|
Black IPA
|
Belgian Specialty Ale
|
5.5 Gallons |
1.07 |
1.016 |
7.04 |
18.58 |
29.01 °L
|
639 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2015 5:30 PM |
| Notes: |
|
|
Dark Cherry Sour
|
Flanders Brown Ale/Oud Bruin
|
10.5 Gallons |
1.082 |
1.018 |
8.47 |
15.62 |
21.93 °L
|
639 |
1 |
|
|
|
| Boil
Size: 11.99 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2025 5:29 PM |
| Notes: |
|
|
Saint Martin Doppel - CLONE
|
Maibock/Helles Bock
|
11 Gallons |
1.099 |
1.027 |
9.46 |
30.98 |
19.56 °L
|
639 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2024 1:03 AM |
| Notes: |
|
|
2024 RIS
|
No Profile Selected |
5.5 Gallons |
1.091 |
1.021 |
9.19 |
52.64 |
41.09 °L
|
639 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2024 3:14 PM |
| Notes: 1/14/24 6 gallons before 1 gallon water add 1.060 pre- boil gravity |
|
|
British Strong Ale
|
British Strong Ale
|
2.5 Gallons |
1.068 |
1.017 |
6.69 |
61.49 |
18.61 °L
|
639 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2022 1:29 AM |
| Notes: |
|
|
1st Ipa
|
American IPA
|
1 Gallons |
1.091 |
1.022 |
9.13 |
82.85 |
9.56 °L
|
639 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2020 7:39 PM |
| Notes: |
|
|
Scotch Ale
|
Scottish Export
|
10 Gallons |
1.061 |
1.012 |
6.47 |
32.5 |
16.05 °L
|
639 |
1 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2019 7:07 PM |
| Notes: |
|
|
Attempt 2
|
Imperial IPA
|
6 Gallons |
1.1 |
1.017 |
10.89 |
102.65 |
12.82 °L
|
639 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.123 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2019 1:42 AM |
| Notes: |
|
|
JQ
|
American Light Lager
|
5 Gallons |
1.052 |
1.017 |
4.57 |
27.88 |
7.44 °L
|
639 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2018 4:58 PM |
| Notes: |
|
|
15 Min Pale Ale
|
American Pale Ale
|
5 Gallons |
1.05 |
1.01 |
5.36 |
29.32 |
4.38 °L
|
639 |
0 |
|
|
|
| Boil
Size: 5.15 Gallons |
Boil Time: 15 |
Boil Gravity: 1.049 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2017 7:41 PM |
Notes: Add the DME when the heat is turned on.
Add the 2 oz hops once it reaches 160F.
It's a great way to easily and quickly experiment with varieties of hops. |
|
|
American Pale Wheat
|
American Wheat Beer
|
21 Litres |
1.047 |
1.009 |
4.99 |
28.1 |
4.4 °L
|
639 |
1 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: Dextrose |
Priming Amount: 140 |
Creation
Date: 3/3/2017 2:26 AM |
| Notes: |
|
|
3P Poletni
|
American Pale Ale
|
27 Litres |
1.045 |
1.011 |
4.45 |
18.78 |
3.87 °L
|
639 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2016 10:20 PM |
| Notes: |
|
|
Impaler
|
American Pale Ale
|
5 Gallons |
1.055 |
1.015 |
5.23 |
44.41 |
7.54 °L
|
639 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2016 3:43 AM |
| Notes: |
|
|
Six Hop APA
|
American Pale Ale
|
22.5 Litres |
1.048 |
1.009 |
5.06 |
36.15 |
5.9 °L
|
639 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2016 11:10 PM |
| Notes: |
|
|
Kog88 Kolsch
|
Kölsch
|
5 Gallons |
1.05 |
1.013 |
4.96 |
39.81 |
3.02 °L
|
639 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2015 6:20 PM |
| Notes: |
|
|
Red Ale
|
Irish Red Ale
|
5 Gallons |
1.045 |
1.01 |
4.55 |
19.75 |
13.2 °L
|
639 |
0 |
|
|
Author:
|
|
Ranch Dog
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2015 3:01 PM |
| Notes: |
|
|
Porter
|
Brown Porter
|
5 Gallons |
1.046 |
1.013 |
4.28 |
28.51 |
25.39 °L
|
639 |
0 |
|
|
Author:
|
|
Ranch Dog
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2015 10:07 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5 Gallons |
1.067 |
1.017 |
6.57 |
0 |
6.46 °L
|
638 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2018 7:20 PM |
| Notes: |
|
|
Dachtoberfest
|
Experimental Beer
|
5 Gallons |
1.054 |
1.014 |
5.34 |
11.84 |
7.21 °L
|
638 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.136 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2016 4:25 AM |
| Notes: |
|
|
Pop's Promise Guava Sour
|
Mixed-Fermentation Sour Beer
|
93 Gallons |
1.054 |
1.012 |
5.41 |
4.51 |
3.31 °L
|
638 |
0 |
|
|
|
| Boil
Size: 95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2022 6:53 PM |
| Notes: |
|
|
|
|