Cheve Sin Alcohol
|
Cream Ale
|
510 Litres |
1.021 |
1.005 |
2.08 |
12.16 |
2.67 °L
|
18 |
0 |
|
|
Boil
Size: 510 Litres |
Boil Time: 90 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/28/2025 4:34 PM |
Notes: |
|
4/26/25
|
Kölsch
|
5.5 Gallons |
1.05 |
1.012 |
4.91 |
28.7 |
3.9 °L
|
18 |
0 |
|
Author:
|
|
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2025 6:40 PM |
Notes: |
|
Kveik Czech Pilz
|
Bohemian Pilsener
|
5.5 Gallons |
1.055 |
1.01 |
5.88 |
36.77 |
3.89 °L
|
18 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 68 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 89 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2025 4:30 PM |
Notes: |
|
CCBC Pale Ale
|
Standard/Ordinary Bitter
|
124 Gallons |
1.055 |
1.014 |
5.44 |
28.79 |
6.09 °L
|
18 |
0 |
|
|
Boil
Size: 126.18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 83 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2025 3:10 PM |
Notes: |
|
Awesome Recipe
|
German Pils
|
25 Litres |
1.048 |
1.009 |
5.07 |
33.43 |
4.01 °L
|
18 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 6:05 PM |
Notes: |
|
CAPPUCCINI
|
Dry Stout
|
650 Litres |
11.61 |
2.95 |
4.62 |
16.38 |
48.29 °L
|
18 |
0 |
|
|
Boil
Size: 698.5 Litres |
Boil Time: 60 |
Boil Gravity: 11.3 |
Efficiency: 78 |
Mash Thickness: 3.3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 5:37 PM |
Notes: |
|
Amber Substitution
|
No Profile Selected |
500 Litres |
1.047 |
1.014 |
4.4 |
0 |
7.95 °L
|
18 |
0 |
|
|
Boil
Size: 850 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 7:33 AM |
Notes: |
|
Mix Malt Cream Ale
|
Cream Ale
|
550 Litres |
1.048 |
1.009 |
5.06 |
17.82 |
5.96 °L
|
18 |
0 |
|
|
Boil
Size: 600.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 3:58 AM |
Notes: |
|
Old Peculiar
|
Old Ale
|
23 Litres |
1.055 |
1.014 |
5.38 |
31.36 |
36.76 °L
|
18 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2025 12:58 PM |
Notes: |
|
SS NUT BROWN ALE 2
|
British Strong Ale
|
26 Litres |
1.045 |
1.009 |
4.61 |
25.88 |
33.47 °L
|
18 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2025 6:10 AM |
Notes: |
|
Keizer Sunshine
|
Weissbier
|
5.5 Gallons |
1.05 |
1.012 |
4.91 |
12.86 |
5.28 °L
|
18 |
2 |
|
|
Boil
Size: 7.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 22.7 psi |
Creation
Date: 11/28/2022 5:50 PM |
Notes: |
|
Awesome Recipe
|
Scottish Heavy
|
20 Litres |
1.04 |
1.008 |
4.23 |
9.32 |
11.26 °L
|
18 |
0 |
|
|
Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2025 10:45 AM |
Notes: |
|
Assignment #2 English IPA
|
English IPA
|
65 Litres |
1.06 |
1.012 |
6.26 |
44.07 |
10.36 °L
|
18 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2025 1:06 AM |
Notes: |
|
Bohemian Pilsner
|
Czech Pale Lager
|
5.5 Gallons |
1.056 |
1.01 |
6.11 |
36.31 |
4.58 °L
|
18 |
0 |
|
|
Boil
Size: 7.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2025 7:09 PM |
Notes: |
|
Awesome Recipe
|
Dry Stout
|
3 Gallons |
1.042 |
1.01 |
4.09 |
0 |
3.54 °L
|
18 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2025 10:52 AM |
Notes: |
|
Awesome Recipe
|
Dry Stout
|
11.4 Litres |
1.043 |
1.011 |
4.25 |
0 |
32.3 °L
|
18 |
0 |
|
|
Boil
Size: 17.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2025 10:37 AM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
20 Litres |
1.055 |
1.014 |
5.39 |
15.29 |
3.7 °L
|
18 |
0 |
|
|
Boil
Size: 25.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2025 9:32 PM |
Notes: |
|
Smoked Rye Saison
|
Saison
|
5.5 Gallons |
1.069 |
1 |
9.04 |
51.19 |
5.89 °L
|
18 |
1 |
|
|
Boil
Size: 6.6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2025 12:06 AM |
Notes: |
|
Ruby Rye 2024
|
British Brown Ale
|
17 Litres |
1.054 |
1.012 |
5.49 |
22.9 |
17.14 °L
|
18 |
1 |
|
|
Boil
Size: 20.86 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 62 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 12/16/2024 7:08 PM |
Notes: This version, 2024, slight tweak of 2022 perfect version, slightly less IBU |
|
DIY Mexican Vienna Lager V1
|
Vienna Lager
|
5.7 Gallons |
1.051 |
1.013 |
5.06 |
23.48 |
9.9 °L
|
18 |
0 |
|
|
Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 3/15/2024 12:04 PM |
Notes: SUGAR CREEK MALTED WHITE CORN
|
|
|
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