|
Ginger Beer
|
No Profile Selected |
15 Litres |
1.056 |
1.007 |
6.44 |
0 |
2.64 °L
|
471 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 20 |
Boil Gravity: 1.14 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2019 12:45 PM |
| Notes: |
|
|
GF Beer Dust IPA
|
No Profile Selected |
5 Gallons |
1.04 |
1.008 |
4.26 |
32.59 |
4.26 °L
|
471 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/31/2019 11:44 PM |
Notes: wf at 15 mins
maltodextrin at FO
Beer dust |
|
|
Cheat Day
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.009 |
6.11 |
52.14 |
8.03 °L
|
470 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 9:11 PM |
Notes: I have been tweaking this recipe for a while. I want this to have more of a malty taste up front, and less hops as the end flavor.
.. if you want a more hoppy beer, move the 10 minute hops to flame-out, then dry hop to your hearts content. |
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|
The Best Hazy Recipe
|
Specialty IPA: New England IPA
|
23 Litres |
1.054 |
1.012 |
5.49 |
22.68 |
4.69 °L
|
470 |
0 |
|
|
|
| Boil
Size: 29.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 7/20/2024 9:55 PM |
| Notes: |
|
|
Tres Perros IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.2 |
47.87 |
8.06 °L
|
470 |
0 |
|
|
|
| Boil
Size: 6.41 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2023 3:13 PM |
| Notes: |
|
|
London-Munich / Vol Retour
|
Strong Bitter
|
16 Litres |
1.06 |
1.013 |
6.12 |
39.48 |
6.48 °L
|
470 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2022 6:46 PM |
| Notes: |
|
|
Palace & Mosaic
|
American IPA
|
4.5 Litres |
1.057 |
1.009 |
6.3 |
53.39 |
6.07 °L
|
470 |
1 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2021 3:39 PM |
| Notes: |
|
|
Did I Do That? Pilsner
|
Czech Pale Lager
|
5 Gallons |
1.043 |
1.012 |
4.09 |
31.86 |
3.63 °L
|
470 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/16/2021 10:58 PM |
| Notes: |
|
|
Apricot American Wheat Beer
|
American Wheat Beer
|
5 Gallons |
1.042 |
1.008 |
4.47 |
22.33 |
3.59 °L
|
470 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 5.2 oz |
Creation
Date: 12/15/2020 2:53 AM |
| Notes: |
|
|
Czech
|
Czech Premium Pale Lager
|
5 Gallons |
1.056 |
1.013 |
5.6 |
16.61 |
5.33 °L
|
470 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2020 3:14 AM |
| Notes: |
|
|
Walker's Lemon Piss
|
Experimental Beer
|
10 Litres |
1.056 |
1.001 |
7.34 |
0 |
11.15 °L
|
470 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2020 10:20 AM |
| Notes: |
|
|
Oh My Grod
|
Piwo Grodziskie
|
5 Gallons |
1.031 |
1.006 |
3.27 |
23.24 |
3.02 °L
|
470 |
1 |
|
|
Author:
|
|
AdamCrum
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2020 4:18 PM |
| Notes: |
|
|
Disobedient NEIPA 2.0
|
American IPA
|
5.5 Gallons |
1.061 |
1.015 |
6.07 |
77.22 |
5.03 °L
|
470 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2017 6:36 PM |
| Notes: |
|
|
Ted's Pale
|
American Pale Ale
|
8 Gallons |
1.056 |
1.011 |
5.92 |
40.48 |
7.49 °L
|
470 |
1 |
|
|
Author:
|
|
jjskck
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: N/A |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2019 6:24 AM |
| Notes: |
|
|
Do You Like To Pulque?
|
Alternative Sugar Beer
|
6.65 Gallons |
1.095 |
1.008 |
11.51 |
38.68 |
5.05 °L
|
470 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2019 5:07 PM |
| Notes: |
|
|
Arctic Fury Pilot
|
American Pale Ale
|
3 Gallons |
1.058 |
1.015 |
5.74 |
0 |
5.48 °L
|
470 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 20 |
Boil Gravity: 1.058 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2018 4:55 AM |
| Notes: |
|
|
Apa
|
American Pale Ale
|
10 Litres |
1.038 |
1.008 |
3.94 |
0 |
5.01 °L
|
470 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2018 3:29 AM |
| Notes: |
|
|
Golden Strong
|
Belgian Golden Strong Ale
|
2.5 Gallons |
1.089 |
1.018 |
9.28 |
29.81 |
5.22 °L
|
470 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 10 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2018 2:01 AM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
18.8 Litres |
1.082 |
1.015 |
9.33 |
100.08 |
26.95 °L
|
470 |
0 |
|
|
|
| Boil
Size: 20.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.073 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2018 2:16 PM |
Notes: Gravity after 7 days: 1028
Gravity after 9 days: 1025, add dry hop |
|
|
Earl Grey Sedo
|
American Pale Ale
|
23 Litres |
1.05 |
1.009 |
5.35 |
26.6 |
2.83 °L
|
470 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2018 6:14 PM |
Notes: 4,3l Earl Grey after six days - 60g tea, 250g dextrose.
fg: 1015 |
|
|
|
|