Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pa Ruski Pashlee Buhat	Russian Imperial Stout	6 Gallons	1.081	1.019	8.16	36.8	50 °L	535	0
Author: Botta Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 12 psi Creation Date: 10/23/2019 4:51 PM Notes:
Brewer's Best Red Ale	Irish Red Ale	5 Gallons	1.048	1.012	4.75	44.23	10.83 °L	535	1
Author: SpinnyScientist Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 9/15/2024 1:46 AM Notes: This is the Brewer's Best brand's Red Ale extract kit, converted into a Brewer's Friend recipe to ease brew day. The IBUs are higher here than they are on the kit's description (19-23 per their estimate).
S&M Draft	American Pale Ale	4 Gallons	1.07	1.017	6.88	41.69	10.65 °L	535	0
Author: rilirili Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2021 10:35 PM Notes:
Holiday Spiced Ale	American Brown Ale	1 Gallons	1.066	1.02	6.05	37.16	16.86 °L	535	0
Author: Michael Fareri Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.8 oz Creation Date: 11/23/2021 2:45 AM Notes:
Searing Black Winter Stout	Sweet Stout	3.5 Gallons	1.086	1.027	7.75	20.5	49.91 °L	535	0
Author: J Squires Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 1.2 oz Creation Date: 10/23/2021 3:05 PM Notes:
Ashley & Jeff’s Hoppy Brew	American IPA	3 Gallons	1.066	1.016	6.53	55.77	4.6 °L	535	0
Author: AdamWiz Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.9 oz Creation Date: 4/8/2020 7:40 PM Notes:
Session IPA	American Pale Ale	6.5 Gallons	1.056	1.015	5.31	37.79	5.28 °L	535	1
Author: Weston Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2020 10:46 PM Notes:
Irish Red 2020-03-01	Irish Red Ale	79 Litres	1.047	1.012	4.61	17.39	9.5 °L	535	0
Author: Max(b) Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 4:01 AM Notes:
Myburger	German Pilsner (Pils)	10 Litres	1.049	1.008	5.32	35.93	2.54 °L	535	1
Author: nickvp Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 7:02 AM Notes:
2nd Run Pale Ale	American Pale Ale	5.5 Gallons	1.066	1.017	6.43	168.31	9.24 °L	535	0
Author: McBrewer_13 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2019 6:43 PM Notes:
IPA For Competition	American IPA	5.5 Gallons	1.067	1.013	7.11	42.92	11.27 °L	535	0
Author: Jack Bauer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2015 5:20 PM Notes:
GF Marzen Beer	Märzen	2.64 Gallons	1.054	1.01	5.8	19.11	8.11 °L	535	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.143 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2019 4:54 PM Notes:
Thai Mead	Dry Mead	4 Litres	1.079	1.012	8.84	0	3.98 °L	535	0
Author: monoclebrewing Boil Size: 4 Litres Boil Time: N/A Boil Gravity: 1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2019 2:40 AM Notes:
Mosaic IPL	International Pale Lager	5.75 Gallons	1.051	1.009	5.57	45.57	4.31 °L	535	0
Author: DougW Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2019 3:52 PM Notes:
Porter	English Porter	8 Gallons	1.052	1.013	5.01	27.36	24.61 °L	535	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 8:26 PM Notes:
Sam's Hefe	Weissbier	1 Gallons	1.058	1.014	5.69	18.54	4.71 °L	535	0
Author: samiam89 Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 8:40 PM Notes:
TJ Batch 1	American Light Lager	217 Gallons	1.07	1.017	6.84	37.12	4.77 °L	535	0
Author: Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 10:16 PM Notes:
#33 Porter	Brown Porter	5 Gallons	1.04	1.007	4.42	29.59	18.04 °L	535	0
Author: Blattner Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2017 11:34 PM Notes:
The Chief	Weissbier	5.5 Gallons	1.052	1.014	5.06	14.91	3.37 °L	535	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2017 6:05 PM Notes:
Hop Pursuit	American IPA	6.5 Gallons	1.066	1.013	7.06	61.21	5.11 °L	535	1
Author: GlassHalfFull Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2017 4:38 AM Notes:
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