66	24.96	10.24 °L	468	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2025 10:41 PM Notes:
Who's Your Taddy Porter	Brown Porter	5.5 Gallons	1.053	1.013	5.22	27.08	22.4 °L	468	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2023 7:59 PM Notes:
Creamsicle Seltzer	No Profile Selected	5 Gallons	1.048	1	6.34	0	0 °L	468	0
Author: Whiskey Tango Boil Size: 2 Gallons Boil Time: 10 Boil Gravity: 1.121 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2023 9:56 PM Notes: Add sugar to boiling water and boil for 10 minutes Cool and add yeast nutrient and yeast 2 weeks in the primary Soak orange zest and scraped and cut up vanilla bean in vodka for 24 hours Rack to secondary and add orange zest and vanilla bean
Pear Moonshine	No Profile Selected	200 Litres	1.084	1.002	10.82	0	0 °L	468	0
Author: Brew Rescue Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2022 11:24 PM Notes:
Chantilly Lace 5G	No Profile Selected	5 Gallons	1.044	1.012	4.17	0	4.24 °L	468	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.441 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2022 4:28 PM Notes: Canadian blonde Booster Golden LME
Double IPA - Double Yeast	Imperial IPA	5.5 Gallons	1.113	1.028	11.15	138.19	13.78 °L	468	0
Author: Joebeans Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2021 3:51 PM Notes: Gravity came out at 1.14, which is a bit higher than predicted. The 1056 was used to make a sierra nevada pale ale about 1.5 months previously and the yeast was recaptured. Since all the yeast was used I assumed that the cell count doubled. For the 1272, it had a best use by date of 10/31, which this date was passed by 1 month. I used the whole pack since I did not have a beer planned for several weeks and needed to use it up. Also wanted to toss everything at this beer since the alcohol was so high.
Kolsch (Extract)	Kölsch	13.31 Gallons	1.046	1.011	4.49	20.1	3.04 °L	468	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2021 6:03 PM Notes:
Yum Yum Clone	No Profile Selected	5.5 Gallons	1.05	1.013	4.95	67.06	4.22 °L	468	0
Author: RSF Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2020 12:37 AM Notes:
Jungle Juice NEIPA Extract	American IPA	23 Litres	1.019	1.005	1.88	0	2.54 °L	468	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2020 5:23 AM Notes:
Liam Neipa	English IPA	21 Litres	1.06	1.011	6.44	31.6	6.13 °L	468	1
Author: Wolfman666 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2020 12:36 PM Notes:
J&Ps Bo Pils	Bohemian Pilsener	6 Gallons	1.055	1.012	5.59	40.46	7.82 °L	468	0
Author: Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 5:57 PM Notes:
Whale Ale	No Profile Selected	23 Litres	1.047	1.012	4.59	21.51	4.99 °L	468	0
Author: CashMash Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 2:58 AM Notes:
Lemon Mint Pilsner	Classic American Pilsner	3 Gallons	1.022	1.006	2.11	81.73	3.17 °L	468	0
Author: skyline84118 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 5:23 AM Notes: 1oz mint tea @145-155 F for 15 min 1oz lemon peel @145-155 for 15 min 2oz lemon juice at flame out
Monster Beer	No Profile Selected	5.5 Gallons	1.29	1.072	28.51	0	50 °L	468	0
Author: jerrygarcia Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 2:18 PM Notes:
Ig 'n Karl's Epic Ale	American Pale Ale	5.5 Gallons	1.055	1.007	6.24	41.68	3.21 °L	468	0
Author: Ig's Swigs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 3:53 PM Notes:
How To Brew Porter	Brown Porter	5.5 Gallons	1.041	1.01	4.1	39.81	31.95 °L	468	0
Author: TheBen Boil Size: 2.9 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2017 3:52 PM Notes:
Smoked Porter	Classic Style Smoked Beer	20 Litres	17.32	4.106	7.22	19.47	38.91 °L	467	0
Author: Angel Brewing Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 14 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2020 6:14 AM Notes:
SPICEY BOI	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.065	1.014	6.67	58.35	3.81 °L	467	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.8 oz Creation Date: 2/21/2021 5:46 PM Notes: At packaging, add 1 mason jar full of vodka, in which you have steeped 2 habanero peppers for up to a week
Enigmatic Mosaic Of Cashmere	Specialty IPA: Red IPA	5.5 Gallons	1.097	1.025	9.43	77.97	12.88 °L	467	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.178 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 1:43 AM Notes:
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