|
Smores Stout
|
Sweet Stout
|
5 Gallons |
1.046 |
1.009 |
4.88 |
40.1 |
46.68 °L
|
613 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 10:39 PM |
| Notes: |
|
|
Sour Cherry Mead
|
Other Fruit Melomel
|
1 Gallons |
1.088 |
1.022 |
8.61 |
0 |
0 °L
|
613 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: N/A |
Boil Gravity: 1.088 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2021 7:01 PM |
| Notes: |
|
|
Easy Ale
|
Cream Ale
|
8 Gallons |
1.058 |
1.007 |
6.66 |
23.99 |
2.4 °L
|
613 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 8.6 oz |
Creation
Date: 10/22/2021 11:36 PM |
| Notes: |
|
|
Sweet Stout
|
Sweet Stout
|
25 Litres |
1.053 |
1.013 |
5.24 |
26.4 |
31.79 °L
|
613 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2021 11:18 AM |
| Notes: |
|
|
M-14
|
American IPA
|
5.5 Gallons |
1.056 |
1.015 |
5.34 |
59.58 |
3.24 °L
|
613 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 5/30/2021 3:29 AM |
| Notes: |
|
|
Pilot- Blood Orange Wheat
|
No Profile Selected |
13 Gallons |
1.05 |
1.012 |
4.88 |
19.95 |
3.61 °L
|
613 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2021 5:36 PM |
| Notes: |
|
|
Pattersbier
|
No Profile Selected |
5.5 Gallons |
1.037 |
1.005 |
4.15 |
23.7 |
4.24 °L
|
613 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2021 2:26 AM |
| Notes: |
|
|
Voss IPA
|
American IPA
|
20 Litres |
1.065 |
1.012 |
6.85 |
50.51 |
4.97 °L
|
613 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 1:38 PM |
| Notes: |
|
|
Basics Of One Pot
|
American Lager
|
3 Gallons |
1.066 |
1.009 |
7.37 |
35.14 |
9.22 °L
|
613 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 6:28 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.013 |
6.9 |
41.13 |
7.32 °L
|
613 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2019 8:27 PM |
| Notes: |
|
|
Stout
|
American Stout
|
6.1 Gallons |
1.052 |
1.01 |
5.55 |
23.71 |
37.56 °L
|
613 |
1 |
|
|
|
| Boil
Size: 3.7 Gallons |
Boil Time: 15 |
Boil Gravity: 1.086 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2016 3:02 AM |
| Notes: |
|
|
Saison
|
American Light Lager
|
6 Gallons |
1.045 |
1.009 |
4.77 |
17.01 |
6.69 °L
|
613 |
2 |
|
|
Author:
|
|
canorado@icloud,com
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2019 6:04 PM |
| Notes: |
|
|
Guiness Clone
|
Irish Stout
|
5.5 Gallons |
1.045 |
1.012 |
4.35 |
32.06 |
29.9 °L
|
613 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2018 5:56 PM |
| Notes: |
|
|
NeoLotus Saison
|
Saison
|
5.2 Gallons |
1.051 |
1.013 |
4.99 |
81 |
3.76 °L
|
613 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 5:12 AM |
| Notes: |
|
|
Summit Way IPA
|
Double IPA
|
6 Gallons |
1.077 |
1.018 |
7.74 |
67.3 |
8.2 °L
|
613 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.185 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2018 3:18 AM |
| Notes: |
|
|
#05 2018 November SMASH Ale Aurora
|
American Pale Ale
|
3 Gallons |
1.052 |
1.01 |
5.53 |
49.75 |
7.07 °L
|
613 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2018 7:36 PM |
| Notes: |
|
|
#2 BB Robust Porter
|
American Porter
|
4.8 Gallons |
1.05 |
1.009 |
5.29 |
30.33 |
33.45 °L
|
613 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2017 2:25 AM |
| Notes: Sept 2015 |
|
|
Ipa
|
American IPA
|
5 Gallons |
1.061 |
1.015 |
6.02 |
58.01 |
11.77 °L
|
613 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2016 6:22 PM |
| Notes: |
|
|
Cross Lake SMASHed
|
Standard/Ordinary Bitter
|
5.5 Gallons |
1.038 |
1.011 |
3.61 |
30.63 |
2.55 °L
|
613 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2016 7:56 PM |
| Notes: Solitaire Session Ale |
|
|
Ben Noah 3
|
American Pale Ale
|
26 Litres |
1.047 |
1.009 |
5.03 |
39.18 |
7.45 °L
|
613 |
1 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2016 8:21 AM |
| Notes: |
|
|
|
|