Barn Owl Brown Ale
|
American Brown Ale
|
7.75 Gallons |
1.053 |
1.014 |
5.21 |
26.37 |
30.25 °L
|
94 |
0 |
|
|
Boil
Size: 10.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10psi |
Creation
Date: 2/2/2025 12:49 AM |
Notes: |
|
Rob's Wet Blonde
|
Blonde Ale
|
5.33 Gallons |
1.055 |
1.01 |
5.93 |
19.1 |
5.66 °L
|
94 |
0 |
|
|
Boil
Size: 6.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2025 6:51 PM |
Notes: 1st whirlpool hops in at flameout, cool to 180° and rest for 10 minutes.
Cool to 165°, add 2nd addition and stand for 20 minutes.
post boil PH 5.29
Heat sparge water on the side and add after mash is complete.
Add salts to all the water and acid only to the mash |
|
Chat GPT American Stout
|
American Stout
|
45 Litres |
1.06 |
1.011 |
6.49 |
42.37 |
40.78 °L
|
94 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 87 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2025 3:51 AM |
Notes: |
|
Dry Irish Stout: Guinness Clone
|
Irish Stout
|
19 Litres |
1.047 |
1.012 |
4.64 |
0 |
5.21 °L
|
94 |
0 |
|
Author:
|
|
PaiboonL
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2025 3:37 AM |
Notes: |
|
Paul's Session Pale
|
American Pale Ale
|
10 Gallons |
1.054 |
1.012 |
5.45 |
46.55 |
5.24 °L
|
94 |
1 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2025 4:10 PM |
Notes: |
|
Brown Ale Aged On Vanilla (Shotgun Wedding Clone)
|
American Brown Ale
|
6.6 Gallons |
1.051 |
1.01 |
5.27 |
22.91 |
21.61 °L
|
94 |
0 |
|
|
Boil
Size: 8.18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 2:00 AM |
Notes: |
|
Beach Drive Pale Ale
|
Blonde Ale
|
10 Gallons |
1.058 |
1.015 |
5.73 |
43.49 |
7.47 °L
|
94 |
0 |
|
|
Boil
Size: 11.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2025 6:19 PM |
Notes: |
|
Wildcat Pale Ale
|
American Pale Ale
|
1000 Litres |
1.048 |
1.008 |
5.24 |
27.03 |
6.07 °L
|
94 |
0 |
|
|
Boil
Size: 1015.46 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2025 12:45 AM |
Notes: Ajustar PH macerado a 5.5. Ajustar PH y mosto en hervor a 5.2 con 50?50 acido citrico y acido lactico |
|
With Friends Like These
|
American Stout
|
6 Gallons |
1.075 |
1.022 |
6.99 |
0 |
41.77 °L
|
94 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2025 11:03 PM |
Notes: |
|
Coconilla Porter
|
American Porter
|
6 Gallons |
1.053 |
1.014 |
5.16 |
30.18 |
29.77 °L
|
94 |
0 |
|
|
Boil
Size: 7.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 4.12 psi |
Creation
Date: 2/6/2025 10:08 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
21 Litres |
1.056 |
1.014 |
5.53 |
35.22 |
4.59 °L
|
94 |
0 |
|
|
Boil
Size: 27.21 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2023 6:09 PM |
Notes: |
|
Alemora
|
British Brown Ale
|
18 Litres |
1.043 |
1.008 |
4.57 |
27.9674 |
16.76 °L
|
94 |
0 |
|
|
Boil
Size: 25.02 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/28/2025 8:50 PM |
Notes: |
|
More Beer Brown Porter
|
American Porter
|
5 Gallons |
1.053 |
1.009 |
5.75 |
41.81 |
40.94 °L
|
94 |
0 |
|
|
Boil
Size: 5.92 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 12.76 psi |
Creation
Date: 1/26/2025 2:29 PM |
Notes: |
|
Clint Eastcoast
|
American Pale Ale
|
800 Litres |
1.054 |
1.013 |
5.28 |
0 |
4.01 °L
|
94 |
0 |
|
|
Boil
Size: 800 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2025 3:11 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
20.8 Litres |
1.05 |
1.013 |
4.93 |
0 |
3.6 °L
|
94 |
0 |
|
|
Boil
Size: 25.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2024 12:27 PM |
Notes: |
|
Ahead By A Centennial
|
American Pale Ale
|
23 Litres |
1.049 |
1.012 |
4.82 |
39.13 |
4.94 °L
|
94 |
0 |
|
|
Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2024 6:09 PM |
Notes: |
|
Irish Red 2
|
Irish Red Ale
|
250 Litres |
1.051 |
1.013 |
5 |
0 |
21.13 °L
|
94 |
0 |
|
|
Boil
Size: 250 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2024 1:22 PM |
Notes: |
|
Red Ale
|
Irish Red Ale
|
22 Litres |
12.084 |
3.36 |
4.67 |
21.08 |
11.18 °L
|
94 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 9.4 |
Efficiency: 65 |
Mash Thickness: 4.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2024 7:19 PM |
Notes: |
|
Porter
|
American Porter
|
5.5 Gallons |
1.061 |
1.018 |
5.58 |
30.31 |
41.64 °L
|
94 |
0 |
|
|
Boil
Size: 7.68 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 1.38 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2024 7:39 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
16 Litres |
1.056 |
1.014 |
5.55 |
78.64 |
5.85 °L
|
94 |
0 |
|
|
Boil
Size: 22.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2024 11:18 AM |
Notes: |
|
|
|