Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Red Ale	Irish Red Ale	12.5 Litres	1.043	1.007	4.73	26.43	15.59 °L	171	1
Author: zsolthajdu Boil Size: 17.7 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: BrownSugar Priming Amount: 83.8 g Creation Date: 1/8/2023 10:32 AM Notes:
Altbier	Altbier	3.2 Gallons	1.048	1.009	5.18	32.54	12.87 °L	171	1
Author: Boil Size: 4.2 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2024 3:28 PM Notes:
Okatie River Amber Lager	International Amber Lager	5.25 Gallons	1.046	1.007	5.08	18.1652	13.35 °L	171	0
Author: Charleston Home Brew Co. SC Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 4/30/2024 11:26 PM Notes:
Best Bitter	Best Bitter	5.5 Gallons	1.047	1.014	4.44	37.8	11.27 °L	171	0
Author: Gregg LeBlanc Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.7 oz Creation Date: 3/19/2024 8:28 PM Notes:
Zoigl Black	Schwarzbier	3 Gallons	1.047	1.009	4.9	23.94	21.69 °L	171	0
Author: Josh Hughes Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.71 psi Creation Date: 10/4/2023 1:50 AM Notes:
Take To The Fest	Festbier	23 Litres	1.051	1.013	5.04	20.79	5.22 °L	171	0
Author: Boil Size: 27.6 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/2/2023 8:29 PM Notes:
All Australian Ordinary Bitter	Ordinary Bitter	23 Litres	1.037	1.013	3.17	31.02	9.82 °L	171	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2023 6:22 AM Notes: Voyager and Joe White malts Ryefield hops Bluestone 'London' yeast
Irish Rad Ale Ver. 1	Irish Red Ale	5.5 Gallons	1.056	1.011	5.82	26.65	15.65 °L	171	0
Author: Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2023 2:40 PM Notes:
Juicy Azacca SMASH	American Pale Ale	2.5 Gallons	1.067	1.017	6.56	32.93	5.78 °L	171	0
Author: Zeph Boil Size: 3.25 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2023 10:31 PM Notes:
Weizen23	Weissbier	20 Litres	1.052	1.016	4.82	13.35	3.49 °L	171	3
Author: sftsk Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2023 8:00 AM Notes:
Apa	American Pale Ale	55 Litres	1.049	1.008	5.34	34.61	6.87 °L	171	0
Author: Boil Size: 55 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 1:08 AM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.055	1.015	5.26	22.31	9.56 °L	171	0
Author: Oldschool Mike Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2022 10:01 PM Notes:
My First American Wheat Beer	American Wheat Beer	4 Litres	1.048	1.012	4.69	0	3.76 °L	171	0
Author: Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2022 6:11 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.052	1.009	5.57	31.53	6.5 °L	171	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 101 g Creation Date: 2/12/2022 1:32 AM Notes:
Toasted Oatmeal Porter	English Porter	5.5 Gallons	1.069	1.022	6.22	20.07	35.42 °L	171	1
Author: Devin Trudgen Boil Size: 6.82 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 2.5oz Creation Date: 11/29/2020 9:44 PM Notes:
Crazy Cream	Cream Ale	10 Litres	1.052	1.013	5.14	0	5.58 °L	171	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 12:09 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.051	1.013	5.06	21.09	5.2 °L	171	0
Author: henrylip Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 11:37 PM Notes:
Apa Hydrus	American Light Lager	20 Litres	1.059	1.015	5.85	0	3.41 °L	171	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2020 2:47 PM Notes:
Awesome Recipe	American Pale Ale	12 Litres	1.064	1.012	6.79	35.48	21.44 °L	171	0
Author: Kaede Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 6:32 PM Notes:
Portside Dark	Oatmeal Stout	21 Litres	1.056	1.014	5.48	12.92	34.03 °L	171	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 4:42 AM Notes:
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