Awesome Recipe
|
American Pale Ale
|
25 Litres |
1.025 |
1.006 |
2.44 |
0 |
2.24 °L
|
179 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 120 g |
Creation
Date: 8/21/2021 4:24 PM |
Notes: |
|
Pilsner
|
German Pils
|
5 Gallons |
1.047 |
1.008 |
5.07 |
34.76 |
2.9 °L
|
179 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2024 9:57 PM |
Notes: Actual OG 1.041
Liquid level is too high. Need a backup vessel when kegging
4.8 brix final
OG - Corrected:
10.23 °P, 1.041
FG - Corrected:
1.27 °P, 1.005
Alcohol By Volume:
4.84% |
|
Keto Root Beer
|
Alternative Sugar Beer
|
1 Gallons |
1.027 |
1.001 |
3.41 |
0 |
24.53 °L
|
179 |
0 |
|
|
Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2024 10:51 PM |
Notes: |
|
Darmok & Jalad
|
Belgian Golden Strong Ale
|
6.5 Gallons |
1.081 |
1.015 |
8.73 |
25.73 |
5.5 °L
|
179 |
0 |
|
|
Boil
Size: 8.86 Gallons |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2023 8:52 PM |
Notes: Split batch - 3 gal with 1214, 3 gal with Lida Kveik
Ferment with thick blanket wrap to promote heat
4 tablespoons yeast nutrient |
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RoRo's Hot Peach Blonde
|
Blonde Ale
|
4.6 Gallons |
1.054 |
1.012 |
5.46 |
22.51 |
5.19 °L
|
179 |
2 |
|
|
Boil
Size: 6.14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 5.2 oz |
Creation
Date: 9/9/2023 2:07 PM |
Notes: |
|
LEIPA
|
Specialty IPA: New England IPA
|
21 Litres |
1.042 |
1.008 |
4.38 |
324.11 |
4.04 °L
|
179 |
0 |
|
|
Boil
Size: 27.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2023 8:35 PM |
Notes: |
|
Rum 2
|
Mixed-Style Beer
|
3 Gallons |
1.087 |
1 |
11.42 |
0 |
15.03 °L
|
179 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2023 9:25 PM |
Notes: |
|
Dave's Merican Brown
|
American Brown Ale
|
5.5 Gallons |
1.06 |
1.016 |
5.73 |
19.98 |
29.87 °L
|
179 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2022 9:25 PM |
Notes: 40 min steep both grains
60 minute boil |
|
Coconut Porter #56
|
American Porter
|
4.5 Gallons |
1.051 |
1.01 |
5.35 |
13.59 |
21.51 °L
|
179 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2022 5:13 PM |
Notes: O.G. - 1.050
BRIX - 12.7
Oil visible on surface @ yeast pitch @ 68 F.
Visible "flock" in fermenter after pitching yeast.
No foam during aeration. |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
25 Litres |
1.065 |
1.016 |
6.7 |
27.28 |
4.73 °L
|
179 |
0 |
|
|
Boil
Size: 31.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2022 5:19 PM |
Notes: |
|
NB Scotch Pro Series
|
Scottish Light
|
5 Gallons |
1.07 |
1.017 |
6.88 |
12.54 |
24.74 °L
|
179 |
0 |
|
Author:
|
|
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2018 11:12 PM |
Notes: |
|
American Old Guard Stout
|
American Stout
|
5.5 Gallons |
1.085 |
1.021 |
8.38 |
31.46 |
42.5 °L
|
179 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2020 9:08 PM |
Notes: |
|
SMASH
|
American Pale Ale
|
20.8 Litres |
1.047 |
1.012 |
4.62 |
32.78 |
5.04 °L
|
179 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.085 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2020 6:10 PM |
Notes: Whirlpool адицију хмеља бих извео тако што бих охлађену сладовину враћао у кувало, те када достигне 80-85 степени додао у hop spider нови хмељ на 10-20 минута, затим звадио. Додатно мерити и са преносивим термометром када се постигне температура за додаање квасца, тада преточити у ферментор и негдне на трећини додати квасац претхондо рехидриран у расхлађеној сладовини. |
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.06 |
1.011 |
6.35 |
10.46 |
12.92 °L
|
179 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.109 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2020 7:58 PM |
Notes: |
|
Test IPA
|
American IPA
|
5.5 Gallons |
1.046 |
1.012 |
4.55 |
0 |
24.74 °L
|
179 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2020 5:30 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.051 |
1.01 |
5.41 |
24.78 |
3.31 °L
|
179 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5 |
Creation
Date: 7/9/2020 6:47 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
23 Litres |
1.048 |
1.012 |
4.72 |
0 |
9.67 °L
|
179 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2020 11:44 AM |
Notes: |
|
Citra SMaSh
|
American Pale Ale
|
19 Litres |
1.052 |
1.011 |
5.36 |
47.45 |
4.71 °L
|
179 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2020 1:02 AM |
Notes: |
|
Spring Beer
|
American Pale Ale
|
20.8 Litres |
1.048 |
1.01 |
4.99 |
33.9 |
5.79 °L
|
179 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/19/2020 10:32 AM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
1.2 Gallons |
1.051 |
1.013 |
4.92 |
9.39 |
3.8 °L
|
179 |
0 |
|
|
Boil
Size: 0.8 Gallons |
Boil Time: 30 |
Boil Gravity: 1.076 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2019 7:51 PM |
Notes: |
|
|
|