O-Fest Cider
|
No Profile Selected |
5 Gallons |
1.058 |
1.015 |
5.71 |
0 |
6.84 °L
|
180 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.058 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2023 7:08 PM |
Notes: |
|
The Abyss
|
Old Ale
|
5.5 Gallons |
1.139 |
1.035 |
13.69 |
64.56 |
20.13 °L
|
180 |
0 |
|
|
Boil
Size: 9.3 Gallons |
Boil Time: 180 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2024 11:37 PM |
Notes: |
|
Oscars äppelcider
|
Fruit Cider
|
10 Litres |
1.048 |
1.002 |
6.04 |
0 |
6.4 °L
|
180 |
0 |
|
Author:
|
|
SteningeBrygghus
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2024 4:37 PM |
Notes: |
|
Handsomer
|
Dry Mead
|
6 Gallons |
1.091 |
1.023 |
8.96 |
0 |
4.08 °L
|
180 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: N/A |
Boil Gravity: 1.091 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2024 5:11 PM |
Notes: Age in primary for 1 month.
Age for 1 month in secondary |
|
Hard Mountain Dew Seltzer Clone
|
No Profile Selected |
5 Gallons |
1.042 |
1 |
5.51 |
0 |
0.93 °L
|
180 |
0 |
|
|
Boil
Size: 4.75 Gallons |
Boil Time: 10 |
Boil Gravity: 1.044 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: 14.1 psi |
Creation
Date: 3/26/2024 8:04 PM |
Notes: For bottling, carefully pasteurize carbonated bottles at 160° for 10 minutes. |
|
Tea Saison
|
No Profile Selected |
41 Gallons |
1.045 |
1.005 |
5.37 |
0 |
2.9 °L
|
180 |
0 |
|
|
Boil
Size: 44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 92 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/29/2023 9:42 PM |
Notes: |
|
Cash Me Out West
|
No Profile Selected |
46 Gallons |
1.062 |
1.012 |
6.56 |
48.98 |
5.64 °L
|
180 |
0 |
|
|
Boil
Size: 49 Gallons |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 96 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/10/2023 9:19 PM |
Notes: |
|
Kranberry Kringle Hydromel
|
Cyser (Apple Melomel)
|
5 Gallons |
1.042 |
1.01 |
4.11 |
0 |
1.69 °L
|
180 |
1 |
|
|
Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2023 6:32 PM |
Notes: |
|
Spaletuin Amber Ale
|
Irish Red Ale
|
20 Litres |
1.053 |
1.013 |
5.18 |
15 |
12.3 °L
|
180 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2023 5:34 PM |
Notes: |
|
Elbeer Fresh Hop IPA
|
No Profile Selected |
6.2 Gallons |
1.073 |
1.023 |
6.61 |
123.4 |
7.05 °L
|
180 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2023 2:59 AM |
Notes: Brewed 8/22
Pitched 8/23 @9:40am at 68 degrees
Fermenting in basement ambient temp approx 65 degrees
|
|
Awesome Recipe
|
Cream Ale
|
5 Gallons |
1.047 |
1.01 |
4.74 |
28.7 |
2.92 °L
|
180 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2018 3:46 PM |
Notes: |
|
Seltzer
|
No Profile Selected |
5 Gallons |
1.034 |
1 |
4.41 |
0 |
0.8 °L
|
180 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 10 |
Boil Gravity: 1.056 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2023 2:32 AM |
Notes: |
|
Summer Dreamin
|
American Wheat Beer
|
32 Gallons |
1.052 |
1.013 |
5.14 |
15.02 |
3.26 °L
|
180 |
0 |
|
|
Boil
Size: 25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2023 5:33 PM |
Notes: |
|
Neipa
|
American IPA
|
21 Litres |
1.06 |
1.017 |
5.6 |
26.44 |
4.01 °L
|
180 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 40 |
Boil Gravity: 1.157 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2022 1:52 AM |
Notes: |
|
American Pale Ale
|
American Pale Ale
|
19 Litres |
1.054 |
1.015 |
5.23 |
30.74 |
9.61 °L
|
180 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 90.1 g |
Creation
Date: 1/17/2022 2:26 PM |
Notes: |
|
Raspy Sour
|
Berliner Weisse
|
2.5 Gallons |
1.052 |
1.012 |
5.23 |
0 |
3.11 °L
|
180 |
0 |
|
Author:
|
|
Kempshark
|
|
Boil
Size: 3 Gallons |
Boil Time: 15 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.1 oz |
Creation
Date: 11/1/2019 9:06 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.268 |
1.019 |
32.66 |
0 |
11.5 °L
|
180 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.491 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2019 5:18 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
23 Litres |
1.042 |
1.009 |
4.3 |
0 |
3.97 °L
|
180 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 7:01 AM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
5 Litres |
1.048 |
1.022 |
3.45 |
58.15 |
6.4 °L
|
180 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2018 5:06 AM |
Notes: |
|
Less Malt
|
American Light Lager
|
23 Litres |
1.046 |
1.007 |
5.07 |
0 |
3.44 °L
|
180 |
0 |
|
Author:
|
|
trrywlsn
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2018 8:18 PM |
Notes: |
|
|
|