Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Andrea's Juice	American Light Lager	20.8 Litres	1.085	1.074	1.45	189.8	50 °L	369	0
Author: Maripau Wong Boil Size: 11.4 Litres Boil Time: 80 Boil Gravity: 1.155 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 163.5 g Creation Date: 11/25/2019 10:51 PM Notes:
Fresh Perry	Common Perry	5 Gallons	1.012	1	1.57	0	2.9 °L	369	1
Author: heckle48 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2023 2:07 AM Notes:
Pretty Good'un	American IPA	5 Gallons	1.043	1.011	4.26	78.42	3.28 °L	369	0
Author: chessss Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2023 6:38 PM Notes:
Son Of A Hefe	Weissbier	5 Gallons	1.064	1.015	6.49	16.9	5.49 °L	369	0
Author: tsoybeans Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 8.9 oz Creation Date: 9/22/2022 10:39 PM Notes: OG 1.046 Boiled 2 cloves for 20 minutes with the hops. I would do less time next time for the clove. Gravity 10/5: 1.014 Apparent Attenuation: 69% ABV 4.20% This one was more banana flavor than my new one. Once it aged for about 2 months, the flavor was super well balanced and still leaned into the banana-bread flavor. Wyeast 3068
Ginger 1	Fruit Beer	20 Litres	12.998	-0.003	6.9	0	1.08 °L	369	0
Author: Martin357 Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2022 7:46 PM Notes:
Collab With Full Sail	Robust Porter	170.5 Gallons	1.074	1.018	7.26	0	40.51 °L	369	0
Author: Tessa Boil Size: 170.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/20/2021 8:48 PM Notes:
WappuSima2021	Dry Mead	13 Litres	1.053	1.008	5.92	15.35	5.16 °L	369	0
Author: Boil Size: 28.4 Litres Boil Time: 15 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2021 6:36 AM Notes:
Redrum Red IPA	Irish Red Ale	3.5 Gallons	1.076	1.019	7.47	39.44	14.16 °L	369	0
Author: Rich Bowie Boil Size: 5.09 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2021 11:04 PM Notes:
Straight Hef	Weissbier	5 Gallons	1.052	1.013	5.11	12.98	4.17 °L	369	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 4:49 PM Notes:
GumballHead Clone 02282020	American Wheat Beer	5.5 Gallons	1.052	1.012	5.3	0	5.92 °L	369	0
Author: utahpete Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 5:12 PM Notes: 03/09/20 added dry hops
Carpe De Ingredients	American Pale Ale	5.5 Gallons	1.062	1.012	6.61	27.76	4.94 °L	369	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.114 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2016 9:57 PM Notes:
Abraxas Clone	Russian Imperial Stout	20 Litres	1.128	1.027	13.31	77.38	50 °L	369	0
Author: DPK78 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2019 10:08 AM Notes:
Summer Wheat	American Wheat Beer	8 Gallons	1.046	1.012	4.56	51.11	4.73 °L	369	0
Author: Cap'm Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 5:00 PM Notes:
Blood Orange Heffe	Weissbier	5 Gallons	1.055	1.015	5.23	10.25	3.45 °L	369	0
Author: Djs084 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 4:20 PM Notes:
Honey APA	American Pale Ale	5 Gallons	1.065	1.011	7.09	23.8	8.3 °L	369	0
Author: brianlovesbeer34 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 5:01 AM Notes:
Cherry Vanilla Blonde	American Pale Ale	5.5 Gallons	1.047	1.009	4.98	40.58	7.14 °L	369	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 11:05 PM Notes:
Shorty Weizen	Weissbier	5 Gallons	1.05	1.014	4.83	21.67	3.59 °L	369	1
Author: Conanicut Brewing Boil Size: 4 Gallons Boil Time: 40 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2018 2:31 PM Notes: Ended with 3.5 gal into fermenter, topped up to 5 gals OG of 1.060. As part of a class, managed to get it in the fermenter in 90 mins, from power on to end of clean up. Already past high krausen 20 hours later.
Ffej's Bread Pudding	American Light Lager	5.5 Gallons	1.096	1.034	8.05	0	30.44 °L	369	0
Author: SirFfej Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.175 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2018 2:17 AM Notes:
Hhg	American Light Lager	21 Litres	1.033	1.008	3.29	0	3.3 °L	369	0
Author: JTBrew Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 11:39 PM Notes:
Dear Abbey	Belgian Dubbel	5.25 Gallons	1.073	1.015	7.64	22.91	27.01 °L	369	0
Author: CHMadsen Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2017 7:15 PM Notes:
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